https://community.qvc.com/t5/Home/Meat-bins-in-French-Door-refrigerators/m-p/103280#M1593 <P>I'm looking at the larger size fridges with ice/water in the door. I was wondering where everyone who has this type of fridge is storing their raw meats in the new French Door refrigerators. I can't find one. Most have a deli drawer in the fridge or a 4th drawer.I like the feature to keep fruit and vegetables separate. That leaves me with either the deli drawer or the 4th drawer for meat, but I need space for cheese and deli items too. Meat can't share a space because of the germs. So far, I like the Samsungs best. </P> <P>Thanks for any input. </P> Fri, 05 Aug 2011 04:20:24 GMT dimin 2011-08-05T04:20:24Z https://community.qvc.com/t5/Home/Meat-bins-in-French-Door-refrigerators/m-p/103280#M1593 <P>I'm looking at the larger size fridges with ice/water in the door. I was wondering where everyone who has this type of fridge is storing their raw meats in the new French Door refrigerators. I can't find one. Most have a deli drawer in the fridge or a 4th drawer.I like the feature to keep fruit and vegetables separate. That leaves me with either the deli drawer or the 4th drawer for meat, but I need space for cheese and deli items too. Meat can't share a space because of the germs. So far, I like the Samsungs best. </P> <P>Thanks for any input. </P> Fri, 05 Aug 2011 04:20:24 GMT https://community.qvc.com/t5/Home/Meat-bins-in-French-Door-refrigerators/m-p/103280#M1593 dimin 2011-08-05T04:20:24Z