@DoneTryin wrote:
ITA with comments already made about what caused it. I've pretty much reduced my microwave use to once or twice a week & only heat food/liquid in glass dishes. I use my Lock & Lock for dry & refrigerator storage only. Yes, I know it dirties an extra dish to transfer something into glass, but I just flat out don't like heating in plastic. It doesn't pain me at all to wash another dish. smile
@DoneTryin
I never use plastic in the microwave either.
I found a great solution for not having to transfer things I know will end up reheated. I got a nice big set of Pyrex storage bowls.
They come in sets of multiple sizes from really small to rather generous, have really strong, well sealing lids (they aren't water tight like the lock and lock though), clear heavy glass that you can see through (and not forget what you have in the fridge!!).
When I'm putting away something that I know I will be reheating, I just grab one of those instead of the Lock and Lock. They are so sturdy, including the lids, I expect them to outlast me!
And as a bonus MADE IN AMERICA!!!!