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    <title>topic Dainty Sugar Cookies in Recipes</title>
    <link>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495008#M28587</link>
    <description>&lt;P&gt;Dainty Sugar&lt;BR /&gt;  Cookies&lt;BR /&gt;  1 C.&lt;BR /&gt;  butter&lt;BR /&gt;  1 C.&lt;BR /&gt;  shortening&lt;BR /&gt;  1 C. powdered&lt;BR /&gt;  sugar&lt;BR /&gt;  1 C. white&lt;BR /&gt;  sugar&lt;BR /&gt;  2 t.&lt;BR /&gt;  vanilla&lt;BR /&gt;  4 1/2 C.&lt;BR /&gt;  flour&lt;BR /&gt;  1 t. cream of&lt;BR /&gt;  tartar&lt;BR /&gt;  1 t. baking&lt;BR /&gt;  soda&lt;BR /&gt;  Mix well. Roll into&lt;BR /&gt;  small balls. Place on cookie sheet&lt;BR /&gt;  (I used parchment paper). Flatten with a glass (bottom side)&lt;BR /&gt;  that has been&lt;BR /&gt;  dipped in white sugar (one dip for each cookie) Bake 10&lt;BR /&gt;  minutes at 350 degrees&lt;BR /&gt;  or until lightly browned. I had to bake them between 12- 15&lt;BR /&gt;  min.&lt;BR /&gt;  Also be sure to mix&lt;BR /&gt;  well from the bottom of the bowl&lt;BR /&gt;  too. I didn't and the last batch was very soft and&lt;BR /&gt;  spread too&lt;BR /&gt;  much.&lt;BR /&gt; &lt;BR /&gt; &lt;BR /&gt;&lt;/P&gt;</description>
    <pubDate>Fri, 05 Dec 2014 17:14:43 GMT</pubDate>
    <dc:creator>Soushi24</dc:creator>
    <dc:date>2014-12-05T17:14:43Z</dc:date>
    <item>
      <title>Dainty Sugar Cookies</title>
      <link>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495008#M28587</link>
      <description>&lt;P&gt;Dainty Sugar&lt;BR /&gt;  Cookies&lt;BR /&gt;  1 C.&lt;BR /&gt;  butter&lt;BR /&gt;  1 C.&lt;BR /&gt;  shortening&lt;BR /&gt;  1 C. powdered&lt;BR /&gt;  sugar&lt;BR /&gt;  1 C. white&lt;BR /&gt;  sugar&lt;BR /&gt;  2 t.&lt;BR /&gt;  vanilla&lt;BR /&gt;  4 1/2 C.&lt;BR /&gt;  flour&lt;BR /&gt;  1 t. cream of&lt;BR /&gt;  tartar&lt;BR /&gt;  1 t. baking&lt;BR /&gt;  soda&lt;BR /&gt;  Mix well. Roll into&lt;BR /&gt;  small balls. Place on cookie sheet&lt;BR /&gt;  (I used parchment paper). Flatten with a glass (bottom side)&lt;BR /&gt;  that has been&lt;BR /&gt;  dipped in white sugar (one dip for each cookie) Bake 10&lt;BR /&gt;  minutes at 350 degrees&lt;BR /&gt;  or until lightly browned. I had to bake them between 12- 15&lt;BR /&gt;  min.&lt;BR /&gt;  Also be sure to mix&lt;BR /&gt;  well from the bottom of the bowl&lt;BR /&gt;  too. I didn't and the last batch was very soft and&lt;BR /&gt;  spread too&lt;BR /&gt;  much.&lt;BR /&gt; &lt;BR /&gt; &lt;BR /&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 05 Dec 2014 17:14:43 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495008#M28587</guid>
      <dc:creator>Soushi24</dc:creator>
      <dc:date>2014-12-05T17:14:43Z</dc:date>
    </item>
    <item>
      <title>Re: Dainty Sugar Cookies</title>
      <link>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495014#M28588</link>
      <description>&lt;P&gt;Like this recipe and thanks for sharing!!&lt;/P&gt; &lt;P&gt; &lt;/P&gt; &lt;P&gt;Vicki&lt;IMG src="https://community.qvc.com/" /&gt;&lt;/P&gt;</description>
      <pubDate>Mon, 08 Dec 2014 15:52:00 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495014#M28588</guid>
      <dc:creator>vicki is ok</dc:creator>
      <dc:date>2014-12-08T15:52:00Z</dc:date>
    </item>
    <item>
      <title>Re: Dainty Sugar Cookies</title>
      <link>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495019#M28589</link>
      <description>&lt;P&gt;Dear Soushi24:&lt;/P&gt; &lt;P&gt; &lt;/P&gt; &lt;P&gt;Thanks so much.  I've been looking for a simpler sugar cookie recipe where I didn't have to roll out dough and use cookie cutters when I want to do a ""quick"" batch at the last minute.&lt;IMG src="https://community.qvc.com/" /&gt;&lt;/P&gt;</description>
      <pubDate>Mon, 08 Dec 2014 19:27:29 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495019#M28589</guid>
      <dc:creator>aroc3435</dc:creator>
      <dc:date>2014-12-08T19:27:29Z</dc:date>
    </item>
    <item>
      <title>Re: Dainty Sugar Cookies</title>
      <link>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495024#M28590</link>
      <description>This sounds like the traditional cookie people make here called Biscochitos. Instead of shortening, they use lard (can you imagine) and they're rolled in cinnamon sugar. It's the state cookie of New Mexico.</description>
      <pubDate>Tue, 09 Dec 2014 09:55:43 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495024#M28590</guid>
      <dc:creator>Kachina624</dc:creator>
      <dc:date>2014-12-09T09:55:43Z</dc:date>
    </item>
    <item>
      <title>Re: Dainty Sugar Cookies</title>
      <link>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495029#M28591</link>
      <description>&lt;P&gt;I made a batch last week and didn't have shortening so I used coconut oil (solid). Turned out great, everyone loved them. Just had a faint hint of coconut. I will make them that way again.&lt;/P&gt; &lt;P&gt;And healthy too!&lt;/P&gt;</description>
      <pubDate>Wed, 10 Dec 2014 15:08:04 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Dainty-Sugar-Cookies/m-p/1495029#M28591</guid>
      <dc:creator>Soushi24</dc:creator>
      <dc:date>2014-12-10T15:08:04Z</dc:date>
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