LEMON SALMON with FRESH DILL

leslierr — Fri, 08 Apr 2011 02:25:57 GMT

This is so good - I've cooked it on the bbq and in the oven - so good. I add a lot more veggie varieties to this and add a little more of the sauce - really good!!

LEMON SALMON with FRESH DILL

450* -- 20 min

4 six ounce salmon steaks, with 4 sheets of aluminium foil.
4 carrots, sliced.
1 yellow squash, sliced thinly.
¼ cup of lemon juice.
¼ cup of melted butter.
2 teaspoons of dried dill weed.
1 teaspoon of lemon pepper.

<h3>Spray the foil w/cooking spray</h3> <h3>
Place each steak in the middle of each sheet of foil.

Place the slice of carrot around the salmon.

Top the salmon with slices of the squash.

Combine the other ingredients; then spoon over top of the salmon and veg.

Bring up the sides of the foil and double fold to form a packet, leaving space for heat circulation inside.

Bake for about 20 minutes @ 450*</h3>

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LEMON SALMON with FRESH DILL