topic Re: Balsamic Glaze in Recipes

Balsamic Glaze

mare54 — Thu, 30 Apr 2026 17:57:41 GMT

I recently bought some balsamic glaze. Suggestions for recipes. Thank you. Hope everyone is having a great day!!

Re: Balsamic Glaze

Calibeach — Thu, 30 Apr 2026 18:02:51 GMT

I use Balsamic Glaze for :

Caprese Salads (fresh mozzarella cheese, slice tomatoes, basil)

Drizzled over grilled meats & veggies (mushrooms, zucchini)

Drizzled over sliced strawberries

Re: Balsamic Glaze

Teddixat — Thu, 30 Apr 2026 18:05:11 GMT

@Calibeach Yumm. Thank you

Re: Balsamic Glaze

rockygems123 — Thu, 30 Apr 2026 18:15:29 GMT

@mare54

I drizzle on strawberries too.

Re: Balsamic Glaze

Pecky — Thu, 30 Apr 2026 18:35:41 GMT

I drizzle on my roasted brussel sprouts.

Re: Balsamic Glaze

DJs mom — Thu, 30 Apr 2026 18:38:36 GMT

I drizzle over salmon after I take it out of the air fryer

Re: Balsamic Glaze

deepwaterdotter — Thu, 30 Apr 2026 18:46:01 GMT

I make a sweet version to drizzle over pork tenderloin:

1/2 cup brown sugar

1 tbsp cornstarch

1/4 cup balsamic vinegar

1/2 cup water

2 tbsp soy sauce

Whisk everything together in a saucepan and bring to boil.

Reduce heat to simmer until thickened.

Re: Balsamic Glaze

mare54 — Thu, 30 Apr 2026 19:38:56 GMT

@Pecky Now that might make me like Brussel sprouts! 😂😉😉 thanks for your idea!

Re: Balsamic Glaze

Desertdi — Thu, 30 Apr 2026 19:41:32 GMT

OK ladies...you convinced me...I've got it in my AMZ cart... di

Re: Balsamic Glaze

coffee drinker — Thu, 30 Apr 2026 21:39:18 GMT

@mare54 If you're feeling g ambitious it's very to make and very inexpensive. I bought at Shop Rite their brand, Bowl & Basket 33.8 oz. Bottle $4.79. Easy recipe -- hope you try it.

BALSAMIC GLAZE

2 cups balsamic vinegar

1/2 cup brown sugar

Bring to a boil. Turn down heat and cook until it coats the back of a spoon.

Approx. 20 minutes.

Refrigerate

Re: Balsamic Glaze

Eileen in Virginia — Fri, 01 May 2026 00:51:55 GMT

@Calibeach wrote:
I use Balsamic Glaze for :

Caprese Salads (fresh mozzarella cheese, slice tomatoes, basil)
Drizzled over grilled meats & veggies (mushrooms, zucchini)
Drizzled over sliced strawberries

@Calibeach @mare54 Along the lines of caprese salad, caprese salad bites - a mini mozzarella cheese ball, a basil leaf and a grape tomato drizzled with balsamic glaze. Skewer on a toothpick or cocktail sword and these make nice nibbles or appetizers. I like to take them to Wolf Trap to munch on with a glass of wine and some other goodies.

Re: Balsamic Glaze

Calibeach — Fri, 01 May 2026 01:50:38 GMT

@Eileen in Virginia wrote:
@Calibeach wrote:
I use Balsamic Glaze for :

Caprese Salads (fresh mozzarella cheese, slice tomatoes, basil)
Drizzled over grilled meats & veggies (mushrooms, zucchini)
Drizzled over sliced strawberries
@Calibeach @mare54 Along the lines of caprese salad, caprese salad bites - a mini mozzarella cheese ball, a basil leaf and a grape tomato drizzled with balsamic glaze. Skewer on a toothpick or cocktail sword and these make nice nibbles or appetizers. I like to take them to Wolf Trap to munch on with a glass of wine and some other goodies.

@Eileen in Virginia Great idea! I'm going to make these for an upcoming Friday night winery concert. 🍷

Re: Balsamic Glaze

wagirl — Fri, 01 May 2026 13:40:00 GMT

Its good over strawberries--I do that and saw that suggestion from a post here. Pizza is another one and over fresh mozzarella and toms and basil. Some sort of a chicken dish? Maybe in a salad dressing--love the stuff!!

Re: Balsamic Glaze

mare54 — Fri, 01 May 2026 16:22:26 GMT

Thanks everyone for your ideas. Have a great weekend!

Re: Balsamic Glaze

DJs mom — Mon, 04 May 2026 17:49:08 GMT

I also put some t-bone steaks in the air fryer over the weekend and drizzled the glaze over them after they cooked. Delicious.