topic Re: Power Pressure cooker in Recipes

Power Pressure cooker

jo2430 — Sat, 30 Jan 2016 03:21:00 GMT

I just received my Power Pressure cooker. There were some recipes cards, and a small booklet. Does anyone know a place where I can get more recipes online?

I ordered Eric Theiss cookbook, but it's not available at this time.

Thanks

Re: Power Pressure cooker

Boomerdotty — Sat, 30 Jan 2016 04:32:02 GMT

I've started using the instant pot and found a number of good recipes here.

http://www.pressurecookingtoday.com/porcupine-meatballs-and-orange-gravy/

also, the bob warden's book - great food fast gets rave reviews (amazon). Also a great facebook group, instant pot community, has lots of recipes. I would think these recipes could also be used in your electric pressure cooker 😀

Re: Power Pressure cooker

Kachina624 — Sat, 30 Jan 2016 06:16:16 GMT

There are thousands of recipes online which you can access with your search engine. Frankly, I think most are better than those in the Q sponsored cookbooks. Have you checked Pinterest? Many of your current favorites can be adapted for PC use.

People here rave about the mac and cheese in Bob Warden's book and I find it to be a gooey, sticky, inedible mess. Good only for kids who don't know better.

Re: Power Pressure cooker

milkbone — Sat, 30 Jan 2016 12:20:36 GMT

Power Pressure Cooker with Eric Theiss

YouTUBE

https://www.youtube.com/playlist?list=PLe8SA_VYsIG5exfnKnQWWctTD2ufw8Ejx

Re: Power Pressure cooker

Honeybit — Tue, 02 Feb 2016 23:25:12 GMT

@jo2430

Among recipe cards that came with your cooker, do you have a recipe for Chinese 5 Spice Short Ribs?

The poster below was looking for that recipe. If so, would you post it here please? Thanks.

-----

kthomp113

New Contributor

Posts: 4

Registered: ‎11-04-2010

Anybody have the recipe for the Chinese 5 spice short ribs that come with the power pressure cooker xl?

Re: Power Pressure cooker Thai Chicken noodle soup correct recipe please

Ttownlady — Mon, 08 Feb 2016 23:38:06 GMT

On page 30 some reviews say it is the wrong ingerdients I was wondering anyone have the revised correct recipe please?

I just checcked You tube not on there and I am not a member of Facebook.

Someone said Kielbasa is a wrong ingredient can you share the correct version I have my cookbook I ordered it is still on waitlist,and my Power xl p/c. Thank's.

Re: Power Pressure cooker

ImABoor — Fri, 12 Feb 2016 14:20:05 GMT

3-1/2 lbs. beef short ribs

salt/pepper

2 tbls. Chinese 5 spice powder

2 tbl.sesame oil

2tbl. olive oil

3/4 cup cherry wine

1-1/2 cups beef stock

1/2 cup orange mamalade

1 clove garlic

3/4 cup hoisin sauce

1 tbl. fresh ginger, minced

2 scallions, chopped

1 tbl. toasted sesame seeds

1/4 cup cilantro, chopped

==================

1. season ribs w/salt & pepper

2. pour both oils into the inner pot & press the CHICKEN/Meat button. Place ribs into the inner pot until nicely browned. Set ribs aside.

3. Degrease inner pot & add sherry to deglaze pot.

4. Add stock, marmalade, garlic, giner & hoisin - mix well.

5. Add ribs back into pot. Place lid on the pressure cooker, lock the lid & switch pressure valve to CLOSED.

6. Press the WARM/Cancel button.

7. Press the SOUP/STEW button & the press the TIME ADJUSTMENT button until you reach 40 minutes.

8. Once the timer reaches 0, the cooker will automatically switch to KEEP WARM. Switch the pressure release valve to OPEN. When the steam is completely released, remove the lid.

9. Plate & garnish with scallions,sesame seeds & cilantro.

Re: Power Pressure cooker

momtochloe — Fri, 12 Feb 2016 14:32:27 GMT

@ImABoor that recipe sounds delicious. Thank you so much for sharing it!

Re: Power Pressure cooker

Snedly — Mon, 15 Feb 2016 00:10:56 GMT

Also on Amazon and a simple pressure cooker cookbook that I run to regularly is "The ultimate pressure cooker book" by Debra Murray

Re: Power Pressure cooker

ssandlin — Mon, 15 Feb 2016 05:58:53 GMT

http://missvickie.com/ It's a great site for all skill levels of Pressure Cooking. Once you know the basic cook times for meats, veggies and amount of liquid needed, adapting your own recipes is fairly easy. I'm still getting used to using my cooker. I got the Cooks Essential 6 qt in November 2015.

Re: Power Pressure cooker

Honeybit — Thu, 18 Feb 2016 01:20:11 GMT

@ImABoor Thank you so much for sharing that recipe -- no wonder the other poster was trying to find it again. It sounds delicious, much more so than anything we were able to find online in response to her request.