https://community.qvc.com/t5/Recipes/Pastachio-Bar-Dessert/m-p/193655#M4654 <P>Very good, light tasting and a hit yesterday at luncheon.</P> <P><SPAN style="text-decoration: underline;"><STRONG>Pastachio Bar Dessert</STRONG></SPAN></P> <P>36 Oreo Cookies, finely crushed</P> <P>6 T butter melted</P> <P>2 pkg (3.4 oz) Jello-o Pastachio Pudding</P> <P>2 C cold milk</P> <P>1 tub (8 oz.) Cool Whip</P> <P>1/2 C chopped nuts</P> <P>Mix cookie crumbs and butter well. Pres onto bottom of 13 x 9 pan.</P> <P>Beat pudding mixes and milk in bowl 2 min. Spread onton bottom of Crust. Cover with cool whip and nuts.</P> <P>Refrigerate 4 hours .</P> Tue, 24 Apr 2012 12:13:29 GMT Soushi24 2012-04-24T12:13:29Z https://community.qvc.com/t5/Recipes/Pastachio-Bar-Dessert/m-p/193655#M4654 <P>Very good, light tasting and a hit yesterday at luncheon.</P> <P><SPAN style="text-decoration: underline;"><STRONG>Pastachio Bar Dessert</STRONG></SPAN></P> <P>36 Oreo Cookies, finely crushed</P> <P>6 T butter melted</P> <P>2 pkg (3.4 oz) Jello-o Pastachio Pudding</P> <P>2 C cold milk</P> <P>1 tub (8 oz.) Cool Whip</P> <P>1/2 C chopped nuts</P> <P>Mix cookie crumbs and butter well. Pres onto bottom of 13 x 9 pan.</P> <P>Beat pudding mixes and milk in bowl 2 min. Spread onton bottom of Crust. Cover with cool whip and nuts.</P> <P>Refrigerate 4 hours .</P> Tue, 24 Apr 2012 12:13:29 GMT https://community.qvc.com/t5/Recipes/Pastachio-Bar-Dessert/m-p/193655#M4654 Soushi24 2012-04-24T12:13:29Z