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    <title>topic Re: Shredded Italian Beef Sandwiches in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640746#M87799</link>
    <description>&lt;P&gt;Pasta salad&lt;/P&gt; &lt;P&gt;Or...I make a dish of green peppers, red bell peppers, onions, garlic and boiled red potatoes.  I keep boiled red potatoes on hand.  I peel them and fry all of the above with Italian seasoning, a little crushed red pepper and a little olive oil.  It takes about 20 minutes to get them to the consistency a like.&lt;/P&gt; &lt;P&gt;Since it's Superbowl and you might not want to be tied to the stove, I have also done this by baking them in the oven with some tin foil on them for about 45 minutes and then remove the foil and continue for another 15 minutes or until you get them to the desired softness. &lt;/P&gt; &lt;P&gt;I often make this with Italian sausage, especially when I have a lot of people. I also thrown in some chicken legs that I season.  A one roaster meal for a crowd.&lt;/P&gt;</description>
    <pubDate>Thu, 29 Jan 2015 00:49:48 GMT</pubDate>
    <dc:creator>Gooday</dc:creator>
    <dc:date>2015-01-29T00:49:48Z</dc:date>
    <item>
      <title>Shredded Italian Beef Sandwiches</title>
      <link>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640741#M87798</link>
      <description>I am going to have these for the Super Bowl but don't I dont't know what to have with them. Any suggestions? Thank you!</description>
      <pubDate>Thu, 29 Jan 2015 00:37:53 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640741#M87798</guid>
      <dc:creator>dogluvrtoo</dc:creator>
      <dc:date>2015-01-29T00:37:53Z</dc:date>
    </item>
    <item>
      <title>Re: Shredded Italian Beef Sandwiches</title>
      <link>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640746#M87799</link>
      <description>&lt;P&gt;Pasta salad&lt;/P&gt; &lt;P&gt;Or...I make a dish of green peppers, red bell peppers, onions, garlic and boiled red potatoes.  I keep boiled red potatoes on hand.  I peel them and fry all of the above with Italian seasoning, a little crushed red pepper and a little olive oil.  It takes about 20 minutes to get them to the consistency a like.&lt;/P&gt; &lt;P&gt;Since it's Superbowl and you might not want to be tied to the stove, I have also done this by baking them in the oven with some tin foil on them for about 45 minutes and then remove the foil and continue for another 15 minutes or until you get them to the desired softness. &lt;/P&gt; &lt;P&gt;I often make this with Italian sausage, especially when I have a lot of people. I also thrown in some chicken legs that I season.  A one roaster meal for a crowd.&lt;/P&gt;</description>
      <pubDate>Thu, 29 Jan 2015 00:49:48 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640746#M87799</guid>
      <dc:creator>Gooday</dc:creator>
      <dc:date>2015-01-29T00:49:48Z</dc:date>
    </item>
    <item>
      <title>Re: Shredded Italian Beef Sandwiches</title>
      <link>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640751#M87800</link>
      <description>&lt;P&gt;I have served fries on the side when I have made Italian beef sandwiches, but I like Gooday's idea of roasted potatoes, too. That sounds yummy! &lt;IMG src="http://community.qvc.com/DesktopModules/ExactTarget/Controls/TextEditor/jscripts/tiny_mce/plugins/emotions/img/001_smile.gif" alt="Smile" /&gt;&lt;/P&gt;</description>
      <pubDate>Thu, 29 Jan 2015 01:00:36 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640751#M87800</guid>
      <dc:creator>Toppers</dc:creator>
      <dc:date>2015-01-29T01:00:36Z</dc:date>
    </item>
    <item>
      <title>Re: Shredded Italian Beef Sandwiches</title>
      <link>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640756#M87801</link>
      <description>&lt;P&gt;I was also going to say fries. I make them more like steak fries, roasted with olive oil and kosher salt.&lt;/P&gt;</description>
      <pubDate>Thu, 29 Jan 2015 01:02:56 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640756#M87801</guid>
      <dc:creator>Snicks1</dc:creator>
      <dc:date>2015-01-29T01:02:56Z</dc:date>
    </item>
    <item>
      <title>Re: Shredded Italian Beef Sandwiches</title>
      <link>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640761#M87802</link>
      <description>Thank you everyone.</description>
      <pubDate>Thu, 29 Jan 2015 08:16:56 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640761#M87802</guid>
      <dc:creator>dogluvrtoo</dc:creator>
      <dc:date>2015-01-29T08:16:56Z</dc:date>
    </item>
    <item>
      <title>Re: Shredded Italian Beef Sandwiches</title>
      <link>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640765#M87803</link>
      <description>&lt;P&gt;antipasto platter&lt;/P&gt;</description>
      <pubDate>Thu, 29 Jan 2015 11:04:19 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640765#M87803</guid>
      <dc:creator>Desertdi</dc:creator>
      <dc:date>2015-01-29T11:04:19Z</dc:date>
    </item>
    <item>
      <title>Re: Shredded Italian Beef Sandwiches</title>
      <link>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640769#M87804</link>
      <description>&lt;P&gt;For something like this, I always make a big crock pot of baked beans.&lt;/P&gt;</description>
      <pubDate>Thu, 29 Jan 2015 13:50:57 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640769#M87804</guid>
      <dc:creator>PamelaSue72</dc:creator>
      <dc:date>2015-01-29T13:50:57Z</dc:date>
    </item>
    <item>
      <title>Re: Shredded Italian Beef Sandwiches</title>
      <link>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640774#M87805</link>
      <description>&lt;P&gt;What makes them Italian?&lt;/P&gt;</description>
      <pubDate>Thu, 29 Jan 2015 18:05:29 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640774#M87805</guid>
      <dc:creator>Group 5 minus 1</dc:creator>
      <dc:date>2015-01-29T18:05:29Z</dc:date>
    </item>
    <item>
      <title>Re: Shredded Italian Beef Sandwiches</title>
      <link>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640779#M87806</link>
      <description>&lt;P&gt;How about potato salad or broccoli slaw&lt;/P&gt;</description>
      <pubDate>Thu, 29 Jan 2015 18:10:21 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Shredded-Italian-Beef-Sandwiches/m-p/1640779#M87806</guid>
      <dc:creator>Ladybug724</dc:creator>
      <dc:date>2015-01-29T18:10:21Z</dc:date>
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