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    <title>topic Re: Baked Raspberry Almond French Toast in Recipes</title>
    <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827868#M19433</link>
    <description>&lt;P&gt;OMG, that looks and sounds fabulous!  I'm going to have to try it sometime.&lt;/P&gt;</description>
    <pubDate>Tue, 29 Apr 2014 15:35:53 GMT</pubDate>
    <dc:creator>JeanLouiseFinch</dc:creator>
    <dc:date>2014-04-29T15:35:53Z</dc:date>
    <item>
      <title>Baked Raspberry Almond French Toast</title>
      <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827850#M19429</link>
      <description>&lt;P&gt; &lt;/P&gt; &lt;P&gt;&lt;IMG src="http://www.thekitchenpaper.com/wp-content/uploads/2014/04/IMG_0612.jpg" alt="/&amp;gt;&amp;lt;/p&amp;gt; &amp;lt;p&amp;gt;&amp;lt;span style=" /&gt;&lt;STRONG&gt;Baked Raspberry Almond French Toast&lt;/STRONG&gt;&lt;BR /&gt; &lt;EM&gt;(recipe source: The Kitchen Paper)&lt;/EM&gt;&lt;BR /&gt; &lt;BR /&gt; &lt;EM&gt;I'm such a "breakfast person". I'm always looking out for tasty recipes that are both delicious and easy to prepare. This one hits the spot! Plus, I love that I can prep it the night before. If you don't want to do that, just let it soak for about an hour prior to baking. It's really quite a lovely french toast.&lt;/EM&gt;&lt;BR /&gt; &lt;BR /&gt; 1 large loaf crusty white bread, sliced to 1inch thick slices&lt;BR /&gt; 5 eggs&lt;BR /&gt; 2 cups milk&lt;BR /&gt; 2 Tbsp white sugar&lt;BR /&gt; 1 Tbsp vanilla&lt;BR /&gt; 1 tsp cinnamon&lt;BR /&gt; 1/2 tsp salt&lt;BR /&gt; 1/4 tsp almond extract&lt;BR /&gt; 1/4 cup brown sugar&lt;BR /&gt; 1 cup fresh raspberries&lt;BR /&gt; 1/2 cup slivered almonds&lt;BR /&gt; powdered sugar and maple syrup for serving&lt;BR /&gt; &lt;BR /&gt; Arrange your sliced bread in an appropriately-sized baking dish. I arranged mine vertically, but you can do horizontally (or cube everything and toss it in) if you want.&lt;BR /&gt; &lt;BR /&gt; In a large mixing bowl, whisk together the eggs, milk, white sugar, vanilla, cinnamon, salt and almond extract. Pour over the prepared bread, cover with plastic wrap, and refrigerate overnight.&lt;STRONG&gt;**&lt;/STRONG&gt;&lt;BR /&gt; &lt;BR /&gt; When you’re ready to bake, preheat the oven to 350 F. Sprinkle the brown sugar over the top of the egg-soaked bread, then dot with raspberries &lt;EM&gt;(the photo doesn't show this but I really pushed them in there so they didn't burn)&lt;/EM&gt; and sprinkle with slivered almonds. Bake for 40-45 minutes, until the top is golden and the liquid has set up. Serve sprinkled with powdered sugar, with maple syrup and any extra raspberries.&lt;BR /&gt; &lt;BR /&gt; &lt;EM&gt;&lt;STRONG&gt;**&lt;/STRONG&gt;If you don’t have all night, let the bread soak for at least one hour before baking!&lt;/EM&gt;&lt;/P&gt;</description>
      <pubDate>Tue, 29 Apr 2014 14:46:29 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827850#M19429</guid>
      <dc:creator>LoLa</dc:creator>
      <dc:date>2014-04-29T14:46:29Z</dc:date>
    </item>
    <item>
      <title>Re: Baked Raspberry Almond French Toast</title>
      <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827855#M19430</link>
