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10-14-2020 03:25 PM - edited 10-14-2020 03:28 PM
You're welcome, @proudlyfromNJ and @ECBG! It was interesting to me, too, to see what was up with this combination that I had considered the norm. Yes, on occasion I still eat the PB&Mayo combo, though not often. It does bring to mind fond memories of family, home and hearth, and the more substantial southern fare prepared with love.😊
10-14-2020 03:32 PM
Thirty years ago my daughter, who at the time worked for an upscale restaurant in Manhattan, decided that she wanted to add a special dessert to her wedding dinner. In 1991 dollars we spent $650 to add strawberries and balsamic vinegar to the menu. It was awful! Nobody ate that cr@pola. I made sure, however, that I ate as much as I could while drinking champagne. With each sip,the concoction tasted a little bit better.
10-14-2020 04:54 PM
Sauerkraut and pork.
10-14-2020 05:24 PM
just a couple....ice cream that they load with chunky candy, peanuts, carmel peices, nuts, etc.....if I wanted all that, I would of bought a candy bar....where's the ice cream?
burritos, enchilatas, or tacos stuffed with rice! it's okay separate but....rice is for me, asian foods
10-14-2020 05:30 PM
I am with you candyagain on the cilantro...gack! tastes medicinal....we ordered nachos the other night and I didn't know they put cilantro on it....I could not eat it....what happened taco bell they don't use green onions...last time I go
10-14-2020 05:32 PM - edited 10-14-2020 05:33 PM
@Vivian wrote:Thirty years ago my daughter, who at the time worked for an upscale restaurant in Manhattan, decided that she wanted to add a special dessert to her wedding dinner. In 1991 dollars we spent $650 to add strawberries and balsamic vinegar to the menu. It was awful! Nobody ate that cr@pola. I made sure, however, that I ate as much as I could while drinking champagne. With each sip,the concoction tasted a little bit better.
@Vivian Strawberries with an excellent balsamic vinegar to me is delicious. I use a skinny bottle that cost me thirty dollars. You can't use a grocery store balsamic vinegar.
10-14-2020 08:49 PM
I detest peanut butter and jelly and peanut butter and chocolate. I will fess up that when I was young in the 50's my grandmother gave me peanut butter, mayonnaise and banana sandwiches. I remember it was good. Beats the heck out of liver and onions. Haven't had it in many many years. And yes I am a southerner.
10-14-2020 09:00 PM
Cocktail sauce with shrimp. I only eat tartar sauce with shrimp.
Also, chocolate with mint. It's like eating chocolate while trying to brush your teeth.
10-14-2020 11:15 PM
My mother's favorite sandwich is still peanut butter and Kraft sandwich spread; our household was never without these 2 foods when I was growing up.
I'd like to have a dollar for every one of these sandwiches I made for her on laundry day! She likes them heavy on the peanut butter and heavy on the sandwich spread. I have never seen my mother eat a peanut butter and mayonnaise sandwich.
10-15-2020 12:34 PM
I can't eat chocolate and peanut butter together. They're both so rich on their own that putting them together is just too much.
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