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    <title>topic stuffing or dressing? in Recipes</title>
    <link>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062077#M108881</link>
    <description>&lt;P&gt;do you stuff your turkey or not?&amp;nbsp; i do, but when the turkey meat reaches the right time, i remove the stuffing and put it in a pan and make sure that it is the correct temp.&lt;/P&gt;</description>
    <pubDate>Fri, 16 Nov 2018 23:15:40 GMT</pubDate>
    <dc:creator>shortbreadlover</dc:creator>
    <dc:date>2018-11-16T23:15:40Z</dc:date>
    <item>
      <title>stuffing or dressing?</title>
      <link>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062077#M108881</link>
      <description>&lt;P&gt;do you stuff your turkey or not?&amp;nbsp; i do, but when the turkey meat reaches the right time, i remove the stuffing and put it in a pan and make sure that it is the correct temp.&lt;/P&gt;</description>
      <pubDate>Fri, 16 Nov 2018 23:15:40 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062077#M108881</guid>
      <dc:creator>shortbreadlover</dc:creator>
      <dc:date>2018-11-16T23:15:40Z</dc:date>
    </item>
    <item>
      <title>Re: stuffing or dressing?</title>
      <link>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062243#M108900</link>
      <description>&lt;P&gt;I usually put just a scoop or two in the cavity of the turkey just to give the meat some flavor.&lt;/P&gt;&lt;P&gt;Turkey can be bland so I brine for a day or two and then really season it well.&amp;nbsp;&lt;/P&gt;&lt;P&gt;Family likes stuffing in the bird but I hear too many stories about food poisioning -&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Sat, 17 Nov 2018 00:41:00 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062243#M108900</guid>
      <dc:creator>Jtdmum</dc:creator>
      <dc:date>2018-11-17T00:41:00Z</dc:date>
    </item>
    <item>
      <title>Re: stuffing or dressing?</title>
      <link>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062254#M108901</link>
      <description>&lt;P&gt;&lt;FONT size="3"&gt;Mine goes in slow cooker (Ninja) to keep warm&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Sat, 17 Nov 2018 00:45:38 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062254#M108901</guid>
      <dc:creator>Mary Bailey</dc:creator>
      <dc:date>2018-11-17T00:45:38Z</dc:date>
    </item>
    <item>
      <title>Re: stuffing or dressing?</title>
      <link>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062348#M108908</link>
      <description>&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/258688"&gt;@shortbreadlover&lt;/a&gt;&amp;nbsp;I make mine outside of the bird and put celery, carrots, apples, parsley, sage, rosemary, and thyme inside the bird instead.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Sat, 17 Nov 2018 01:32:13 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062348#M108908</guid>
      <dc:creator>PA Mom-mom</dc:creator>
      <dc:date>2018-11-17T01:32:13Z</dc:date>
    </item>
    <item>
      <title>Re: stuffing or dressing?</title>
      <link>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062399#M108910</link>
      <description>&lt;P&gt;Our turkeys&amp;nbsp;get "stuffed" with the typical bread/onion/celery/ and seasonings.&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Sat, 17 Nov 2018 01:59:04 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062399#M108910</guid>
      <dc:creator>StylishLady</dc:creator>
      <dc:date>2018-11-17T01:59:04Z</dc:date>
    </item>
    <item>
      <title>Re: stuffing or dressing?</title>
      <link>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062439#M108911</link>
      <description>&lt;P&gt;&lt;FONT size="2" color="#333399"&gt;&lt;STRONG&gt;Stuff the turkey. Use the Reynolds oven bag. When turkey is done it's put on top of stove to rest about 15-20 minutes before scooping the dressing out and carving. (During the resting time, the sides are whipped up &amp;amp; heated, gravy tended to, cranberry gets sliced, and rolls baked, etc.)&lt;/STRONG&gt;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Sat, 17 Nov 2018 02:13:46 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5062439#M108911</guid>
      <dc:creator>LoveMyBaby</dc:creator>
      <dc:date>2018-11-17T02:13:46Z</dc:date>
    </item>
    <item>
      <title>Re: stuffing or dressing?</title>
      <link>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5063951#M108971</link>
      <description>&lt;P&gt;we ave never ever gotten ill from stuffing the turkey.but that is because wen the turkey is done, i remove the stuffing and put it in a pan and return to the oven to make sure that it stays warm and that it get properly heated to the right temp&lt;/P&gt;</description>
      <pubDate>Sat, 17 Nov 2018 19:46:14 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Recipes/stuffing-or-dressing/m-p/5063951#M108971</guid>
      <dc:creator>shortbreadlover</dc:creator>
      <dc:date>2018-11-17T19:46:14Z</dc:date>
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