https://community.qvc.com/t5/Recipes/Bourbon-Wing-Sauce/m-p/162450#M4186 <P>Cook your wings your favorite way, whether that's baked or fried, then coat with this yummy wing sauce!</P> <P>(Sauce is for 12 wings)</P> <P>1/4 cup bourbon whiskey</P> <P class="plaincharacterwrap ingredient">1/4 cup packed brown sugar</P> <P class="plaincharacterwrap ingredient">1/3 cup ketchup</P> <P class="plaincharacterwrap ingredient">1 tablespoon white vinegar</P> <P class="plaincharacterwrap ingredient">1 tablespoon hot sauce</P> <P class="plaincharacterwrap ingredient">1/4 teaspoon cayenne pepper</P> <P class="plaincharacterwrap ingredient">1/4 teaspoon garlic powder</P> <P class="plaincharacterwrap ingredient">1 tablespoon honey</P> <P class="plaincharacterwrap ingredient">2 tablespoons butter</P> <P>Stir the bourbon, brown sugar, ketchup, white vinegar, hot sauce, cayenne pepper, garlic powder, honey, and butter together in a saucepan over medium heat; cook, whisking occasionally, until the mixture begins to bubble.</P> <P>Reduce heat to low and cook at a gentle simmer, whisking occasionally, until the sauce thickens nearly to the consistency of maple syrup or molasses, about 15 minutes. Remove from heat and allow to cool.</P> <P>Place cooked wings in bowl, pour sauce over &amp; toss to coat. </P> <P class="recipe-details-lg"><A class="nutritionanchor" name="nutritionpanel" id="nutritionpanel" target="_blank"></A> </P> Sat, 04 Feb 2012 17:13:42 GMT KingstonsMom 2012-02-04T17:13:42Z https://community.qvc.com/t5/Recipes/Bourbon-Wing-Sauce/m-p/162450#M4186 <P>Cook your wings your favorite way, whether that's baked or fried, then coat with this yummy wing sauce!</P> <P>(Sauce is for 12 wings)</P> <P>1/4 cup bourbon whiskey</P> <P class="plaincharacterwrap ingredient">1/4 cup packed brown sugar</P> <P class="plaincharacterwrap ingredient">1/3 cup ketchup</P> <P class="plaincharacterwrap ingredient">1 tablespoon white vinegar</P> <P class="plaincharacterwrap ingredient">1 tablespoon hot sauce</P> <P class="plaincharacterwrap ingredient">1/4 teaspoon cayenne pepper</P> <P class="plaincharacterwrap ingredient">1/4 teaspoon garlic powder</P> <P class="plaincharacterwrap ingredient">1 tablespoon honey</P> <P class="plaincharacterwrap ingredient">2 tablespoons butter</P> <P>Stir the bourbon, brown sugar, ketchup, white vinegar, hot sauce, cayenne pepper, garlic powder, honey, and butter together in a saucepan over medium heat; cook, whisking occasionally, until the mixture begins to bubble.</P> <P>Reduce heat to low and cook at a gentle simmer, whisking occasionally, until the sauce thickens nearly to the consistency of maple syrup or molasses, about 15 minutes. Remove from heat and allow to cool.</P> <P>Place cooked wings in bowl, pour sauce over &amp; toss to coat. </P> <P class="recipe-details-lg"><A class="nutritionanchor" name="nutritionpanel" id="nutritionpanel" target="_blank"></A> </P> Sat, 04 Feb 2012 17:13:42 GMT https://community.qvc.com/t5/Recipes/Bourbon-Wing-Sauce/m-p/162450#M4186 KingstonsMom 2012-02-04T17:13:42Z