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11-24-2021 06:59 PM
@On It wrote:Cornbread dressing made from scratch.
Yep, that is mine too.
11-24-2021 07:12 PM
Green bean casserole with extra crispy onions.
11-24-2021 07:20 PM
@PA Mom-mom My grandchildren call me Mom Mom. Don't know how it got started with the older one, but the younger one followed suit.
11-24-2021 07:23 PM
@Carmie wrote:I make a salad with just steamed broccoli and cherry tomatoes and dressing. I love it.
I like sweet potatoes/yam casserole too, but we have them often, so they are not special. No marshmallows tho. I use oatmeal, brown sugar, butter and pecans. Never tried pinapple....that sounds good.
@Carmie Oooh, you make your casserole like a cobbler/brown betty, etc. sounds yummy.
11-24-2021 07:25 PM
@Eileen in Virginia wrote:Green bean casserole with extra crispy onions.
@Eileen in Virginia The old-fashioned mushroom soup and fried onion one has been on our table every year. Love it. Tried to make fresh steamed or grilled veggies...always leftover.
11-24-2021 07:30 PM - edited 11-24-2021 07:31 PM
@lynnie61 wrote:My sisters cranberry orange relish. Yum. Get it once a year.
Close second is sweet potato casserole. No marshmallows, usually a pecan topping.
@Shanus. Never tried adding pineapple. Can you share the recipe please?
@lynnie61 I don't have a recipe, but I'll share ingredients and you add how much of each you like:
Canned yams mashed
Can of crushed pineapple
Choice of brown sugar or maple syrup
Cinnamon
Bake at 325-350 until hot and then top with marshmallows.
Back in oven a few minutes until they melt and brown. ***My Mom added pecans which was good, too.
Happy Thanksgiving!!!
11-24-2021 07:33 PM
My SO's mother's baked corn casserole with butter sauce.
11-24-2021 07:33 PM
@Shanus The turkey filling that has been tradition in my family from before I was even born. lol. One of my dad's sisters was an excellent cook.
Second favorite is homemade whole cranberries with fresh oranges. Yummy. Just hand me a spoon and I can eat the whole bowl.
11-24-2021 07:36 PM
@Queen of shop wrote:@Shanus The turkey filling that has been tradition in my family from before I was even born. lol. One of my dad's sisters was an excellent cook.
Second favorite is homemade whole cranberries with fresh oranges. Yummy. Just hand me a spoon and I can eat the whole bowl.
@Queen of shop I'm a sucker for the canned jellied cranberry sauce. My Mom was not a very good cook....we all did what we could to keep her butt out of the kitchen, cook what we could and bring in the rest. Lol
11-24-2021 07:45 PM
@Shanus wrote:Mine is old fashioned yam casserole w/ marshmellows. I add pecans, brown sugar (or maple syrup), pineapple chunks and mash it up and bake w/ the gooey marshmallows on top.
What's the one you go for first?
@Shanus That sweet potato casserole is more like dessert than a side dish. Love it but it is rich and sweet.
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