Community Chat

[Sage04]

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@sunshine45 wrote:

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@chickenbutt wrote:

I'm reminded of one thing - does everybody really eat it COLD the next day?

Granted, I'm a VERY picky eater and one of the things for me is that if it is meant to be hot, I must eat it hot.  I can't just pull it out of the refrigerator and eat it cold.

I put the piece or two pieces on some nonstick aluminum foil and heat it up in my  countertop convection oven on about 320F for around 17-18 minutes.  

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@chickenbutt 

when i was in college.......YES.

now, i dont......i put it on toast in my toaster oven and that heats it perfectly.

Mr New Yorker ate it cold. I was shocked everytime. Out of the refridgerator and into his mouth for breakfast. He said it tasted great because the pizza was well rested.

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[aroc3435]

@Jordan2   Born in Jersey City, NJ and have always folded to eat the triangular slices.

aroc3435

Washington, DC

[Sage04]

New York had the best pizzas. It had to be folded so that it can contain the oil and melted cheese. I miss those pizzas.

[CANDLEQUEEN]

I can not eat Cold Pizza, never could, but I don't warm it up the next day in the microwave either, I use my Toaster Oven to heat it up, microwave makes it too soggy!

[Lipstickdiva]

I live in the Midwest.  I pick it up and eat it from tip to crust.  No folding.  If a pizza is so wimpy and thin that I need a knife and fork, I won't eat it.   

[jlkz]

Fast....DH calls me Asbestos Mouth !!!

[Icegoddess]

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@chickenbutt wrote:

I'm reminded of one thing - does everybody really eat it COLD the next day?

Granted, I'm a VERY picky eater and one of the things for me is that if it is meant to be hot, I must eat it hot.  I can't just pull it out of the refrigerator and eat it cold.

I put the piece or two pieces on some nonstick aluminum foil and heat it up in my  countertop convection oven on about 320F for around 17-18 minutes.  

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@chickenbutt, no, I'm the same as you.   I generally add some more toppings and more cheese and heat it up on Convection Bake in my countertop oven. I just put it directly on the pizza stone.   I also don't eat cold fried chicken, but that I head in the air fryer.

[CatsyCline]

LI girl (now in New England)  always fold never use utensils. My Dad did...and he would always call and order a "Pizza Pie"

We don't have much Sicilan where i live nor do we have a decent NY style pizza. But we have Pizza Strips, sold right at the counter, room temp, no cheese:

[stevieb]

I'm not consistent. Sometimes I eat it with untensils, sometimes I eat it front to back, sometimes I eat it back to front. I occasionally eat it cold but vastly prefer it hot. Once in a while I'll fold it, but not often. It does happen, but it's rare for me to meet a pizza I don't like, though some are surely much better than others.

[kathie66]

I'm from NY and I fold it.