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    <title>topic Problem with temp-tations in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/Problem-with-temp-tations/m-p/217124#M6325</link>
    <description>&lt;P&gt;I got a set of temp-tations and the second time I used the medium casserole dish it cracked in 3 places. I was cooking a meatloaf  at 350 degrees for 45 minutes. I am now worried to cook in the other temp-tation dishes afraid they will also crack. I have gone back to using my old pyrex dishes that I have had for 40 years. They don't have the pretty design but at  I know they will not crack.&lt;/P&gt;</description>
    <pubDate>Sun, 01 Jul 2012 16:21:17 GMT</pubDate>
    <dc:creator>rlno8d</dc:creator>
    <dc:date>2012-07-01T16:21:17Z</dc:date>
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      <title>Problem with temp-tations</title>
      <link>https://community.qvc.com/t5/Kitchen/Problem-with-temp-tations/m-p/217124#M6325</link>
      <description>&lt;P&gt;I got a set of temp-tations and the second time I used the medium casserole dish it cracked in 3 places. I was cooking a meatloaf  at 350 degrees for 45 minutes. I am now worried to cook in the other temp-tation dishes afraid they will also crack. I have gone back to using my old pyrex dishes that I have had for 40 years. They don't have the pretty design but at  I know they will not crack.&lt;/P&gt;</description>
      <pubDate>Sun, 01 Jul 2012 16:21:17 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Problem-with-temp-tations/m-p/217124#M6325</guid>
      <dc:creator>rlno8d</dc:creator>
      <dc:date>2012-07-01T16:21:17Z</dc:date>
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