      <description>&lt;P&gt;OMG--so beautiful!! Have you tried this recipe? Looks fabulous!!! Just pinned this to try!!&lt;/P&gt;</description>
      <pubDate>Tue, 29 Apr 2014 15:24:49 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827855#M19430</guid>
      <dc:creator>wagirl</dc:creator>
      <dc:date>2014-04-29T15:24:49Z</dc:date>
    </item>
    <item>
      <title>Re: Baked Raspberry Almond French Toast</title>
      <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827860#M19431</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;SPAN class="quote_author"&gt;On 4/29/2014 &lt;STRONG&gt;wagirl&lt;/STRONG&gt; said:&lt;/SPAN&gt; &lt;P&gt;OMG--so beautiful!! Have you tried this recipe? Looks fabulous!!! Just pinned this to try!!&lt;/P&gt; &lt;/BLOCKQUOTE&gt; &lt;P&gt;Hi wagirl! Yes! It's really good. My family just loved it. I hope if you try it, you'll love it too! Please let me know!&lt;BR /&gt; &lt;BR /&gt; LoLa&lt;/P&gt;</description>
      <pubDate>Tue, 29 Apr 2014 15:31:52 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827860#M19431</guid>
      <dc:creator>LoLa</dc:creator>
      <dc:date>2014-04-29T15:31:52Z</dc:date>
    </item>
    <item>
      <title>Re: Baked Raspberry Almond French Toast</title>
      <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827863#M19432</link>
      <description>&lt;P&gt;Hi Lola!&lt;/P&gt; &lt;P&gt;What time is breakfast?  I will bring my own fork!&lt;/P&gt; &lt;P&gt;I think I am going to try this by cubing the bread and eating as a bread pudding!!&lt;/P&gt; &lt;P&gt;YUM!  Thanks for sharing!&lt;/P&gt;</description>
      <pubDate>Tue, 29 Apr 2014 15:32:46 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827863#M19432</guid>
      <dc:creator>RespectLife</dc:creator>
      <dc:date>2014-04-29T15:32:46Z</dc:date>
    </item>
    <item>
      <title>Re: Baked Raspberry Almond French Toast</title>
      <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827868#M19433</link>
      <description>&lt;P&gt;OMG, that looks and sounds fabulous!  I'm going to have to try it sometime.&lt;/P&gt;</description>
      <pubDate>Tue, 29 Apr 2014 15:35:53 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827868#M19433</guid>
      <dc:creator>JeanLouiseFinch</dc:creator>
      <dc:date>2014-04-29T15:35:53Z</dc:date>
    </item>
    <item>
      <title>Re: Baked Raspberry Almond French Toast</title>
      <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827873#M19434</link>
      <description>&lt;P&gt;Hi &lt;STRONG&gt;Respect!&lt;/STRONG&gt;&lt;BR /&gt; &lt;BR /&gt; I've made it both ways (sliced and cubed). Come on over any time. I have a pot of coffee brewing and a seat at the table for you.&lt;IMG src="http://community.qvc.com/DesktopModules/ExactTarget/Controls/TextEditor/jscripts/tiny_mce/plugins/emotions/img/thumbup.gif" alt="{#emotions_dlg.thumbup}" /&gt;&lt;BR /&gt; &lt;BR /&gt; &lt;EM&gt;See you soon,&lt;/EM&gt;&lt;/P&gt; &lt;P&gt;&lt;EM&gt;LoLa&lt;/EM&gt;&lt;BR /&gt; &lt;BR /&gt; &lt;BR /&gt; &lt;BR /&gt; Hi &lt;STRONG&gt;JLF!&lt;/STRONG&gt; It's wonderful. I hope that you'll enjoy it!&lt;IMG src="http://community.qvc.com/DesktopModules/ExactTarget/Controls/TextEditor/jscripts/tiny_mce/plugins/emotions/img/biggrin.gif" alt="{#emotions_dlg.biggrin}" /&gt;&lt;BR /&gt; &lt;BR /&gt; &lt;EM&gt;Have a great day,&lt;/EM&gt;&lt;/P&gt; &lt;P&gt;&lt;EM&gt;LoLa&lt;/EM&gt;&lt;/P&gt;</description>
