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    <title>topic Re: butter dish in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132348#M52266</link>
    <description>&lt;BLOCKQUOTE&gt;&lt;SPAN class="quote_author"&gt;On 8/11/2014 &lt;STRONG&gt;insomniac&lt;/STRONG&gt; said:&lt;/SPAN&gt; &lt;P&gt;Sometimes I zap butter so I can spread it on bread more easily.&lt;/P&gt; &lt;/BLOCKQUOTE&gt; &lt;P&gt;I sometimes zap butter too.  I usually take it out of the refrigerator when I start cooking, zap it 10 seconds (my microwave is an older model and not as powerful as some).  Then let it sit on the counter until meal time.&lt;/P&gt; &lt;P&gt;A great idea for a butter server, is a bouillon bowl, or a small ramekin.  I love using a fiesta bouillon bowl as a butter server.  The size is perfect for 1/2 stick of butter, and the small container fits perfectly in the butter compartment in our refrigerator door.  Actually cutting the stick at 5 tablespoons fits well in the bowl, but I usually cut it at the 4 T line so I have 4 T left over for the next time.  In fact two bouillon bowls fit into the butter compartment.  &lt;/P&gt; &lt;P&gt;If I am serving more people I can have two cute containers of butter on the table (or even more).  It is so much easier to pass around the table too, than a butter dish (in my opinion).&lt;/P&gt; &lt;P&gt;When the butter is used up, the bowl goes into the dishwasher, and since I have 8 bowls, there is another ready to use.&lt;/P&gt; &lt;P&gt;I think it looks better, at least compared to butter dishes I have had in the past.  At least in our house, the butter would look messy, but the bouillon bowl keeps it more contained.&lt;/P&gt; &lt;P&gt;Anyway, just an idea, and you can use any brand of dinnerware you prefer.&lt;/P&gt; &lt;P&gt;This is a tablesetting of mine this summer, with the handy bouillon bowl "butter server".  &lt;/P&gt; &lt;P&gt;&lt;IMG id="placeHolder_0" src="http://i1123.photobucket.com/albums/l556/lowtide-hightide/c0ad6d5a-5237-410d-874f-31ed5cd91fb8_zpsfc148af8.jpg?t=1407773558" alt=" photo c0ad6d5a-5237-410d-874f-31ed5cd91fb8_zpsfc148af8.jpg" /&gt;&lt;/P&gt;</description>
    <pubDate>Mon, 11 Aug 2014 17:15:47 GMT</pubDate>
    <dc:creator>oceantown</dc:creator>
    <dc:date>2014-08-11T17:15:47Z</dc:date>
    <item>
      <title>butter dish</title>
      <link>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132312#M52256</link>
      <description>Is the temptations butter dish microwaveable?</description>
      <pubDate>Wed, 06 Aug 2014 14:14:10 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132312#M52256</guid>
      <dc:creator>Dusty05</dc:creator>
      <dc:date>2014-08-06T14:14:10Z</dc:date>
    </item>
    <item>
      <title>Re: butter dish</title>
      <link>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132317#M52257</link>
      <description>&lt;P&gt;It should be. All her ceramic pieces are said to be oven, freezer, microwave, and dishwasher safe.&lt;/P&gt;</description>
      <pubDate>Sat, 09 Aug 2014 11:20:41 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132317#M52257</guid>
      <dc:creator>Mominohio</dc:creator>
      <dc:date>2014-08-09T11:20:41Z</dc:date>
    </item>
    <item>
      <title>Re: butter dish</title>
      <link>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132321#M52258</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;SPAN class="quote_author"&gt;On 8/6/2014 &lt;STRONG&gt;Dusty05&lt;/STRONG&gt; said:&lt;/SPAN&gt; Is the temptations butter dish microwaveable?&lt;/BLOCKQUOTE&gt; &lt;P&gt;Dusty05, would you post the Item # for the butter dish, TIA!&lt;/P&gt; &lt;P&gt;&lt;A rel="nofollow" href="http://www.pinterest.com/pin/create/extension/" target="_blank"&gt;&lt;/A&gt;&lt;/P&gt;</description>
      <pubDate>Sat, 09 Aug 2014 13:13:55 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132321#M52258</guid>
      <dc:creator>gkelly</dc:creator>
      <dc:date>2014-08-09T13:13:55Z</dc:date>
    </item>
    <item>
      <title>Re: butter dish</title>
      <link>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132326#M52259</link>
      <description>&lt;P&gt;Why would you microwave butter in a dish?&lt;/P&gt;</description>
      <pubDate>Sat, 09 Aug 2014 13:45:24 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132326#M52259</guid>
      <dc:creator>terrier3</dc:creator>
