https://community.qvc.com/t5/Recipes/Hot-Fruit-Salad/m-p/123916#M3148 <P><STRONG>This dish can be doubled and cooked in a crockpot for several hours, and great for a pot-luck meal.</STRONG></P> <P><STRONG>17 oz fruit cocktail, drained</STRONG></P> <P><STRONG>17 oz apricots, drained</STRONG></P> <P><STRONG>16 oz applesauce (I prefer unsweetened)</STRONG></P> <P><STRONG>1/2 c brown sugar</STRONG></P> <P><STRONG>3 - 4 T butter</STRONG></P> <P><STRONG>1 t curry powder</STRONG></P> <P><STRONG>Stir all ingredients except butter together, place in casserole dish. Dot with butter and cook @ 350 degree oven for an hour. Great with meat, especially lamb or veal chops.</STRONG></P> Sun, 23 Oct 2011 04:22:06 GMT SydneyH 2011-10-23T04:22:06Z https://community.qvc.com/t5/Recipes/Hot-Fruit-Salad/m-p/123916#M3148 <P><STRONG>This dish can be doubled and cooked in a crockpot for several hours, and great for a pot-luck meal.</STRONG></P> <P><STRONG>17 oz fruit cocktail, drained</STRONG></P> <P><STRONG>17 oz apricots, drained</STRONG></P> <P><STRONG>16 oz applesauce (I prefer unsweetened)</STRONG></P> <P><STRONG>1/2 c brown sugar</STRONG></P> <P><STRONG>3 - 4 T butter</STRONG></P> <P><STRONG>1 t curry powder</STRONG></P> <P><STRONG>Stir all ingredients except butter together, place in casserole dish. Dot with butter and cook @ 350 degree oven for an hour. Great with meat, especially lamb or veal chops.</STRONG></P> Sun, 23 Oct 2011 04:22:06 GMT https://community.qvc.com/t5/Recipes/Hot-Fruit-Salad/m-p/123916#M3148 SydneyH 2011-10-23T04:22:06Z