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    <title>topic Re: Corned Beef &amp;amp; Cabbage? in Recipes</title>
    <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380754#M157722</link>
    <description>&lt;P&gt;&lt;FONT size="2" color="#339966"&gt;&lt;STRONG&gt;There's really no recipe -- it's just "boiled beef".&amp;nbsp; &amp;nbsp;Follow the instructions on the bag.&amp;nbsp; &amp;nbsp; &amp;nbsp;For the cabbage, dip some of the water out of the crock pot......and add it to a separate pot to cook the cabbage on the stovetop.&lt;/STRONG&gt;&lt;/FONT&gt;&lt;/P&gt;</description>
    <pubDate>Mon, 07 Mar 2022 06:56:21 GMT</pubDate>
    <dc:creator>Desertdi</dc:creator>
    <dc:date>2022-03-07T06:56:21Z</dc:date>
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      <title>Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380749#M157721</link>
      <description>&lt;P&gt;I've never made it, have only eaten it once or maybe twice in my life, but I think I might like to make it....maybe.&amp;nbsp;&lt;BR /&gt;&lt;BR /&gt;&lt;/P&gt;&lt;P&gt;Anybody have a super easy, yet tasty, crockpot recipe? &amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 06:42:28 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380749#M157721</guid>
      <dc:creator>JeanLouiseFinch</dc:creator>
      <dc:date>2022-03-07T06:42:28Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380754#M157722</link>
      <description>&lt;P&gt;&lt;FONT size="2" color="#339966"&gt;&lt;STRONG&gt;There's really no recipe -- it's just "boiled beef".&amp;nbsp; &amp;nbsp;Follow the instructions on the bag.&amp;nbsp; &amp;nbsp; &amp;nbsp;For the cabbage, dip some of the water out of the crock pot......and add it to a separate pot to cook the cabbage on the stovetop.&lt;/STRONG&gt;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 06:56:21 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380754#M157722</guid>
      <dc:creator>Desertdi</dc:creator>
      <dc:date>2022-03-07T06:56:21Z</dc:date>
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    <item>
      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380756#M157723</link>
      <description>&lt;P&gt;Never made it or tried it but I like my cabbage raw.&amp;nbsp; Don't think I'd like it cooked and mushy.&amp;nbsp; My mother used to love it.&amp;nbsp; My grandmother, who was Irish, prepared it a lot.&amp;nbsp;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 06:57:39 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380756#M157723</guid>
      <dc:creator>rms1954</dc:creator>
      <dc:date>2022-03-07T06:57:39Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380794#M157724</link>
      <description>&lt;P&gt;I place my corned beef in the crockpot and add enough water to almost cover it. &amp;nbsp;I also add the little packet of seasonings. &amp;nbsp;Let it cook on low for 8 hours or so.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I then pour all of the cooking water into a pot to cook my cabbage and little potatoes on the stovetop. &amp;nbsp;The cooking water adds flavor to the veggies.&amp;nbsp;&lt;BR /&gt;&lt;BR /&gt;&lt;BR /&gt;&lt;/P&gt;&lt;P&gt;I know some do roast their corned beef in the oven, but I have never tried that method.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 11:17:24 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380794#M157724</guid>
      <dc:creator>4kitties</dc:creator>
      <dc:date>2022-03-07T11:17:24Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380830#M157727</link>
      <description>&lt;P&gt;My Husband made it for dinner last night. Can you tell he likes it?&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;As people have said follow the instructions on the package. The corned beef was so tender it fell apart when you tried to cut it.&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;No doubt he will buy another corned beef in the near future.&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 12:28:36 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380830#M157727</guid>
      <dc:creator>drizzellla</dc:creator>
      <dc:date>2022-03-07T12:28:36Z</dc:date>
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    <item>
      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380835#M157728</link>
      <description>&lt;P&gt;Years ago when Paula Deen had her cooking show, she made a simple recipe of corned beef and cabbage.&amp;nbsp; She used canned corned beef and brussel sprouts, if I can remember correctly, she boiled the sprouts with little water until tender with sliced round onions then added the canned corned beef to simmer a bit.&amp;nbsp; Before serving, she topped with cooked crinkle bacon.&amp;nbsp; I made it once, it was quick, simple and tasty.&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 12:35:32 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380835#M157728</guid>
      <dc:creator>SoCal Bred</dc:creator>
      <dc:date>2022-03-07T12:35:32Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380841#M157729</link>
      <description>&lt;P&gt;Forgot to add, this Paula Deen recipe for corned beef and cabbage was done in a large pot on the stove.&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 12:38:42 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380841#M157729</guid>
      <dc:creator>SoCal Bred</dc:creator>
      <dc:date>2022-03-07T12:38:42Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380920#M157730</link>
      <description>&lt;P&gt;I've never had it either! I never even thought to make it!&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;My sister just told me what she does: corned beef, (she does not use the seasoning....I kept asking her how she does season it, and she said it is already seasoned....?)&lt;/P&gt;&lt;P&gt;potatoe chunks, carrots, cabbage...... She uses the stove top, cook slow - a couple of hours.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I would have used the crock pot.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Guess I won't have again this year. DH said he hates it!&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 13:36:12 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380920#M157730</guid>
