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    <title>topic SUMMER FRUIT CHUTNEY in Recipes</title>
    <link>https://community.qvc.com/t5/Recipes/SUMMER-FRUIT-CHUTNEY/m-p/336006#M13116</link>
    <description>&lt;P&gt;This is delicious with lamb and is also good with chicken or fish. The recipe is actually for canning but I do not can. This lasts one month in fridge and about six months in the freezer.&lt;/P&gt; &lt;P&gt;3-1/2 cups seeded chopped summer fruit (peaches, plums, nectarines, cherries, apricots, etc.)&lt;BR /&gt; 3/4 cup brown sugar&lt;BR /&gt; 3/4 cup maple syrup&lt;BR /&gt; 1/2 cup sherry wine or cider vinegar&lt;BR /&gt; 3 T chopped cystalized ginger&lt;BR /&gt; 1 cup dried fruit (cherries, cranberries, currants, etc)&lt;BR /&gt; 2 t salt&lt;BR /&gt; 1/4 cup finely chopped onion&lt;BR /&gt; 1 clover garlic, minced&lt;BR /&gt; 1/2 t red chile flakes&lt;/P&gt; &lt;P&gt;Combine all ingredients in a heavy saucepan and simmer for about an hour, stirring occasionally.&lt;/P&gt; &lt;P&gt;Pour into sterilized canning jars and preserve according to directions.&lt;/P&gt; &lt;P&gt;I freeze small containers of this to use as a condiment.  It is also good with soft cheese on crackers. &lt;/P&gt;</description>
    <pubDate>Fri, 28 Jun 2013 22:04:11 GMT</pubDate>
    <dc:creator>DiAnne</dc:creator>
    <dc:date>2013-06-28T22:04:11Z</dc:date>
    <item>
      <title>SUMMER FRUIT CHUTNEY</title>
      <link>https://community.qvc.com/t5/Recipes/SUMMER-FRUIT-CHUTNEY/m-p/336006#M13116</link>
      <description>&lt;P&gt;This is delicious with lamb and is also good with chicken or fish. The recipe is actually for canning but I do not can. This lasts one month in fridge and about six months in the freezer.&lt;/P&gt; &lt;P&gt;3-1/2 cups seeded chopped summer fruit (peaches, plums, nectarines, cherries, apricots, etc.)&lt;BR /&gt; 3/4 cup brown sugar&lt;BR /&gt; 3/4 cup maple syrup&lt;BR /&gt; 1/2 cup sherry wine or cider vinegar&lt;BR /&gt; 3 T chopped cystalized ginger&lt;BR /&gt; 1 cup dried fruit (cherries, cranberries, currants, etc)&lt;BR /&gt; 2 t salt&lt;BR /&gt; 1/4 cup finely chopped onion&lt;BR /&gt; 1 clover garlic, minced&lt;BR /&gt; 1/2 t red chile flakes&lt;/P&gt; &lt;P&gt;Combine all ingredients in a heavy saucepan and simmer for about an hour, stirring occasionally.&lt;/P&gt; &lt;P&gt;Pour into sterilized canning jars and preserve according to directions.&lt;/P&gt; &lt;P&gt;I freeze small containers of this to use as a condiment.  It is also good with soft cheese on crackers. &lt;/P&gt;</description>
      <pubDate>Fri, 28 Jun 2013 22:04:11 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/SUMMER-FRUIT-CHUTNEY/m-p/336006#M13116</guid>
      <dc:creator>DiAnne</dc:creator>
      <dc:date>2013-06-28T22:04:11Z</dc:date>
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