https://community.qvc.com/t5/Recipes/KitchenAid-mixer-revipe/m-p/4511471#M96044 <P><A href="http://www.epicuricloud.com/blog/2018/3/16/dill-pickle-dip-recipe" target="_blank">http://www.epicuricloud.com/blog/2018/3/16/dill-pickle-dip-recipe</A></P><P>&nbsp;</P><P>&nbsp;</P><P>&nbsp;</P><P><EM>Tina Verrelli – epicuricloud.com</EM></P><P><STRONG>Ingredients:</STRONG></P><UL><LI>1 (8-ounce) package Philadelphia cream cheese, softened</LI><LI>1 cup sour cream</LI><LI>1 tablespoon Worcestershire sauce</LI><LI>¼ teaspoon garlic powder</LI><LI>1 tablespoon fresh minced dill</LI><LI>1 cup finely chopped dill pickles (I like to use the refrigerated type pickles)</LI><LI>1-2 tablespoons pickle juice (from jar)</LI></UL><P><STRONG>Directions:</STRONG></P><P>You can mix with a hand mixer w/turbo beaters or a stand mixer w/flex edge beater.</P><P>I have made with both my KitchenAid Hand Mixer and my KitchenAid Stand Mixer.</P><P>First mix the cream cheese until it is very smooth.&nbsp; Add the sour cream, Worcestershire sauce, garlic powder and dill.&nbsp; Add in the pickles and as much pickle juice as you would like and mix until just combined.</P> Sun, 18 Mar 2018 17:25:21 GMT TheMemphisVette 2018-03-18T17:25:21Z https://community.qvc.com/t5/Recipes/KitchenAid-mixer-revipe/m-p/4511437#M96043 <P>KitchenAid mixer today.....pickle dip recipe?</P> Sun, 18 Mar 2018 17:13:35 GMT https://community.qvc.com/t5/Recipes/KitchenAid-mixer-revipe/m-p/4511437#M96043 kermit08 2018-03-18T17:13:35Z https://community.qvc.com/t5/Recipes/KitchenAid-mixer-revipe/m-p/4511471#M96044 <P><A href="http://www.epicuricloud.com/blog/2018/3/16/dill-pickle-dip-recipe" target="_blank">http://www.epicuricloud.com/blog/2018/3/16/dill-pickle-dip-recipe</A></P><P>&nbsp;</P><P>&nbsp;</P><P>&nbsp;</P><P><EM>Tina Verrelli – epicuricloud.com</EM></P><P><STRONG>Ingredients:</STRONG></P><UL><LI>1 (8-ounce) package Philadelphia cream cheese, softened</LI><LI>1 cup sour cream</LI><LI>1 tablespoon Worcestershire sauce</LI><LI>¼ teaspoon garlic powder</LI><LI>1 tablespoon fresh minced dill</LI><LI>1 cup finely chopped dill pickles (I like to use the refrigerated type pickles)</LI><LI>1-2 tablespoons pickle juice (from jar)</LI></UL><P><STRONG>Directions:</STRONG></P><P>You can mix with a hand mixer w/turbo beaters or a stand mixer w/flex edge beater.</P><P>I have made with both my KitchenAid Hand Mixer and my KitchenAid Stand Mixer.</P><P>First mix the cream cheese until it is very smooth.&nbsp; Add the sour cream, Worcestershire sauce, garlic powder and dill.&nbsp; Add in the pickles and as much pickle juice as you would like and mix until just combined.</P> Sun, 18 Mar 2018 17:25:21 GMT https://community.qvc.com/t5/Recipes/KitchenAid-mixer-revipe/m-p/4511471#M96044 TheMemphisVette 2018-03-18T17:25:21Z