topic Re: Ice box or chilled pie in Recipes

Ice box or chilled pie

Knit-Chick — Tue, 25 Jul 2023 16:14:05 GMT

Does anyone have a chilled pie recipe to share? My mom made a few, so I'm hoping I can find one of her old recipes. I think hers were always done in a baked pie crust.... and I remember either a peach or manadarin orange pie.

Thanks in advance

Re: Ice box or chilled pie

RedTop — Tue, 25 Jul 2023 16:47:45 GMT

Our favorite summer pie is a Kool-Aid Pie:

Quickly stir together one can Eagle Brand condensed milk, one thawed container Cool Whip, and one envelope kool-aid, pour into graham cracker crust and chill.

Grape, black cherry, tropical punch and orange are our favorite flavors.

Re: Ice box or chilled pie

Malcontent — Tue, 25 Jul 2023 16:56:00 GMT

@RedTop

Just to clarify: do you chill in the refrigerator or freeze this pie?

Re: Ice box or chilled pie

RedTop — Tue, 25 Jul 2023 16:56:57 GMT

@Malcontent

This is a refrigerated pie.

Re: Ice box or chilled pie

Malcontent — Tue, 25 Jul 2023 16:58:47 GMT

@RedTop

Thank you.

Re: Ice box or chilled pie

deepwaterdotter — Tue, 25 Jul 2023 18:30:21 GMT

I make my SIL's recipe for a strawberry-lemon pie that sets in the freezer:

Your favorite graham cracker pie shell

3 cups chopped strawberries

1/2 cup sugar

2 tbsp water

6 oz softened cream cheese

1 can sweetened condensed milk

1 tbsp lemon zest

1/3 cup lemon juice

1 1/4 cup heavy cream

Simmer strawberries, sugar, and water in saucepan until strawberries are very soft, 5-6 minutes. Strain through fine-mesh strainer using rubber spatula to extract 1 cup of liquid puree into dish and let cool. (Throw out mashed berries.)

Beat cream cheese in big bowl with electric mixer until creamy. Beat in sweetened milk until smooth. Mix in lemon zest, lemon juice, and strawberry puree until creamy.

In separate bowl, beat cream into soft peaks. Fold into strawberry mixture until evenly mixed. Spread into crust and freeze until firm, 4-5 hours.

Remove from freezer 10-15 minutes before serving.

Re: Ice box or chilled pie

VanSleepy — Tue, 25 Jul 2023 19:13:52 GMT

My favorite to make is Cheesecake Pie:

1 8 oz. package cream cheese

1/3 cup sugar

1 cup sour cream

2 teaspoons vanilla

1 8 oz. container Cool Whip

9- inch prepared Graham cracker crumb crust

Beat cheese until smooth, gradually beat in sugar. Blend in sour cream and vanilla.

Fold in whipped topping, blending well.

Spoon into crust and refrigerate at least 4 hours.

Top with fruit, pie filling, chocolate swirls, etc.

Re: Ice box or chilled pie

LdyBugz — Tue, 25 Jul 2023 19:55:27 GMT

Frozen Yogurt pie:

1 ready made graham cracker crust

1 8oz tub of Cool Whip

2 6oz vontainers of fruit flavored yogurt

Mix Cool Whip and yogurt, put in crust, freeze it! Top with additional Cool Whip or whipped cream and additional fruit, optional.

Doesn't get any easier than that. Suggest letting it sit on counter a little bit before serving, easier to slice that way.

Re: Ice box or chilled pie

Scooby Doo — Tue, 25 Jul 2023 20:40:50 GMT

Lemon Ice Box Pie

8 oz pkg of cream cheese, room temp

14 oz can sweetened condensed milk

3/4 c fresh lemon juice

combine all and pour into a graham cracker pie crust

chill

top with Cool Whip and 2 Tab of lemon zest

Re: Ice box or chilled pie

Zhills — Tue, 25 Jul 2023 21:39:37 GMT

Quick and easy!

NO-BAKE CHERRY CHEESECAKE

INGREDIENTS

1 8 oz pkg cream cheese, softened
1 cup powdered sugar
1 tsp vanilla
1/2 cup sour cream
1/2 cup heavy whipping cream
1 9-inch graham cracker crust, (or oreo)
1 20 oz can pie filling, (cherry, blueberry, raspberry or strawberry )

INSTRUCTIONS

In mixing bowl, add cream cheese, sugar, vanilla, and sour cream. Beat until smooth.
Add heavy whipping cream, whip until thick and airy. About 3-4 minutes.
Pour into graham cracker crust. Smooth.
Add canned cherry pie filling (or other pie filling such as blueberry, raspberry, or strawberry).
Enjoy now or chill in fridge for 6-8 hours or overnight.

