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    <title>topic Bacon Wrapped Lil' Smokies in Recipes</title>
    <link>https://community.qvc.com/t5/Recipes/Bacon-Wrapped-Lil-Smokies/m-p/162464#M4188</link>
    <description>&lt;P&gt;Bacon Wrapped Lil' Smokies&lt;/P&gt; &lt;P&gt; &lt;/P&gt; &lt;P&gt;1 pound sliced bacon, cut into thirds&lt;/P&gt; &lt;P class="plaincharacterwrap ingredient"&gt;1 (16 oz) package beef cocktail wieners&lt;/P&gt; &lt;P class="plaincharacterwrap ingredient"&gt;1 cup brown sugar, or to taste&lt;/P&gt; &lt;P class="plaincharacterwrap ingredient"&gt; &lt;/P&gt; &lt;P class="plaincharacterwrap ingredient"&gt;Preheat oven to 350 degrees.&lt;/P&gt; &lt;P&gt;&lt;SPAN class="plaincharacterwrap break"&gt;Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.&lt;/SPAN&gt;&lt;/P&gt; &lt;P&gt;&lt;SPAN class="plaincharacterwrap break"&gt;Bake until bacon is crisp and the brown sugar melted.&lt;/SPAN&gt;&lt;/P&gt; &lt;P&gt;&lt;SPAN class="plaincharacterwrap break"&gt;Serve with sweet &amp;amp; sour sauce, honey mustard dipping sauce, bar-be-que sauce, etc. &lt;/SPAN&gt;&lt;/P&gt; &lt;P class="title" style="display: none;"&gt; &lt;/P&gt; &lt;P class="rectitle" style="display: none;"&gt; &lt;/P&gt; &lt;P style="display: none;"&gt; &lt;/P&gt; &lt;P style="display: none;"&gt; &lt;/P&gt; &lt;P style="display: none;"&gt; &lt;/P&gt; &lt;P style="display: none;"&gt; &lt;/P&gt;</description>
    <pubDate>Sat, 04 Feb 2012 17:45:15 GMT</pubDate>
    <dc:creator>KingstonsMom</dc:creator>
    <dc:date>2012-02-04T17:45:15Z</dc:date>
    <item>
      <title>Bacon Wrapped Lil' Smokies</title>
      <link>https://community.qvc.com/t5/Recipes/Bacon-Wrapped-Lil-Smokies/m-p/162464#M4188</link>
      <description>&lt;P&gt;Bacon Wrapped Lil' Smokies&lt;/P&gt; &lt;P&gt; &lt;/P&gt; &lt;P&gt;1 pound sliced bacon, cut into thirds&lt;/P&gt; &lt;P class="plaincharacterwrap ingredient"&gt;1 (16 oz) package beef cocktail wieners&lt;/P&gt; &lt;P class="plaincharacterwrap ingredient"&gt;1 cup brown sugar, or to taste&lt;/P&gt; &lt;P class="plaincharacterwrap ingredient"&gt; &lt;/P&gt; &lt;P class="plaincharacterwrap ingredient"&gt;Preheat oven to 350 degrees.&lt;/P&gt; &lt;P&gt;&lt;SPAN class="plaincharacterwrap break"&gt;Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.&lt;/SPAN&gt;&lt;/P&gt; &lt;P&gt;&lt;SPAN class="plaincharacterwrap break"&gt;Bake until bacon is crisp and the brown sugar melted.&lt;/SPAN&gt;&lt;/P&gt; &lt;P&gt;&lt;SPAN class="plaincharacterwrap break"&gt;Serve with sweet &amp;amp; sour sauce, honey mustard dipping sauce, bar-be-que sauce, etc. &lt;/SPAN&gt;&lt;/P&gt; &lt;P class="title" style="display: none;"&gt; &lt;/P&gt; &lt;P class="rectitle" style="display: none;"&gt; &lt;/P&gt; &lt;P style="display: none;"&gt; &lt;/P&gt; &lt;P style="display: none;"&gt; &lt;/P&gt; &lt;P style="display: none;"&gt; &lt;/P&gt; &lt;P style="display: none;"&gt; &lt;/P&gt;</description>
      <pubDate>Sat, 04 Feb 2012 17:45:15 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Bacon-Wrapped-Lil-Smokies/m-p/162464#M4188</guid>
      <dc:creator>KingstonsMom</dc:creator>
      <dc:date>2012-02-04T17:45:15Z</dc:date>
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