      <dc:date>2014-08-09T13:45:24Z</dc:date>
    </item>
    <item>
      <title>Re: butter dish</title>
      <link>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132331#M52260</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;SPAN class="" quote_author=""&gt;On 8/9/2014 &lt;STRONG&gt;terrier3&lt;/STRONG&gt; said:&lt;/SPAN&gt; &lt;P&gt;Why would you microwave butter in a dish?&lt;/P&gt; &lt;/BLOCKQUOTE&gt; &lt;P&gt;That's what I was wondering!??&lt;/P&gt;</description>
      <pubDate>Sat, 09 Aug 2014 14:01:46 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132331#M52260</guid>
      <dc:creator>Madisson</dc:creator>
      <dc:date>2014-08-09T14:01:46Z</dc:date>
    </item>
    <item>
      <title>Re: butter dish</title>
      <link>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132336#M52262</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;SPAN class="" quote_author=""&gt;On 8/9/2014 &lt;STRONG&gt;terrier3&lt;/STRONG&gt; said:&lt;/SPAN&gt; &lt;P&gt;Why would you microwave butter in a dish?&lt;/P&gt; &lt;/BLOCKQUOTE&gt; &lt;P&gt;&lt;IMG src="https://community.qvc.com/" /&gt;&lt;IMG src="https://community.qvc.com/" /&gt;  I didn't think about that before!!  good one!&lt;/P&gt; &lt;P&gt;&lt;A rel="" nofollow="" target="_blank"&gt;&lt;/A&gt;&lt;/P&gt;</description>
      <pubDate>Sat, 09 Aug 2014 19:30:14 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132336#M52262</guid>
      <dc:creator>gkelly</dc:creator>
      <dc:date>2014-08-09T19:30:14Z</dc:date>
    </item>
    <item>
      <title>Re: butter dish</title>
      <link>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132343#M52264</link>
      <description>&lt;P&gt;Sometimes I zap butter so I can spread it on bread more easily.&lt;/P&gt;</description>
      <pubDate>Mon, 11 Aug 2014 07:08:21 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132343#M52264</guid>
      <dc:creator>insomniac</dc:creator>
      <dc:date>2014-08-11T07:08:21Z</dc:date>
    </item>
    <item>
      <title>Re: butter dish</title>
      <link>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132348#M52266</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;SPAN class="quote_author"&gt;On 8/11/2014 &lt;STRONG&gt;insomniac&lt;/STRONG&gt; said:&lt;/SPAN&gt; &lt;P&gt;Sometimes I zap butter so I can spread it on bread more easily.&lt;/P&gt; &lt;/BLOCKQUOTE&gt; &lt;P&gt;I sometimes zap butter too.  I usually take it out of the refrigerator when I start cooking, zap it 10 seconds (my microwave is an older model and not as powerful as some).  Then let it sit on the counter until meal time.&lt;/P&gt; &lt;P&gt;A great idea for a butter server, is a bouillon bowl, or a small ramekin.  I love using a fiesta bouillon bowl as a butter server.  The size is perfect for 1/2 stick of butter, and the small container fits perfectly in the butter compartment in our refrigerator door.  Actually cutting the stick at 5 tablespoons fits well in the bowl, but I usually cut it at the 4 T line so I have 4 T left over for the next time.  In fact two bouillon bowls fit into the butter compartment.  &lt;/P&gt; &lt;P&gt;If I am serving more people I can have two cute containers of butter on the table (or even more).  It is so much easier to pass around the table too, than a butter dish (in my opinion).&lt;/P&gt; &lt;P&gt;When the butter is used up, the bowl goes into the dishwasher, and since I have 8 bowls, there is another ready to use.&lt;/P&gt; &lt;P&gt;I think it looks better, at least compared to butter dishes I have had in the past.  At least in our house, the butter would look messy, but the bouillon bowl keeps it more contained.&lt;/P&gt; &lt;P&gt;Anyway, just an idea, and you can use any brand of dinnerware you prefer.&lt;/P&gt; &lt;P&gt;This is a tablesetting of mine this summer, with the handy bouillon bowl "butter server".  &lt;/P&gt; &lt;P&gt;&lt;IMG id="placeHolder_0" src="http://i1123.photobucket.com/albums/l556/lowtide-hightide/c0ad6d5a-5237-410d-874f-31ed5cd91fb8_zpsfc148af8.jpg?t=1407773558" alt=" photo c0ad6d5a-5237-410d-874f-31ed5cd91fb8_zpsfc148af8.jpg" /&gt;&lt;/P&gt;</description>
      <pubDate>Mon, 11 Aug 2014 17:15:47 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/butter-dish/m-p/1132348#M52266</guid>
      <dc:creator>oceantown</dc:creator>
      <dc:date>2014-08-11T17:15:47Z</dc:date>
    </item>
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