topic Re: 3 Ingredient Cake in Recipes

3 Ingredient Cake

hayseed00 — Wed, 14 Oct 2020 22:41:42 GMT

I just made this cake today, my friend gave me this recipe.

One cake mix

Any flavor canned pie filling

3 eggs

Mix all the ingredients together in a bowl and pour into a greased 13 x 9 pan and bake 25 to 30 min until toothpick comes out clean. Bake at 350*. I thought it was pretty dellicious.

Re: 3 Ingredient Cake

eddyandme — Wed, 14 Oct 2020 19:57:13 GMT

That's my kind of cake, @hayseed00 !

Re: 3 Ingredient Cake

Travone — Wed, 14 Oct 2020 20:09:29 GMT

Sounds good....I'm going to try it with pineapple pie filling.

Years ago I had a recipe from WW. Basically the mix and eggs and instead of oil, diet 7 up. It was good and moist.

Re: 3 Ingredient Cake

Lali1 — Wed, 14 Oct 2020 20:23:46 GMT

@hayseed00 wrote:
I just made this cake today, my friend gave me this recipe.

One cake mix
Any flavor canned pie filling
3 eggs
Mix all the ingredients together in a bowl and pour into a greased 13 x 9 pan and bake 25 to 30 min until toothpick comes out clean. I thought it was pretty dellicious.

This is a little like a dump cake. Look for recipes. Thay are so good and moist and easy of course.

Re: 3 Ingredient Cake

Lipstickdiva — Wed, 14 Oct 2020 20:31:16 GMT

@hayseed00 , what did you use?

@Travone , I remember that WW recipe too as well as the one where you take the cake mix (chocolate, spice or carrot cake) and add a can of pure packed pumpking to it and you can make muffins.

Re: 3 Ingredient Cake

beckyb1012 — Wed, 14 Oct 2020 20:38:14 GMT

What I love about dump cakes you can change them out to match the holiday, the season, or just the craving. Tons on Pinterest.

Re: 3 Ingredient Cake

Shelbelle — Wed, 14 Oct 2020 20:49:14 GMT

About how many oz in the canned pie filling, thanks

Re: 3 Ingredient Cake

Boomernichols — Wed, 14 Oct 2020 21:06:55 GMT

@hayseed00 This sounds easy and like it would be moist. Do you bake at 350?

Re: 3 Ingredient Cake

Mindy D — Wed, 14 Oct 2020 22:10:10 GMT

@hayseed00 wrote:
I just made this cake today, my friend gave me this recipe.

One cake mix
Any flavor canned pie filling
3 eggs
Mix all the ingredients together in a bowl and pour into a greased 13 x 9 pan and bake 25 to 30 min until toothpick comes out clean. I thought it was pretty dellicious.

@hayseed00 @I've made this cake before using a Jiffy cake mix and a can of cherry pie filling. It's delicious. For the box of Jiffy I used an 8" X 8" Pyrex pan. Unfortunately, the pie fillings do not have as many cherries of liquid as they used to have.

Re: 3 Ingredient Cake

hayseed00 — Wed, 14 Oct 2020 22:39:57 GMT

@ShelbelleI used a 21 ounce can of cherry pie filling. I did buy a can of apple pie filling and a box of spice cake mix to try next.

Re: 3 Ingredient Cake

hayseed00 — Wed, 14 Oct 2020 22:40:40 GMT

@Boomernichols Yes at 350 degrees for 30 min.

Re: 3 Ingredient Cake

cindyNC — Wed, 14 Oct 2020 23:00:46 GMT

I use a box of Pillsbury Sugar Free Cake Mix and 1 small can of pumpkin (not the pie filling) and frost with cream cheese icing (confect. sugar, cream cheese, and yogurt instead of butter). For some reason, I don't need any eggs or oil.

Re: 3 Ingredient Cake

FastDogWalker2 — Thu, 15 Oct 2020 14:58:13 GMT

Yum!

Re: 3 Ingredient Cake

Jordan2 — Thu, 15 Oct 2020 15:32:14 GMT

@Lipstickdiva wrote:
@hayseed00 , what did you use?

@Travone , I remember that WW recipe too as well as the one where you take the cake mix (chocolate, spice or carrot cake) and add a can of pure packed pumpking to it and you can make muffins.

@Lipstickdiva I'm a WW member and have made the 3-2-1 Cake. You mix a box of any flavor cake mix and a box of Angel Food cake mix ( must be Angel Food). Mix well and store in a container. Spray an oversized mug and put in 3 TBS cake mix ( leveled off), 2 TBS of water, mix well,cook on high in the microwave for 1 minute ( or til done). I make the chocolate cake and add a few frozen black cherries, to it with a dollop of Cool Whip.

Re: 3 Ingredient Cake

Boomernichols — Fri, 16 Oct 2020 14:22:10 GMT

@hayseed00 Thank you for responding! My 34 anniversary is on the 17 of October and I plan to do the lemon for my dinner here at home. Thanks much