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    <title>topic Re: Thanksgiving Leftovers Recipes in Recipes</title>
    <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022771#M185926</link>
    <description>&lt;P&gt;Still like a turkey sandwich with gravy. &amp;nbsp;I always make lots of gravy for these.&lt;/P&gt;</description>
    <pubDate>Sat, 22 Nov 2025 14:48:05 GMT</pubDate>
    <dc:creator>Still Raining</dc:creator>
    <dc:date>2025-11-22T14:48:05Z</dc:date>
    <item>
      <title>Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022069#M185914</link>
      <description>&lt;P&gt;&lt;FONT size="3"&gt;We usually have Thanksgiving leftovers that I use to make a casserole on Saturday. How do you use your leftovers?&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;I make a version of this casserole recipe with mozzarella instead of cheddar cheese.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;&lt;IMG src="https://www.itisakeeper.com/wp-content/uploads/2023/11/Thanksgiving-Leftover-Casserole-HERO3.jpg" border="0" alt="A serving on a plate with a fork; casserole dish in the background." width="299" height="443" /&gt;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;H2&gt;&lt;FONT size="4"&gt;&lt;STRONG&gt;Thanksgiving Leftover Casserole&lt;/STRONG&gt;&lt;/FONT&gt;&lt;/H2&gt;&lt;DIV class=""&gt;&amp;nbsp;&lt;/DIV&gt;&lt;DIV class=""&gt;&lt;DIV&gt;&lt;DIV class=""&gt;&lt;DIV class=""&gt;&lt;FONT size="3"&gt;&lt;SPAN class=""&gt;Prep Time :&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;SPAN class=""&gt;&lt;SPAN class=""&gt;5&amp;nbsp;&lt;SPAN class=""&gt;minutes&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/DIV&gt;&lt;DIV class=""&gt;&lt;FONT size="3"&gt;&lt;SPAN class=""&gt;Cook Time :&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;SPAN class=""&gt;&lt;SPAN class=""&gt;25&amp;nbsp;&lt;SPAN class=""&gt;minutes&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/DIV&gt;&lt;DIV class=""&gt;&lt;FONT size="3"&gt;&lt;SPAN class=""&gt;Total Time :&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;SPAN class=""&gt;&lt;SPAN class=""&gt;30&amp;nbsp;&lt;SPAN class=""&gt;minutes&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;DIV&gt;&lt;DIV class=""&gt;&lt;DIV class=""&gt;&lt;FONT size="3"&gt;&lt;SPAN class=""&gt;Servings:&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;SPAN class=""&gt;&lt;SPAN class=""&gt;6&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;servings&lt;/SPAN&gt;&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/DIV&gt;&lt;DIV class=""&gt;&amp;nbsp;&lt;/DIV&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;DIV class=""&gt;&lt;H3&gt;&lt;STRONG&gt;Ingredients&lt;/STRONG&gt;&lt;/H3&gt;&lt;DIV class=""&gt;&lt;UL class=""&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;SPAN class=""&gt;4&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;cups&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;Stuffing&lt;/SPAN&gt;,&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;divided&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/LI&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;SPAN class=""&gt;4&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;cups&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;Turkey&lt;/SPAN&gt;,&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;about 1 pound&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/LI&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;SPAN class=""&gt;¾&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;cup&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;Mayonnaise&lt;/SPAN&gt;,&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;divided&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/LI&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;SPAN class=""&gt;¼&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;cup&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;Cranberry