      <dc:creator>Harpa</dc:creator>
      <dc:date>2022-03-07T13:36:12Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380922#M157731</link>
      <description>&lt;P&gt;&lt;FONT size="3" color="#993300"&gt;Couldn't be easier in a crockpot&amp;nbsp;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/202745"&gt;@JeanLouiseFinch&lt;/a&gt;&amp;nbsp;.&amp;nbsp; Just toss in your corned beef, cut up a good sized onion, cut up your cabbage, toss those in and forget it. There's usually a seasoning packet you get with the corned beef, of course put that in too.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3" color="#993300"&gt;Serve with potatoes, mashed, cubed, however you want. Enjoy your great meal!&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 13:37:06 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380922#M157731</guid>
      <dc:creator>PINKdogWOOD</dc:creator>
      <dc:date>2022-03-07T13:37:06Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380939#M157733</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/36834"&gt;@Harpa&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;I've never had it either! I never even thought to make it!&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;My sister just told me what she does: corned beef, (she does not use the seasoning....I kept asking her how she does season it, and she said it is already seasoned....?)&lt;/P&gt;&lt;P&gt;potatoe chunks, carrots, cabbage...... She uses the stove top, cook slow - a couple of hours.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I would have used the crock pot.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Guess I won't have again this year. DH said he hates it!&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;😆 you're funny,&amp;nbsp;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/36834"&gt;@Harpa&lt;/a&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;My husband has never asked for it and my mom never made it. &amp;nbsp;We aren't Irish but dad liked it once a year either at his Kiwanis meeting that happens St. Paddy's week or my sister would make it and invite him and mom for dinner. &amp;nbsp;Maybe he had it twice in the same week? 🤷‍♀️🍀&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 13:50:46 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380939#M157733</guid>
      <dc:creator>JeanLouiseFinch</dc:creator>
      <dc:date>2022-03-07T13:50:46Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380941#M157734</link>
      <description>&lt;P&gt;Thanks all. &amp;nbsp;I think I can do it. 😊&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 13:52:34 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380941#M157734</guid>
      <dc:creator>JeanLouiseFinch</dc:creator>
      <dc:date>2022-03-07T13:52:34Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380975#M157735</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;We make it every year. I'm not a big meat eater but I love this and it's very easy to make.&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 14:08:11 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380975#M157735</guid>
      <dc:creator>proudlyfromNJ</dc:creator>
      <dc:date>2022-03-07T14:08:11Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380991#M157736</link>
      <description>&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/202745"&gt;@JeanLouiseFinch&lt;/a&gt;&amp;nbsp; We're not Irish, either.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Is there such a thing as a half-pound corned beef brisket?&lt;/P&gt;&lt;P&gt;I'd love to make it for myself.&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 14:17:13 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7380991#M157736</guid>
      <dc:creator>Harpa</dc:creator>
      <dc:date>2022-03-07T14:17:13Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381073#M157737</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/36834"&gt;@Harpa&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/202745"&gt;@JeanLouiseFinch&lt;/a&gt;&amp;nbsp; We're not Irish, either.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Is there such a thing as a half-pound corned beef brisket?&lt;/P&gt;&lt;P&gt;I'd love to make it for myself.&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&lt;FONT size="3"&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/36834"&gt;@Harpa&lt;/a&gt;,&amp;nbsp; if you just want a small quantity cheat!&amp;nbsp; It will be more expensive but go to your local deli counter and ask for the weight of corned beef you want but tell them you want it in a chunk not sliced.&amp;nbsp; I would suggest one pound minimum.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;ETA:&amp;nbsp; If you decide on buying a brisket and cooking it yourself corned beef freezes really well.&amp;nbsp; Just portion as you would like and put the rest in the freezer for another time.&amp;nbsp; Do, however, keep shrinkage in mind, it can be considerable.&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 15:04:35 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381073#M157737</guid>
      <dc:creator>Marp</dc:creator>
      <dc:date>2022-03-07T15:04:35Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381170#M157738</link>
      <description>&lt;P&gt;I cook mine in a slow cooker covering it with a combo of water and a bottle (or two) of beer.&amp;nbsp; It's my son's favorite meal.&amp;nbsp; Skipping the cabbage this year because it never was eaten.&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 15:33:17 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381170#M157738</guid>
      <dc:creator>Jannygaz</dc:creator>
      <dc:date>2022-03-07T15:33:17Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381214#M157739</link>
