Among Friends

[CelticCrafter]

I love liver and onions and bacon.

[piperbay]

We had that gross meal when I was growing up because it was cheap. I would never touch it.

[Mz iMac]

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@Thats Me wrote:

I used to do a stir-fry with chicken livers, garlic, peppers and onions and finished it with a little Dijon and sherry. It was yummy, served over rice.

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@Thats Me   I still do but only w/cornish hens.  I also stir-fry the gizzard.  I have never finished it off w/dijon & sherry though.

I stopped buying whole chicken decades ago.  I prefer pheasants & cornish hens.

[Nonametoday]

@TheMemphisVette 

Oh, I love liver and onions and they are so good for you.  My hematologist/oncologist would like me to eat them every other day and seafood the other days.

[Nonametoday]

@northiie57 

The liver filters blood and a healthy liver is a good liver and helps the body's immune system remain active.  The liver breaks down and removes toxins, including alcohol, drugs, and heavy metals. The liver does not store nasty stuff, it gets rid of it.

[Nonametoday]

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@Thats Me wrote:

I used to do a stir-fry with chicken livers, garlic, peppers and onions and finished it with a little Dijon and sherry. It was yummy, served over rice.

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@Thats Me 

I like chicken livers, but fried.  Soooo gooooood!

[Goodie2shoes]

OMG everyone has something they like or dislike and it's ok to voice their opinion I guarantee that ! I love liver and onions, my grandma used to make that dish and it was so good ! 

[Kachina624]

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@northiie57 wrote:

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@TheMemphisVette wrote:

My fav restaurant started something.

Every Thursday 4-8 pm.   Liver n onions night.        

They advertise this on the local radio.

On the outside sign.

On the inside sign.

On insert in the menu.

Email and texts to those of us regulars.

Flyers at local hotels and stores.

I see it everywhere...overkill……….ugh

Ok.  I don’t like liver n onions. Yuck

I rather they add onion ring loafs.

I rather they add keto choices.

I rather they promote things i want.

Ok. I like the restaurant.

I want it to be successful

I want it to stay open.

Manager says Thurs biz has increased.  They are considering similar for another day/dish.

Win win for me and all who like the restaurant and want it to succeed!

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once very popular dish, me personally I do not eat anything liver as it is the organ that traps and filters all the junk, so basically eating what the liver did not filter out.....agree yuk!

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@northiie57.  Look up the nutritional value of liver.  It aces everything else, is 100% edible with no waste and is relatively inexpensive.  Never heard of anyone dying of liver.

[OKPrincess]

I love liver and onions and chicken livers. Yum!!😋 

[spumoni99]

I craved liver and onions when I was pregnant, I have a problem being low on iron, I should make it again.  When I first met my husband he would make chicken livers sauteed in butter, I think that and eggs was the only thing he knew how to make but it was good for two starving college students.