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    <title>topic freezing rhubarb in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039186#M44330</link>
    <description>&lt;P&gt;Husband's co-worker gave him a big bag of rhubarb.  I'm trying to remember how.  Found article online saying it must be in a sugar solution.  Don't remember that.&lt;/P&gt;</description>
    <pubDate>Tue, 08 Jul 2014 19:25:42 GMT</pubDate>
    <dc:creator>traveler</dc:creator>
    <dc:date>2014-07-08T19:25:42Z</dc:date>
    <item>
      <title>freezing rhubarb</title>
      <link>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039186#M44330</link>
      <description>&lt;P&gt;Husband's co-worker gave him a big bag of rhubarb.  I'm trying to remember how.  Found article online saying it must be in a sugar solution.  Don't remember that.&lt;/P&gt;</description>
      <pubDate>Tue, 08 Jul 2014 19:25:42 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039186#M44330</guid>
      <dc:creator>traveler</dc:creator>
      <dc:date>2014-07-08T19:25:42Z</dc:date>
    </item>
    <item>
      <title>Re: freezing rhubarb</title>
      <link>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039191#M44331</link>
      <description>&lt;P&gt;looking for advice&lt;/P&gt;</description>
      <pubDate>Tue, 08 Jul 2014 19:40:28 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039191#M44331</guid>
      <dc:creator>traveler</dc:creator>
      <dc:date>2014-07-08T19:40:28Z</dc:date>
    </item>
    <item>
      <title>Re: freezing rhubarb</title>
      <link>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039196#M44332</link>
      <description>I buy it frozen at the store...it's just sliced, no sugar added...</description>
      <pubDate>Tue, 08 Jul 2014 21:09:30 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039196#M44332</guid>
      <dc:creator>stilltamn8r</dc:creator>
      <dc:date>2014-07-08T21:09:30Z</dc:date>
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    <item>
      <title>Re: freezing rhubarb</title>
      <link>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039200#M44333</link>
      <description>&lt;P&gt;I just chop and vacuum and toss it in.&lt;/P&gt;</description>
      <pubDate>Tue, 08 Jul 2014 21:41:37 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039200#M44333</guid>
      <dc:creator>debic</dc:creator>
      <dc:date>2014-07-08T21:41:37Z</dc:date>
    </item>
    <item>
      <title>Re: freezing rhubarb</title>
      <link>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039205#M44334</link>
      <description>I love rhubarb, I clean and cook in a very little water with frozen strawberries. Cook until tender, add sugar to taste and cinnamon. Delish!</description>
      <pubDate>Tue, 08 Jul 2014 23:26:09 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/freezing-rhubarb/m-p/1039205#M44334</guid>
      <dc:creator>greamy</dc:creator>
      <dc:date>2014-07-08T23:26:09Z</dc:date>
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