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Regular Contributor
Posts: 211
Registered: ‎03-11-2010

SUNDAY'S DINNER: Three Options

Hi all:

Hope everyone is well!

Getting a little tired of winter/comfort food, so I have ingredients to make three different entrees but with the same side dishes.

Side dishes are mixed brown and wild rice, with pan-seared asparagus/lemon zest.

Deciding between marinated chicken breast with fresh rosemary and garlic, marinated shrimp with Old Bay, or marinated salmon with dill and chives. All of these would be broiled.

I know I'm leaving out the beef lovers, but I would never marinate a good filet!

I'm leaning toward the shrimp.....love my shellfish {#emotions_dlg.blush}

How about you??

alex