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    <title>topic Apple Pie Cake in Recipes</title>
    <link>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2158934#M38793</link>
    <description>&lt;P&gt;&lt;IMG src="https://community.qvc.com/t5/image/serverpage/image-id/13575iD4A90722EE6A55A7/image-size/original?v=mpbl-1&amp;amp;px=-1" border="0" alt="apple-pie-cake-0203msldigest30_vert.jpg" title="apple-pie-cake-0203msldigest30_vert.jpg" /&gt;&lt;/P&gt;&lt;P&gt;I recently made the mistake of following Martha Stewart Living on Pinterest. &amp;nbsp;This could prove dangerous, &amp;nbsp; I have to try this one.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;A href="http://www.marthastewart.com/341316/apple-pie-cake?czone=food/lunch-recipes/sandwich-recipes&amp;amp;gallery=853310&amp;amp;slide=341316&amp;amp;center=%3Fxsc%3Dsoc_pin_applepiecake_08152013&amp;amp;856055&amp;amp;crlt.pid=camp.1lAi5kKhXgcg" target="_self"&gt;Here's the link to the recipe page.&lt;/A&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;DIV class="col1"&gt;INGREDIENTS&lt;DIV class="components-container"&gt;&lt;UL&gt;&lt;LI&gt;2 cups flour&lt;/LI&gt;&lt;LI&gt;1 cup packed light-brown sugar&lt;/LI&gt;&lt;LI&gt;2 teaspoons cinnamon&lt;/LI&gt;&lt;LI&gt;1/2 pound (2 sticks) cold unsalted butter, cut into 8 pieces&lt;/LI&gt;&lt;LI&gt;5 pounds (about 12) tart apples, such as Granny Smith&lt;/LI&gt;&lt;LI&gt;2 tablespoons fresh lemon juice&lt;/LI&gt;&lt;/UL&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;DIV class="col2"&gt;DIRECTIONS&lt;OL&gt;&lt;LI&gt;&lt;P class="directions-item-text"&gt;In a large bowl, combine flour, brown sugar, and 1 teaspoon cinnamon. Using an electric mixer or a pastry cutter, cut in butter until the mixture forms pea-size pieces. Press 2/3 of the mixture onto bottom and 1 inch up the side of a 9-inch springform pan.&lt;/P&gt;&lt;/LI&gt;&lt;LI&gt;&lt;P class="directions-item-text"&gt;Preheat oven to 350 degrees. Peel apples, cut into thin slices, and place in a bowl. Pour off any accumulated liquid. Toss apple slices with remaining teaspoon cinnamon and lemon juice, and put them in the prepared pan, pressing down gently as you pack them in (they will mound above the edge of the pan). Sprinkle remaining crumb mixture on top.&lt;/P&gt;&lt;/LI&gt;&lt;LI&gt;&lt;P class="directions-item-text"&gt;Put the pan on an aluminum foil-lined baking sheet, and bake for 1 hour and 15 minutes, or until golden brown on top. Run a knife around the edge of the pan, and let the cake cool in the pan to set. Serve at room temperature.&lt;/P&gt;&lt;/LI&gt;&lt;/OL&gt;&lt;/DIV&gt;</description>
    <pubDate>Wed, 23 Sep 2015 12:56:34 GMT</pubDate>
    <dc:creator>house_cat</dc:creator>
    <dc:date>2015-09-23T12:56:34Z</dc:date>
    <item>
      <title>Apple Pie Cake</title>
      <link>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2158934#M38793</link>
      <description>&lt;P&gt;&lt;IMG src="https://community.qvc.com/t5/image/serverpage/image-id/13575iD4A90722EE6A55A7/image-size/original?v=mpbl-1&amp;amp;px=-1" border="0" alt="apple-pie-cake-0203msldigest30_vert.jpg" title="apple-pie-cake-0203msldigest30_vert.jpg" /&gt;&lt;/P&gt;&lt;P&gt;I recently made the mistake of following Martha Stewart Living on Pinterest. &amp;nbsp;This could prove dangerous, &amp;nbsp; I have to try this one.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;A href="http://www.marthastewart.com/341316/apple-pie-cake?czone=food/lunch-recipes/sandwich-recipes&amp;amp;gallery=853310&amp;amp;slide=341316&amp;amp;center=%3Fxsc%3Dsoc_pin_applepiecake_08152013&amp;amp;856055&amp;amp;crlt.pid=camp.1lAi5kKhXgcg" target="_self"&gt;Here's the link to the recipe page.&lt;/A&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;DIV class="col1"&gt;INGREDIENTS&lt;DIV class="components-container"&gt;&lt;UL&gt;&lt;LI&gt;2 cups flour&lt;/LI&gt;&lt;LI&gt;1 cup packed light-brown sugar&lt;/LI&gt;&lt;LI&gt;2 teaspoons cinnamon&lt;/LI&gt;&lt;LI&gt;1/2 pound (2 sticks) cold unsalted butter, cut into 8 pieces&lt;/LI&gt;&lt;LI&gt;5 pounds (about 12) tart apples, such as Granny Smith&lt;/LI&gt;&lt;LI&gt;2 tablespoons fresh lemon juice&lt;/LI&gt;&lt;/UL&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;DIV class="col2"&gt;DIRECTIONS&lt;OL&gt;&lt;LI&gt;&lt;P class="directions-item-text"&gt;In a large bowl, combine flour, brown sugar, and 1 teaspoon cinnamon. Using an electric mixer or a pastry cutter, cut in butter until the mixture forms pea-size pieces. Press 2/3 of the mixture onto bottom and 1 inch up the side of a 9-inch springform pan.&lt;/P&gt;&lt;/LI&gt;&lt;LI&gt;&lt;P class="directions-item-text"&gt;Preheat oven to 350 degrees. Peel apples, cut into thin slices, and place in a bowl. Pour off any accumulated liquid. Toss apple slices with remaining teaspoon cinnamon and lemon juice, and put them in the prepared pan, pressing down gently as you pack them in (they will mound above the edge of the pan). Sprinkle remaining crumb mixture on top.&lt;/P&gt;&lt;/LI&gt;&lt;LI&gt;&lt;P class="directions-item-text"&gt;Put the pan on an aluminum foil-lined baking sheet, and bake for 1 hour and 15 minutes, or until golden brown on top. Run a knife around the edge of the pan, and let the cake cool in the pan to set. Serve at room temperature.&lt;/P&gt;&lt;/LI&gt;&lt;/OL&gt;&lt;/DIV&gt;</description>