sauce&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/LI&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;SPAN class=""&gt;2&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;cups&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;Mashed potatoes&lt;/SPAN&gt;,&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;leftovers&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/LI&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;SPAN class=""&gt;1 ½&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;cups&lt;/SPAN&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;Cheddar cheese&lt;/SPAN&gt;,&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;SPAN class=""&gt;shredded&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/LI&gt;&lt;/UL&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;DIV class=""&gt;&lt;H3&gt;&lt;STRONG&gt;Instructions&lt;/STRONG&gt;&lt;/H3&gt;&lt;DIV class=""&gt;&lt;UL class=""&gt;&lt;LI&gt;&lt;DIV class=""&gt;&lt;FONT size="3"&gt;&lt;SPAN&gt;Preheat oven to 375℉ and spray 8-inch baking dish with no-stick cooking spray.&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/DIV&gt;&lt;/LI&gt;&lt;LI&gt;&lt;DIV class=""&gt;&lt;FONT size="3"&gt;Place half of the stuffing in the dish and top with all of the turkey.&lt;/FONT&gt;&lt;/DIV&gt;&lt;/LI&gt;&lt;LI&gt;&lt;DIV class=""&gt;&lt;FONT size="3"&gt;&lt;SPAN&gt;In a small bowl, combine ¼ cup mayo and cranberry sauce. Evenly spread over turkey.&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/DIV&gt;&lt;/LI&gt;&lt;LI&gt;&lt;DIV class=""&gt;&lt;FONT size="3"&gt;&lt;SPAN&gt;In another bowl, combine remaining ½ cup of mayo, potatoes and cheese; evenly spread on top of cranberry sauce mixture.&lt;/SPAN&gt;&lt;/FONT&gt;&lt;/DIV&gt;&lt;/LI&gt;&lt;LI&gt;&lt;DIV class=""&gt;&lt;FONT size="3"&gt;Top with remaining stuffing.&lt;/FONT&gt;&lt;/DIV&gt;&lt;/LI&gt;&lt;LI&gt;&lt;DIV class=""&gt;&lt;FONT size="3"&gt;Bake for 25 minutes or until heated through.&lt;/FONT&gt;&lt;/DIV&gt;&lt;/LI&gt;&lt;/UL&gt;&lt;P&gt;&lt;STRONG&gt;&lt;SPAN&gt;Notes&lt;/SPAN&gt;&lt;/STRONG&gt;&lt;/P&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;DIV class=""&gt;&lt;DIV class=""&gt;&amp;nbsp;&lt;/DIV&gt;&lt;DIV class=""&gt;&lt;UL&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;STRONG&gt;Different Cheese:&lt;/STRONG&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;Use what you like or what you have. Sprinkle mozzarella cheese or any good melty cheese can be added to the turkey mixture.&lt;/FONT&gt;&lt;/LI&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;STRONG&gt;Mayo Replacement:&lt;/STRONG&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;Cream of Mushroom soup or cream of chicken soup are wonderful to use in this recipe.&lt;/FONT&gt;&lt;/LI&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;STRONG&gt;Season:&lt;/STRONG&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;If you need a little more, add salt, pepper, garlic powder to the casserole.&lt;/FONT&gt;&lt;/LI&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;STRONG&gt;Moisture:&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;/STRONG&gt;If it still seems a little dry add, melted butter or chicken stock or turkey stock or top with leftover gravy.&lt;/FONT&gt;&lt;/LI&gt;&lt;LI&gt;&lt;FONT size="3"&gt;&lt;STRONG&gt;Pasta:&lt;/STRONG&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;Add a little cooked pasta and top with sour cream for a different use for these thanksgiving leftovers.&lt;/FONT&gt;&lt;/LI&gt;&lt;/UL&gt;&lt;/DIV&gt;&lt;/DIV&gt;</description>
      <pubDate>Fri, 21 Nov 2025 18:46:26 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022069#M185914</guid>
      <dc:creator>Calibeach</dc:creator>
      <dc:date>2025-11-21T18:46:26Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022078#M185916</link>
