DINNER
APPETIZERS
Steak Tartare $27.95*
Hand-chopped strip loin with capers and cornichons,
served with matchstick fries
Buckwheat Crepes
Presented tableside with crème fraîche, grated hard-cooked eggs
and Golden Osetra caviar
1 oz. $99.95*, 2 oz. $150.95*, 4 oz. $250.95*
Jumbo Shrimp Cocktail $32.95
With spicy cocktail and tartar sauces
Oysters Rockefeller $29.95*
Baked with Pernod cream, spinach, watercress
and parsley breadcrumb topping
Ricotta Stuffed Zucchini Blossoms $22.95
With lemon, spinach and Parmigiano-Reggiano
Crab Cake $32.95
Jumbo lump crab meat with roasted yellow peppers and celeriac slaw
House-made Bread Basket $11.95
Garden vegetable crisps, sour cherry-rosemary focaccia
and warm Parker House rolls
SOUP AND SALADS
Red and Yellow Gazpacho $17.95
With avocado and brioche croutons
Red Endive Salad $17.95
With Gorgonzola Dolce, toasted pecans and sherry-shallot vinaigrette
Alexis’s Chopped Salad $25.95
Sweet summer corn, haricots verts, tomatoes, bell peppers
and rice wine vinaigrette
Frisée Salad $17.95*
With bacon lardons, poached egg and lemon Dijon vinaigrette
Classic Niçoise Salad $26.95
Olive oil-packed tuna, haricots verts, vermouth-dressed potatoes,
hard-cooked egg and anchovy vinaigrette
PASTAS AND DUMPLINGS
Big Martha’s Pierogis $29.95
Potato filling and brown butter
Add Golden Osetra caviar and sour cream
1 oz. $129.95*, 2 oz. $180.95*, 4 oz. $280.95*
Handkerchief Pasta $29.95
With herbed pesto, toasted pine nuts and grated Parmigiano-Reggiano
Bucatini $29.95
With lemon, capers, anchovies and toasted sourdough breadcrumbs
Add salted Bottarga, shaved tableside
Short Rib Ragu $38.95
Served with trecce pasta and grated Parmigiano-Reggiano
Lemon Risotto $25.95
With caramelized fennel
Add butter-seared sea scallops $49.95*
ENTRÉES
Salmon en Croûte $35.95*
With salmon mousse, tender vegetables and lemon beurre blanc
Halibut and Corn Chowder $35.95
With clams and tomato confit
Whole Roast Chicken $89.95
Stuffed with herbed breadcrumbs, carved tableside
Martha’s Square Burger $30.95*
With tomato jam, caramelized onions, homemade mustard
and crispy matchstick fries
Couscous Royale $65.95*
Topped with perfectly roasted lamb chop, lamb rissole,
chicken thigh and harissa vegetables
16 oz. Prime New York Strip Steak $84.95*
With a choice of Bordelaise or Béarnaise sauce
32 oz. Prime Bone-in Ribeye $159.95*
Sliced tableside with a choice of Bordelaise or Béarnaise sauce
SIDE DISHES $15.95
Martha’s Smashed Baked Potato
Smashed tableside with crème fraîche, chives and bacon lardons
OR
Golden Osetra caviar, crème fraîche, and chives
1 oz. $115.95*, 2 oz. $166.95*, 4 oz. $266.95*
Big Martha’s
Potato Purée
Creamed Spinach
Corn and Jalapeño
Pudding
Matchstick Fries
Seared Shi******o Peppers
Summer Tian
*Consuming raw or undercooked meat, poultry, seafood, shellfish,
or eggs may increase your risk or foodborne illness
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