topic Re: Pink Stuff in Recipes

Pink Stuff

Britbrit13 — Sat, 14 Jan 2012 10:09:52 GMT

Some of these say to put in fridge for 24 hours, but not with these..they need to be fresh!!!

Love and care, Brittany

Pink stuff

Ingredients

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (12 ounce) container frozen whipped topping, thawed
I like to put in 4 banana's that I soak in lemon lime soda for about 10 minutes then drain...delicious (I add the banana's just before I serve this!!!)

Directions

In a large bowl, mix together pie filling, sweetened condensed milk, crushed pineapple, (bananas just before I serve) . Fold in the whipped topping. Refrigerate until chilled.

Nutritional Information

Amount Per Serving Calories: 410 | Total Fat: 19.8g | Cholesterol: 13mg

Pink stuff

ingredients

1 16 oz. small curd cottage cheese
1 large box of strawberry Jell-O mix
1 large tub of Cool Whip
1 bag of miniature marshmallows
1 large can of chunked pineapple (in heavy syrup)

Directions

Mix the container of cottage cheese, Jell-O mix, and Cool Whip in a large bowl.Mix until well blended. Stir in marshmallows as desired.

Drain the pineapple and save the syrup. Stir in pineapple until well blended. Mix in syrup if needed ( drink the juice if you don't use it in the salad) hehe

Re: Pink Stuff

wagirl — Mon, 20 Oct 2014 16:13:54 GMT

My ""pink stuff"" is called Cranberry Mousse. No fruits or nuts. Has 5 ingredients and can be used for a side or a dessert.

Re: Pink Stuff

Vamp — Tue, 21 Oct 2014 02:14:33 GMT

On 1/14/2012 Islandgirl7032 said:
I've also heard it called Pink F*l*u*f*f....we could always call it Pink F*l*u*f*f Stuff!

Who knew the word f*l*u*f*f is censored?

I knew that word was censored--I found out the same way you did! What the heck?? I'm sure it means something scandalous in the Urban Dictionary, but I don't care enough to find out

Enjoy your pink food!

Re: Pink Stuff

sciencegeek_1 — Tue, 21 Oct 2014 02:19:37 GMT

On 1/14/2012 Britbrit13 said:
Some of these say to put in fridge for 24 hours, but not with these..they need to be fresh!!!
Love and care, Brittany

Pink stuff
Ingredients

1 (21 ounce) can cherry pie filling

1 (14 ounce) can sweetened condensed milk

1 (20 ounce) can crushed pineapple, drained

1 (12 ounce) container frozen whipped topping, thawed

I like to put in 4 banana's that I soak in lemon lime soda for about 10 minutes then drain...delicious (I add the banana's just before I serve this!!!)

Directions

In a large bowl, mix together pie filling, sweetened condensed milk, crushed pineapple, (bananas just before I serve) . Fold in the whipped topping. Refrigerate until chilled.

Nutritional Information

Amount Per Serving Calories: 410 | Total Fat: 19.8g | Cholesterol: 13mg

This is the recipe I grew up with, but in our family, we freeze it in cake pans and serve it in ice cold slices.

Re: Pink Stuff

Sooner — Tue, 21 Oct 2014 02:29:31 GMT

White stuff? 5 cup salad:

I cup pineapple chunks

1 cup mandarin oranger

1 cup coconut

1 cup marshmallows

1 cup sour cream

Drain the fruit will and mix up. For 6 cup, add some halved maraschino cherries!

Does ANYONE know a brand of mandarin oranges NOT coming from China?