https://community.qvc.com/t5/Recipes/Beer-Balls/m-p/207022#M4944 <P>2 lb. ground beef</P> <P>1/2 pkg dry onion soup</P> <P>1 cup ketchup</P> <P>1 (8 oz) can strong beer</P> <P>4 T. vinegar</P> <P>4 T worchestershire sauce</P> <P>3 T sugar</P> <P>Mix dry soup and meat and shape into walnut sized balls</P> <P>Put on cookie sheet under broiler browning on all sides</P> <P>mix remaining ing. together and add meatballs. simmer 2 hours</P> Mon, 28 May 2012 20:02:38 GMT tangerine46 2012-05-28T20:02:38Z https://community.qvc.com/t5/Recipes/Beer-Balls/m-p/207022#M4944 <P>2 lb. ground beef</P> <P>1/2 pkg dry onion soup</P> <P>1 cup ketchup</P> <P>1 (8 oz) can strong beer</P> <P>4 T. vinegar</P> <P>4 T worchestershire sauce</P> <P>3 T sugar</P> <P>Mix dry soup and meat and shape into walnut sized balls</P> <P>Put on cookie sheet under broiler browning on all sides</P> <P>mix remaining ing. together and add meatballs. simmer 2 hours</P> Mon, 28 May 2012 20:02:38 GMT https://community.qvc.com/t5/Recipes/Beer-Balls/m-p/207022#M4944 tangerine46 2012-05-28T20:02:38Z