topic PotLuck in Recipes

PotLuck

LilBitMissty — Thu, 17 Jul 2014 02:27:44 GMT

PotLuck

1 pound ground beef

3/4 onion...minced

2 cans tomato sauce

1 can kidney beans

1 1/2 teaspoons chili powder (or to your taste)

3/4 teaspoon salt...(or to your taste)

1 1/4 cup UNCOOKED macaroni

1 cup cheddar cheese...cut into cubes

Brown ground beef. Add onion and saute for 3 minutes. Add tomato sauce ans seasonings. Cook for a few minutes longer. Add beans and UNCOOKED macaroni. Put in a large baking dish. Stir in cheese and bake at 375* for 1 hour.

Re: PotLuck

AnneMary — Fri, 18 Jul 2014 01:30:34 GMT

This looks like a great quick easy throw together recipe that will taste yummy! Because you're using uncooked macaroni, should it be covered with foil when baking it? Thanks for posting this!! AnneMary

Re: PotLuck

house_cat — Sat, 26 Jul 2014 23:45:49 GMT

I like this recipe. Thank you. How would you convert it to a slow cooker recipe?

Re: PotLuck

AuntG — Sun, 03 Aug 2014 22:40:38 GMT

We often had a version of this recipe when I was young, with a can of corn substituted for the kidney beans. I'm trying to keep my food costs down so I like making casseroles because the leftovers work for lunch the next day.

Re: PotLuck

LilBitMissty — Mon, 04 Aug 2014 02:48:57 GMT

AnnMary..hiii good to see you! Actually I have never covered it with foil..Guess that could be an option though!

house_cat..hi my friend. Good to see you! I have never tried making it in a slow cooker. Not sure how it would turn out.

AuntG. Hi there! Making it with corn sounds good. Like you I like making meals that will ""stretch""! I like the left overs even better.