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08-16-2019 01:49 PM
A restaurant near me has grilled PB&J on their lunch menu. I tried it once....it wasn’t bad, sort of a French toast flavor. They even served it with a side of syrup. Garnish of orange slices. Not something I would order again....too sweet....but it tasted pretty good,
I would definitely not not want the cheese on it!
08-16-2019 01:55 PM
I think I would like it better with the bread made like a Monte Cristo sandwitch....dipped in an egg wash and fried, then topped with powdered sugar.
The Parm doesn't seem like it belongs.
08-16-2019 02:42 PM - edited 08-16-2019 02:44 PM
@Grouchomarx wrote:Watching Giada Delaurentis making a sandwich of peanut butter, jelly, bacon then coated in butter and sprinkled with grated Parmesan cheese before grilling. I find this revolting. What do you think? Could it taste good?
@Grouchomarx She said was doing a make-over of the classic P&J sandwich. There is no peanut butter in it. It was for a party for Jade.
8 slices whole-grain bread
1/3 cup apricot jam, or strawberry jam if you prefer it sweeter
12 strips applewood-smoked bacon, cooked
2 tablespoons unsalted butter, softened
1/2 cup freshly grated Parmesan
Preheat a panini press.
Spread the bread slices with the jam, all way to the edges. Lay 3 strips of bacon on 4 of the bread slices, breaking the strips as needed to fit the bread. Top with the remaining bread slices, jam-side down. Butter both sides of the sandwiches and sprinkle with the Parmesan.
Place the sandwiches on the panini press and cook until golden brown and the cheese is crispy, 2 to 3 minutes. Cut the sandwiches into 4 triangles and serve.
08-16-2019 02:47 PM
@QVCkitty1 wrote:I’m one of the few people on the planet who dislike PB&J, so no matter what you put with it , it would be a hard no !! 🤢
I don’t like peanut butter and jelly either. Never have. So it’s a no for me too.
08-16-2019 02:54 PM
The sandwich is a 'no' for me, but then again, so is Giada!
08-16-2019 03:22 PM
It doesn't sound that bad. I'd try it. It sounds like a Monte Cristo sandwich, which is grilled ham/turkey and cheese dipped in jam.
08-16-2019 03:43 PM
@ Montana wrote:
@QVCkitty1 wrote:I’m one of the few people on the planet who dislike PB&J, so no matter what you put with it , it would be a hard no !! 🤢
I don’t like peanut butter and jelly either. Never have. So it’s a no for me too.
@ Montana , There are two of us, I don’t feel so alone ! 😻
08-16-2019 04:05 PM
I love fresh crunchy peanut butter but I detest jelly/jam or syrup of any kind (sickly sweet). I put fresh fruit and/or fresh preserves on a pancake and roll it up to eat.
08-16-2019 04:12 PM - edited 08-16-2019 04:21 PM
I can't stand to watch her cram spoons into her mouth, and I have never liked anything she makes. I think she is getting a lot of mileage from her last name
08-16-2019 04:28 PM
My nightmare sandwich would include head cheese (flesh from the head of a calf or pig encased in aspic) as a filling. I've seen it offered on menus in Wisconsin.
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