https://community.qvc.com/t5/Recipes/Champagne-Raspberry-Floats/m-p/203698#M4845 <P>This makes for a refreshing drink for weddings, and graduations! You can use real champagne or sparkling white grape juice!</P> <P> </P> <P>10 oz. frozen raspberries in syrup, thawed</P> <P>3 1/4 cups white champagne or 24.4 oz. bottle sparkling white grape juice, chilled</P> <P>1 pt. raspberry sherbet, softened</P> <P>1 qt. 7-Up</P> <P>In a mini food processor, puree raspberries until smooth; strain. In a large pitcher or punch bowl, combine raspberrie puree, champagne and softened sherbet. Stir until frothy and well blended. add 1 qt 7-Up</P> Tue, 15 May 2012 21:07:55 GMT tangerine46 2012-05-15T21:07:55Z https://community.qvc.com/t5/Recipes/Champagne-Raspberry-Floats/m-p/203698#M4845 <P>This makes for a refreshing drink for weddings, and graduations! You can use real champagne or sparkling white grape juice!</P> <P> </P> <P>10 oz. frozen raspberries in syrup, thawed</P> <P>3 1/4 cups white champagne or 24.4 oz. bottle sparkling white grape juice, chilled</P> <P>1 pt. raspberry sherbet, softened</P> <P>1 qt. 7-Up</P> <P>In a mini food processor, puree raspberries until smooth; strain. In a large pitcher or punch bowl, combine raspberrie puree, champagne and softened sherbet. Stir until frothy and well blended. add 1 qt 7-Up</P> Tue, 15 May 2012 21:07:55 GMT https://community.qvc.com/t5/Recipes/Champagne-Raspberry-Floats/m-p/203698#M4845 tangerine46 2012-05-15T21:07:55Z