      <pubDate>Wed, 23 Sep 2015 12:56:34 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2158934#M38793</guid>
      <dc:creator>house_cat</dc:creator>
      <dc:date>2015-09-23T12:56:34Z</dc:date>
    </item>
    <item>
      <title>Re: Apple Pie Cake</title>
      <link>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2159442#M38824</link>
      <description>&lt;P&gt;HC, this looks delicious! &amp;nbsp;Some friends gave us loads of apples and I think this will be my next use for them. &amp;nbsp;Thanks for sharing! &amp;nbsp;Let us know how you like it if you try it.&lt;/P&gt;</description>
      <pubDate>Wed, 23 Sep 2015 15:57:47 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2159442#M38824</guid>
      <dc:creator>southres</dc:creator>
      <dc:date>2015-09-23T15:57:47Z</dc:date>
    </item>
    <item>
      <title>Re: Apple Pie Cake</title>
      <link>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2159686#M38836</link>
      <description>&lt;P&gt;HC - you made the mistake of opening MS pinterest - &amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I made the mistake of opening this tread lol&lt;/P&gt;&lt;P&gt;it looks absolutely delicious!&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I would love a slice -&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Wed, 23 Sep 2015 17:20:05 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2159686#M38836</guid>
      <dc:creator>Yahooey</dc:creator>
      <dc:date>2015-09-23T17:20:05Z</dc:date>
    </item>
    <item>
      <title>Re: Apple Pie Cake</title>
      <link>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2160117#M38859</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;Omg, that cake contains all of my favorite things. &amp;nbsp;I'm a goner! &amp;nbsp;I rarely pursue those Pintrest recipes as its like a competition to see who can pack the most calories in a cookie, cake or pie. &amp;nbsp;They overdo it. &amp;nbsp;That makes them expensive to make too.&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 23 Sep 2015 19:38:56 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2160117#M38859</guid>
      <dc:creator>Kachina624</dc:creator>
      <dc:date>2015-09-23T19:38:56Z</dc:date>
    </item>
    <item>
      <title>Re: Apple Pie Cake</title>
      <link>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2160877#M38886</link>
      <description>&lt;P&gt;Oh my GOODNESS! &amp;nbsp;That looks DELICIOUS! &amp;nbsp;I've been itching to make some pies but that looks to good to pass up! &amp;nbsp;Apple picking here I come!&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Thu, 24 Sep 2015 00:10:02 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2160877#M38886</guid>
      <dc:creator>candys mine</dc:creator>
      <dc:date>2015-09-24T00:10:02Z</dc:date>
    </item>
    <item>
      <title>Re: Apple Pie Cake</title>
      <link>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2161679#M38905</link>
      <description>&lt;P&gt;&lt;FONT face="times new roman,times" size="4"&gt;thanks so&lt;FONT face="times new roman,times"&gt; much for posting this house&lt;FONT face="times new roman,times"&gt;_&lt;/FONT&gt;cat. This reminds me of the coffee ca&lt;FONT face="times new roman,times"&gt;kes my grand&lt;FONT face="times new roman,times"&gt;mother always made. She would&lt;FONT face="times new roman,times"&gt; make a great coffee cake than poke sliced app&lt;FONT face="times new roman,times"&gt;les down into the batter before putting it in the oven, so good &lt;FONT face="times new roman,times"&gt;so will try this one, thanks again.&lt;/FONT&gt;&lt;/FONT&gt;&lt;/FONT&gt;&lt;/FONT&gt;&lt;/FONT&gt;&lt;/FONT&gt;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Thu, 24 Sep 2015 08:05:09 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2161679#M38905</guid>
      <dc:creator>doglover3</dc:creator>
      <dc:date>2015-09-24T08:05:09Z</dc:date>
    </item>
    <item>
      <title>Re: Apple Pie Cake</title>
      <link>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2162854#M38949</link>
      <description>&lt;P&gt;A few pecans sprinkled on top and it would be perfect &lt;img id="smileyhappy" class="emoticon emoticon-smileyhappy" src="https://community.qvc.com/i/smilies/16x16_smiley-happy.png" alt="Smiley Happy" title="Smiley Happy" /&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Thu, 24 Sep 2015 18:00:53 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Apple-Pie-Cake/m-p/2162854#M38949</guid>
      <dc:creator>Lynneuk</dc:creator>
      <dc:date>2015-09-24T18:00:53Z</dc:date>
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