      <description>&lt;P&gt;I warm up turkey with cornbread dressing, make a sandwich with cranberry sauce on top. Sometimes it's without the bread.&lt;/P&gt;&lt;P&gt;Very simple.&lt;/P&gt;</description>
      <pubDate>Fri, 21 Nov 2025 18:49:21 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022078#M185916</guid>
      <dc:creator>Puppy Galore</dc:creator>
      <dc:date>2025-11-21T18:49:21Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022105#M185917</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;My favorite leftover is to make a sandwich, I like Texas&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;toast, heat the stuffing, add mayo, Turkey and top with cranberry sauce...Yum!!&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 21 Nov 2025 19:02:16 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022105#M185917</guid>
      <dc:creator>happilyretiredgirl</dc:creator>
      <dc:date>2025-11-21T19:02:16Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022143#M185918</link>
      <description>&lt;P&gt;Top of stove, large can Campbell's vegetable soup, reg size of&amp;nbsp; cream of chicken soup., cut up turkey all mixed together.&amp;nbsp; Put that over hot dinner rolls.&amp;nbsp; I have fallen in love with the Hawiian dinner rolls.&amp;nbsp; What wonderful flavor!!!&lt;/P&gt;</description>
      <pubDate>Fri, 21 Nov 2025 19:23:32 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022143#M185918</guid>
      <dc:creator>qualitygal</dc:creator>
      <dc:date>2025-11-21T19:23:32Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022148#M185919</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;My favorite use of leftovers is just to have the same dinner with possibly a change of vegetables.&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 21 Nov 2025 19:26:21 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022148#M185919</guid>
      <dc:creator>Etoile308</dc:creator>
      <dc:date>2025-11-21T19:26:21Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9023250#M185920</link>
      <description>This post has been removed by QVC because of links. Please do not post links.</description>
      <pubDate>Fri, 21 Nov 2025 22:53:24 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9023250#M185920</guid>
      <dc:creator>TimoQVC</dc:creator>
      <dc:date>2025-11-21T22:53:24Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022417#M185921</link>
      <description>&lt;P&gt;&lt;STRONG&gt;I take leftover butternut squash and add chicken broth till Iget the right consistency for soup .You can add spices to your taste, I like cumin and maybe a touch of chili powder. Yum.&lt;/STRONG&gt;&lt;/P&gt;</description>
      <pubDate>Sat, 22 Nov 2025 00:12:09 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022417#M185921</guid>
      <dc:creator>QVCkitty1</dc:creator>
      <dc:date>2025-11-22T00:12:09Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022771#M185926</link>
      <description>&lt;P&gt;Still like a turkey sandwich with gravy. &amp;nbsp;I always make lots of gravy for these.&lt;/P&gt;</description>
      <pubDate>Sat, 22 Nov 2025 14:48:05 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9022771#M185926</guid>
      <dc:creator>Still Raining</dc:creator>
      <dc:date>2025-11-22T14:48:05Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9023081#M185930</link>
      <description>&lt;P&gt;&lt;FONT size="5"&gt;My family typically eats sliced turkey, dressing and gravy until it's gone. &amp;nbsp;If I cook 2 large turkey breasts and have any leftover, I usually make turkey salad or a pot pie. &amp;nbsp;I only cook the few things we like so there's never a huge amount of food here.&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Sat, 22 Nov 2025 18:51:38 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9023081#M185930</guid>
