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    <title>topic Re: HELP WITH RECIPE in Recipes</title>
    <link>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664725#M123603</link>
    <description>&lt;P&gt;&lt;FONT size="3"&gt;Don't use progresso. Those are dried crumbs.&lt;/FONT&gt;&lt;/P&gt;</description>
    <pubDate>Wed, 21 Aug 2019 23:16:21 GMT</pubDate>
    <dc:creator>AuntG</dc:creator>
    <dc:date>2019-08-21T23:16:21Z</dc:date>
    <item>
      <title>HELP WITH RECIPE</title>
      <link>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664366#M123594</link>
      <description>&lt;P&gt;Came across a recipe for chopped steak and it calls for soft bread crumbs.&amp;nbsp; What are soft bread crumbs?&amp;nbsp; Could I use the bread crumbs from Progresso?&amp;nbsp; Thanks!&lt;/P&gt;</description>
      <pubDate>Wed, 21 Aug 2019 20:43:45 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664366#M123594</guid>
      <dc:creator>ScrapHappy</dc:creator>
      <dc:date>2019-08-21T20:43:45Z</dc:date>
    </item>
    <item>
      <title>Re: HELP WITH RECIPE</title>
      <link>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664387#M123595</link>
      <description>&lt;P&gt;&lt;STRONG&gt;&lt;FONT face="comic sans ms,sans-serif" size="3"&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/9114"&gt;@ScrapHappy&lt;/a&gt;&amp;nbsp;&amp;nbsp;&lt;/FONT&gt;&lt;/STRONG&gt;&lt;FONT face="comic sans ms,sans-serif" size="3"&gt;Soft bread crumbs are simply regular bread slices put into a blender or food chopper and give it a whirl or two.&amp;nbsp; Now you have soft breadcrumbs&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 21 Aug 2019 20:50:11 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664387#M123595</guid>
      <dc:creator>ciao_bella</dc:creator>
      <dc:date>2019-08-21T20:50:11Z</dc:date>
    </item>
    <item>
      <title>Re: HELP WITH RECIPE</title>
      <link>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664394#M123596</link>
      <description>&lt;P&gt;You can make soft bread crumbs by putting fresh bread into a food processor and pulse it a few times.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Using dry bread crumbs instead of soft can affect the texture of the dish.&lt;/P&gt;</description>
      <pubDate>Wed, 21 Aug 2019 20:51:58 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664394#M123596</guid>
      <dc:creator>KingstonsMom</dc:creator>
      <dc:date>2019-08-21T20:51:58Z</dc:date>
    </item>
    <item>
      <title>Re: HELP WITH RECIPE</title>
      <link>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664563#M123602</link>
      <description>&lt;P&gt;&lt;STRONG&gt;Leave white bread out over night and then grind it up in your Oster type blender or a food processor. You don’t have to leave the bread out if you don’t have time to do so.&lt;/STRONG&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 21 Aug 2019 22:02:53 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664563#M123602</guid>
      <dc:creator>Mindy D</dc:creator>
      <dc:date>2019-08-21T22:02:53Z</dc:date>
    </item>
    <item>
      <title>Re: HELP WITH RECIPE</title>
      <link>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664725#M123603</link>
      <description>&lt;P&gt;&lt;FONT size="3"&gt;Don't use progresso. Those are dried crumbs.&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 21 Aug 2019 23:16:21 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5664725#M123603</guid>
      <dc:creator>AuntG</dc:creator>
      <dc:date>2019-08-21T23:16:21Z</dc:date>
    </item>
    <item>
      <title>Re: HELP WITH RECIPE</title>
      <link>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5665800#M123615</link>
      <description>&lt;P&gt;Make a penade, you can use bread or crackers&amp;nbsp; soaked in milk.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/9114"&gt;@ScrapHappy&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;Came across a recipe for chopped steak and it calls for soft bread crumbs.&amp;nbsp; What are soft bread crumbs?&amp;nbsp; Could I use the bread crumbs from Progresso?&amp;nbsp; Thanks!&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Thu, 22 Aug 2019 15:31:56 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/HELP-WITH-RECIPE/m-p/5665800#M123615</guid>
      <dc:creator>software</dc:creator>
      <dc:date>2019-08-22T15:31:56Z</dc:date>
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