topic Re: Sausage Pie in Recipes

Sausage Pie

LilBitMissty — Sun, 25 Nov 2012 01:40:14 GMT

I can so remember this being our breakfast on Christmas eve or Christmas day.

Sausage Pie

1 pkg. crescent rolls...separated into 2 long triangles

2 cups grated cheddar cheese

1 (8 ounce) pkg. Brown & Serve sausages...sliced

4 eggs...slightly beaten

3/4 cup milk

1/2 teaspoon salt

1/4 teaspoon pepper

Preheat oven to 425*. In a 9x13 inch pan, put the triangles of dough. Press 1/2 inch up the sides of the pan and seal perforations. Layer the cheese and sausage in the pan. Mix eggs, milk and seasonings. Pour over cheese and sausage. Bake 20-30 minutes or til a knife inserted comes out clean. Cut into squares and serve.

Re: Sausage Pie

kitty4me — Mon, 12 Jan 2015 23:20:29 GMT

Sounds good!

Re: Sausage Pie

HonnyBrown — Tue, 13 Jan 2015 04:47:39 GMT

On 11/29/2012 The Bird said:
Nothing would beat those wonderful crescent rolls, but ages ago we used to butter the bottom of the casserole, then add a layer of bread slices moistened with milk, then do the rest as you say. Sometimes we'd add slices of tomato, sometimes keep the eggs whole.

Nowadays I couldn't imagine doing it without a few jalapeno slices. Living in So. Cal changed me forever.

I'm no longer in LA, but I put avocados on everything!

LBM, thank you so much for this recipe!!!!