      <dc:creator>RedTop</dc:creator>
      <dc:date>2025-11-22T18:51:38Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9023105#M185931</link>
      <description>&lt;P&gt;&lt;FONT size="3"&gt;We usually eat the turkey and filling along with gravy for breakfast, lunch and dinner. However, I have developed a Turkey Shepherd's Pie to use up the leftovers. Sometimes we actually bake it in the fireplace&lt;/FONT&gt;.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;H4&gt;&lt;FONT size="3"&gt;Ingredients:&lt;/FONT&gt;&lt;/H4&gt;&lt;H5&gt;&lt;FONT face="arial,helvetica,sans-serif"&gt;Leftover mashed potatoes&lt;/FONT&gt;&lt;/H5&gt;&lt;H5&gt;&lt;FONT face="arial,helvetica,sans-serif"&gt;16 oz. bag of mixed veggies or leftover corn&lt;/FONT&gt;&lt;/H5&gt;&lt;H5&gt;&lt;FONT face="arial,helvetica,sans-serif"&gt;1/4 cup diced onion or scallion or shallot&lt;/FONT&gt;&lt;/H5&gt;&lt;H5&gt;&lt;FONT face="arial,helvetica,sans-serif"&gt;Leftover carrots and celery – diced (optional)&lt;/FONT&gt;&lt;/H5&gt;&lt;H5&gt;&lt;FONT face="arial,helvetica,sans-serif"&gt;Leftover bread or oyster filling (who am I kidding - there will not be any leftover oyster filling.)&lt;/FONT&gt;&lt;/H5&gt;&lt;H5&gt;&lt;FONT face="arial,helvetica,sans-serif"&gt;(Note: if you don't have any leftover filling, you can substitute all mashed potatoes)&lt;/FONT&gt;&lt;/H5&gt;&lt;H5&gt;&lt;FONT face="arial,helvetica,sans-serif"&gt;1 cup leftover turkey gravy or a packet of gravy mix and turkey juice or chicken broth&lt;/FONT&gt;&lt;/H5&gt;&lt;H5&gt;&lt;FONT face="arial,helvetica,sans-serif"&gt;1 - 8 oz. package of shredded cheddar cheese or some other easily melting cheese.&lt;/FONT&gt;&lt;/H5&gt;&lt;H5&gt;&lt;FONT face="arial,helvetica,sans-serif"&gt;2 or more cups diced turkey&lt;/FONT&gt;&lt;/H5&gt;&lt;H4&gt;&lt;FONT face="arial,helvetica,sans-serif"&gt;&amp;nbsp;&lt;/FONT&gt;&lt;/H4&gt;&lt;H4&gt;&lt;FONT face="arial,helvetica,sans-serif" size="3"&gt;Directions:&lt;/FONT&gt;&lt;/H4&gt;&lt;H4&gt;&lt;SPAN&gt;Sauté the veggies and onion in a little butter with some salt.&amp;nbsp; Put the turkey in the bottom of a 2 quart buttered baking dish (I like the round or oval kind so you don't have to deal with corners).&amp;nbsp; Sprinkle some of the gravy over the turkey.&amp;nbsp; Next put in half of the veggies and sprinkle some of the gravy again.&amp;nbsp; Now put the filling (if you still have some) and sprinkle more gravy.&amp;nbsp; Then add the remainder of the veggies and sprinkle the rest of the gravy.&amp;nbsp; Top the casserole with the mashed potatoes and then the shredded cheddar cheese.&amp;nbsp; Bake at 350 degrees for 35 minutes and until the cheese is bubbly and the dish is heated through.&lt;/SPAN&gt;&lt;/H4&gt;</description>
      <pubDate>Sat, 22 Nov 2025 19:10:45 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9023105#M185931</guid>
      <dc:creator>PA Mom-mom</dc:creator>
      <dc:date>2025-11-22T19:10:45Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9023767#M185940</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;Can't wait to eat a leftover cold turkey sandwich with mayo, swiss cheese, avocado and sliced tomato, yum!&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Sun, 23 Nov 2025 12:42:34 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9023767#M185940</guid>
      <dc:creator>SoCal Bred</dc:creator>
      <dc:date>2025-11-23T12:42:34Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9023879#M185942</link>
      <description>&lt;P&gt;&lt;FONT size="3"&gt;No recipes needed for my family--we like eating the typical t-day dinner until there is NOTHING left--but also eat turkey sammies too.Can't wait!!~&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;Was watching Amer test kitchen on Saturday---Bridget was doing a segment on removing the spine of the bird and cooking it flat---she mentioned that her fave beverage was gravy--made me laugh--I'd drink gravy from a coffee mug too&amp;nbsp; --just a funny!!&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Sun, 23 Nov 2025 14:47:09 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9023879#M185942</guid>