Chilling will help pie set but is not required.

Re: Ice box or chilled pie

Shihtzursqmom — Wed, 26 Jul 2023 00:33:48 GMT

This recipe is a refrigerator peach pie my grandma used to make
Using fresh peaches from her yard

SUMMER PEACH PIE

1 deep dish pie crust, baked , cooled
1 cup sugar
3 tbsp cornstarch
1 cup boiling water
3 tbsp peach jello
Dash salt
1 1/2 cup diced fresh peaches ( if really juicy drain in colander, you can save the juice and use part in place of the water )
Set aside

Mix the sugar , cornstarch , salt , jello , water in heavy saucepan
Cook over med heat until thick , place pan in cold water until cooled fold in the peaches
Pour into pie crust
Refrigerate until chilled , serve with sweetened whipped cream

You can make summer strawberry pie using strawberry jello instead of peach jello and sliced strawberries instead of the diced peaches

Re: Ice box or chilled pie

Texas Gray Wolf — Wed, 26 Jul 2023 17:54:55 GMT

@RedTop wrote:
Our favorite summer pie is a Kool-Aid Pie:
Quickly stir together one can Eagle Brand condensed milk, one thawed container Cool Whip, and one envelope kool-aid, pour into graham cracker crust and chill.

Grape, black cherry, tropical punch and orange are our favorite flavors.

This sounds refreshing....what size ctn of Cool Whip? 8 oz, 12 oz, etc?

Re: Ice box or chilled pie

beckyb1012 — Wed, 26 Jul 2023 19:40:19 GMT

@Texas Gray Wolf wrote:

@RedTop wrote:
Our favorite summer pie is a Kool-Aid Pie:
Quickly stir together one can Eagle Brand condensed milk, one thawed container Cool Whip, and one envelope kool-aid, pour into graham cracker crust and chill.

Grape, black cherry, tropical punch and orange are our favorite flavors.

This sounds refreshing....what size ctn of Cool Whip? 8 oz, 12 oz, etc?

As soon as @RedTop posted the above, I thought uh oh! The last thing I made of her's I saw on these boards I made a pig of myself it was so good.

Re: Ice box or chilled pie

RedTop — Wed, 26 Jul 2023 20:05:49 GMT

@Texas Gray Wolf

I use 8 oz containers of Cool Whip, but using a 12 oz container would not ruin this pie.

Re: Ice box or chilled pie

beckyb1012 — Wed, 26 Jul 2023 20:14:17 GMT

Too many to choose from but what how pretty they will all be!!

Re: Ice box or chilled pie

AuntG — Wed, 26 Jul 2023 21:42:28 GMT

@beckyb1012 has tempted me with all those flavors. I might be buying some KoolAid for the first time in thirty years.

Re: Ice box or chilled pie

ECBG — Thu, 27 Jul 2023 00:44:35 GMT

I loved Edward's Lemon Meringue pie. They replaced it with a bunch if fluff and lemon nuggets. I threw it out.

Re: Ice box or chilled pie

gardenman — Thu, 27 Jul 2023 11:52:11 GMT

I love my white chocolate dream pies. The recipe is on the Dream Whip box. Very easy and very tasty. I add some white chocolate chips on top and yum! I use the Jello instant, sugar-free, fat-free white chocolate pudding/pie filling, and a pre-baked shell.

Re: Ice box or chilled pie

kate2357 — Thu, 27 Jul 2023 21:12:47 GMT

I never heard the phrase icebox pie before and so I had to look it up. The most delightful lemon pie recipe came up, along with a history lesson of how it came to be called icebox pie.

Maybe I am reading the recipes in this thread wrong, but it seems like any cream(y) pie falls under the general category of what could be referred to as an icebox pie.

This thread has many recipes I want to try. Thanks to all who shared your yummy recipes.

Re: Ice box or chilled pie

jannabelle1 — Thu, 27 Jul 2023 22:42:17 GMT

No Bake Key Lime Pie

1 small box lime jello

2 containers Yoplait Key Lime yogurt (or your favorite same size brand)

1/4 cup boiling water

8 oz container Cool Whip

Graham Cracker Pie shell

Dissolve and stir lime jello in boiling water

Fold in lime yogurt until mixed together

Fold in Cool Whip until well blended

Pour into graham cracker pie shell

Refrigerate at least 2 hours

This is an easy and refreshing summer dessert!