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    <title>topic Any Tips for Cooking Deer Tenderloin? in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/Any-Tips-for-Cooking-Deer-Tenderloin/m-p/33769#M868</link>
    <description>&lt;P&gt;I was organizing our freezer yesterday and pulled out two very small Deer Tenderloin that a guy my husband works with gave to him. I put them in the fridge to thaw and plan on cooking them for dinner tonight. I thought that I would pan sear them, de-glaze the pan, and make a gravy with the pan drippings. Creamed potatoes and a green vegetable to finish the meal.&lt;/P&gt;</description>
    <pubDate>Tue, 22 Feb 2011 09:54:58 GMT</pubDate>
    <dc:creator>duke mom</dc:creator>
    <dc:date>2011-02-22T09:54:58Z</dc:date>
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      <title>Any Tips for Cooking Deer Tenderloin?</title>
      <link>https://community.qvc.com/t5/Kitchen/Any-Tips-for-Cooking-Deer-Tenderloin/m-p/33769#M868</link>
      <description>&lt;P&gt;I was organizing our freezer yesterday and pulled out two very small Deer Tenderloin that a guy my husband works with gave to him. I put them in the fridge to thaw and plan on cooking them for dinner tonight. I thought that I would pan sear them, de-glaze the pan, and make a gravy with the pan drippings. Creamed potatoes and a green vegetable to finish the meal.&lt;/P&gt;</description>
      <pubDate>Tue, 22 Feb 2011 09:54:58 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Any-Tips-for-Cooking-Deer-Tenderloin/m-p/33769#M868</guid>
      <dc:creator>duke mom</dc:creator>
      <dc:date>2011-02-22T09:54:58Z</dc:date>
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