      <dc:creator>wagirl</dc:creator>
      <dc:date>2025-11-23T14:47:09Z</dc:date>
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    <item>
      <title>Re: Thanksgiving Leftovers Recipes</title>
      <link>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9024104#M185948</link>
      <description>&lt;P&gt;&lt;FONT size="3"&gt;The combination of cranberry sauce and cream cheese sounds delicious! Doesn't this sandwich look good?&amp;nbsp;&lt;BR /&gt;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;For this recipe that is a grilled sandwich, what kind of bread would you use?&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;I would also warm up the Turkey and dressing before assembling the sandwich&lt;BR /&gt;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;&lt;IMG src="https://community.qvc.com/t5/image/serverpage/image-id/349283i2D0AA7279A167BFF/image-size/original?v=v2&amp;amp;px=-1" border="0" alt="IMG_2034.jpeg" title="IMG_2034.jpeg" /&gt;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;&lt;STRONG&gt;Grilled Turkey Cranberry Cream Cheese Sandwich&amp;nbsp;&lt;/STRONG&gt;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;DIV class=""&gt;&lt;DIV class=""&gt;&lt;UL class=""&gt;&lt;LI&gt;&lt;SPAN class=""&gt;2&lt;/SPAN&gt; &lt;SPAN class=""&gt;slices&lt;/SPAN&gt; &lt;SPAN class=""&gt;bread&lt;/SPAN&gt;&lt;/LI&gt;&lt;LI&gt;&lt;SPAN class=""&gt;turkey or chicken&lt;/SPAN&gt; &lt;SPAN class=""&gt;leftovers work great for this!&lt;/SPAN&gt;&lt;/LI&gt;&lt;LI&gt;&lt;SPAN class=""&gt;cranberry sauce&lt;/SPAN&gt;&lt;/LI&gt;&lt;LI&gt;&lt;SPAN class=""&gt;Stuffing&lt;/SPAN&gt; &lt;SPAN class=""&gt;(optional)&lt;/SPAN&gt;&lt;/LI&gt;&lt;LI&gt;&lt;SPAN class=""&gt;1&lt;/SPAN&gt; &lt;SPAN class=""&gt;tbsp&lt;/SPAN&gt; &lt;SPAN class=""&gt;cream cheese&lt;/SPAN&gt; &lt;SPAN class=""&gt;(softened)&lt;/SPAN&gt;&lt;/LI&gt;&lt;LI&gt;&lt;SPAN class=""&gt;1&lt;/SPAN&gt; &lt;SPAN class=""&gt;tbsp&lt;/SPAN&gt; &lt;SPAN class=""&gt;mayo&lt;/SPAN&gt;&lt;/LI&gt;&lt;LI&gt;&lt;SPAN class=""&gt;1 tsp&lt;/SPAN&gt; &lt;SPAN class=""&gt;butter&lt;/SPAN&gt;&lt;/LI&gt;&lt;/UL&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;DIV class=""&gt;&lt;H3&gt;Instructions&lt;/H3&gt;&lt;DIV class=""&gt;&lt;UL class=""&gt;&lt;LI&gt;&lt;DIV class=""&gt;Spread a light coat of mayo on each slice of bread (outside side for frying)&lt;/DIV&gt;&lt;/LI&gt;&lt;LI&gt;&lt;DIV class=""&gt;One one side, spread the softened cream cheese. On the other side pile on some stuffing (if you’re using it) and press it down.&lt;/DIV&gt;&lt;/LI&gt;&lt;LI&gt;&lt;DIV class=""&gt;Spread cranberry sauce on top of the cream cheese. I like a lot, but you can use less if you want. Press sliced turkey or chicken onto stuffing.&lt;/DIV&gt;&lt;/LI&gt;&lt;LI&gt;&lt;DIV class=""&gt;Assemble sandwich. Heat a frying pan over medium-low heat and melt 1/2 a teaspoon of butter in it. Place sandwich on the melted butter and butter the top half.&lt;/DIV&gt;&lt;/LI&gt;&lt;LI&gt;&lt;DIV class=""&gt;Cook slowly until the bottom is golden brown, then flip and cook the other side until it’s brown and the middle is warmed and deliciously melty.&lt;/DIV&gt;&lt;/LI&gt;&lt;LI&gt;&lt;DIV class=""&gt;Serve hot and enjoy&lt;/DIV&gt;&lt;/LI&gt;&lt;/UL&gt;&lt;/DIV&gt;&lt;/DIV&gt;</description>
      <pubDate>Sun, 23 Nov 2025 18:59:32 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Thanksgiving-Leftovers-Recipes/m-p/9024104#M185948</guid>
      <dc:creator>Calibeach</dc:creator>
      <dc:date>2025-11-23T18:59:32Z</dc:date>
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