      <pubDate>Tue, 29 Apr 2014 16:24:04 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827873#M19434</guid>
      <dc:creator>LoLa</dc:creator>
      <dc:date>2014-04-29T16:24:04Z</dc:date>
    </item>
    <item>
      <title>Re: Baked Raspberry Almond French Toast</title>
      <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827877#M19435</link>
      <description>&lt;P&gt;Why thank you, Lola!  Some day I will take you up on that!  My DH is a big Michigan BB Fan and gets to as many games as he can!  Ahh...someday, when I retire...someday....I'll just tag along and pop in on ya!  &lt;IMG src="http://community.qvc.com/DesktopModules/ExactTarget/Controls/TextEditor/jscripts/tiny_mce/plugins/emotions/img/w00t.gif" alt="{#emotions_dlg.w00t}" /&gt;&lt;/P&gt;</description>
      <pubDate>Tue, 29 Apr 2014 17:08:47 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827877#M19435</guid>
      <dc:creator>RespectLife</dc:creator>
      <dc:date>2014-04-29T17:08:47Z</dc:date>
    </item>
    <item>
      <title>Re: Baked Raspberry Almond French Toast</title>
      <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827882#M19436</link>
      <description>&lt;P&gt;&lt;STRONG&gt;***I NEED THIS!***&lt;/STRONG&gt;&lt;/P&gt;</description>
      <pubDate>Tue, 29 Apr 2014 17:25:54 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827882#M19436</guid>
      <dc:creator>sfnative</dc:creator>
      <dc:date>2014-04-29T17:25:54Z</dc:date>
    </item>
    <item>
      <title>Re: Baked Raspberry Almond French Toast</title>
      <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827887#M19437</link>
      <description>&lt;P&gt;wow.so yummy.. love that&lt;IMG src="https://community.qvc.com/" /&gt;&lt;IMG src="https://community.qvc.com/" /&gt;&lt;/P&gt; &lt;P&gt; &lt;/P&gt;</description>
      <pubDate>Tue, 29 Apr 2014 17:42:04 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827887#M19437</guid>
      <dc:creator>Meeras</dc:creator>
      <dc:date>2014-04-29T17:42:04Z</dc:date>
    </item>
    <item>
      <title>Re: Baked Raspberry Almond French Toast</title>
      <link>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827892#M19438</link>
      <description>&lt;P&gt;Hi &lt;STRONG&gt;sfnative!&lt;/STRONG&gt; I know, right?! It's delish!! &lt;IMG src="http://community.qvc.com/DesktopModules/ExactTarget/Controls/TextEditor/jscripts/tiny_mce/plugins/emotions/img/w00t.gif" alt="{#emotions_dlg.w00t}" /&gt;&lt;BR /&gt; &lt;BR /&gt; Hi &lt;STRONG&gt;Meeras!&lt;/STRONG&gt; I hope you'll enjoy it!  &lt;IMG src="http://community.qvc.com/DesktopModules/ExactTarget/Controls/TextEditor/jscripts/tiny_mce/plugins/emotions/img/thumbup.gif" alt="{#emotions_dlg.thumbup}" /&gt;&lt;BR /&gt; &lt;BR /&gt; &lt;BR /&gt; &lt;EM&gt;Have a great day,&lt;/EM&gt;&lt;/P&gt; &lt;P&gt;&lt;EM&gt;LoLa&lt;/EM&gt;&lt;/P&gt;</description>
      <pubDate>Tue, 29 Apr 2014 18:03:42 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Baked-Raspberry-Almond-French-Toast/m-p/827892#M19438</guid>
      <dc:creator>LoLa</dc:creator>
      <dc:date>2014-04-29T18:03:42Z</dc:date>
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