      <description>&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/202745"&gt;@JeanLouiseFinch&lt;/a&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I know you asked for Crock pot instructions...but may I tempted you with the BEST EVER way to cook Corned Beef?&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/57049"&gt;@Mothertrucker&lt;/a&gt;&amp;nbsp;&amp;nbsp; posted it back in 2018....and it is the best and SO easy.&amp;nbsp; I cook the veggies separate but you could always add them to this oven method.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;One year, we had a cook off.&amp;nbsp; One smoked, one boiled on the stove, one Crock Pot and this OVEN&amp;nbsp; recipe won unanimously HANDS DOWN.&amp;nbsp; Everyone wants the instructions after they have tasted it.&amp;nbsp; I thank &lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/57049"&gt;@Mothertrucker&lt;/a&gt;&amp;nbsp; every year.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Using heavy duty foil, no clean up..... just bake it and forget it!&amp;nbsp; I do make her apricot glaze it is worth it!&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&lt;U&gt;CORNED BEEF ROASTED IN OVEN W/ APRICOT JAM GLAZE&lt;/U&gt;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;the best way, hands down, to cook corned beef...&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;Drain it, throw out the packet..&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;Wrap the meat in heavy duty foil, place on baking sheet .place in 275 degree oven..&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;bake 1 1/2 to 1 3/4 hr per pound.. &amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;if you like, when it is done, &lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;glaze with a mix of apricot jam, horseradish and mustard &lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;and broil for a few minutes..&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&amp;nbsp;it will be the most tender and least shrunken corned beef EVER..&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;&lt;P&gt;&lt;STRONG&gt;We have done this for 40 years, and swear by it...&lt;/STRONG&gt;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 15:53:55 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381214#M157739</guid>
      <dc:creator>RespectLife</dc:creator>
      <dc:date>2022-03-07T15:53:55Z</dc:date>
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      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381217#M157740</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;I love Corned Beef dinners and will be looking for my beef at store this week before good ones are picked over. &amp;nbsp;I have always looked for a "flat" piece of corned beef....has always been good instead of thicker pieces....sometimes hard to find the flatter ones. &amp;nbsp;Lots of good tips here from others. &amp;nbsp;It is easy to fix whether in crock pot or stove top...just follow package instructions. &amp;nbsp;I have never cooked it in oven. &amp;nbsp;I like cabbage but several don't so I often skip it. &amp;nbsp;When done, let sit and remember to slice across the grain. &amp;nbsp;&lt;BR /&gt;&lt;BR /&gt;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Usually what I do is place sliced or quartered onion in bottom of crock pot...add corned beef with spices then sprinkle a little brown sugar over it along with 2 teaspoons of minced garlic, 2 bay leaves and....enough water to cover OR...1 can beef broth with enough water to cover OR 1 bottle of beer and the water. &amp;nbsp;Cook on low 8-10 hours. &amp;nbsp;After 4 hours of cooking, add quartered red potatoes and carrots (as many as you think you need). &amp;nbsp;If using cabbage, add quartered slices 2 hours before cooking time is done. &amp;nbsp;&lt;BR /&gt;&lt;BR /&gt;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;To those who don't need a big corned beef dinner....I would go straight to my store deli! &amp;nbsp;They usually have dinners to go that look good to me!&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;🍀🍀May the Luck of the Irish be with ye'🍀🍀&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 16:01:59 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381217#M157740</guid>
      <dc:creator>walker</dc:creator>
      <dc:date>2022-03-07T16:01:59Z</dc:date>
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    <item>
      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381224#M157741</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/68280"&gt;@RespectLife&lt;/a&gt;&amp;nbsp;.....just read your recipe from&amp;nbsp;@Mothertrucker .....that does sound good and easy!!! &amp;nbsp;Depending on group here, I may fix two and try that recipe. &amp;nbsp;Thank you!&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 15:58:38 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381224#M157741</guid>
      <dc:creator>walker</dc:creator>
      <dc:date>2022-03-07T15:58:38Z</dc:date>
    </item>
    <item>
      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381229#M157742</link>
      <description>&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/68280"&gt;@RespectLife&lt;/a&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;THANK YOU for posting that way of oven roasting! &amp;nbsp;I now remember that thread and have always wanted to try this oven method, but was afraid I would mess up my meal!🤣🤣🤣🤣🙃🙃🙃🙃☘️☘️☘️☘️&lt;BR /&gt;&lt;BR /&gt;&lt;/P&gt;&lt;P&gt;I may get two smaller corned beefs and try that oven method with one of them!&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 16:05:30 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381229#M157742</guid>
      <dc:creator>4kitties</dc:creator>
      <dc:date>2022-03-07T16:05:30Z</dc:date>
    </item>
    <item>
      <title>Re: Corned Beef &amp; Cabbage?</title>
      <link>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381240#M157743</link>
      <description>&lt;P&gt;&lt;FONT size="3"&gt;OMGosh--I LOVE corned beef and cabbage---I throw mine in the crock pot, then put in spuds, carrots and cabbage the last few hours---was going to buy the beef yesterday but dear gawd---was almost $20 for the smallest piece of meat----that will not do at all, so will buy deli corned beef for panini sammies instead.&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Mon, 07 Mar 2022 16:14:36 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/Corned-Beef-amp-Cabbage/m-p/7381240#M157743</guid>
      <dc:creator>wagirl</dc:creator>
      <dc:date>2022-03-07T16:14:36Z</dc:date>
    </item>
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