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    <title>topic Question for candy makers in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/Question-for-candy-makers/m-p/148206#M4067</link>
    <description>&lt;P&gt;I tried making hard candy, and it was fabulous! Now, how the heck do I get the hard candy off of the thermometer without breaking it?&lt;/P&gt; &lt;P&gt;Soaking It But Doubtful in Los Angeles&lt;/P&gt; &lt;P&gt; &lt;/P&gt; &lt;P&gt; &lt;/P&gt;</description>
    <pubDate>Fri, 16 Dec 2011 03:06:14 GMT</pubDate>
    <dc:creator>closetQVCgirl</dc:creator>
    <dc:date>2011-12-16T03:06:14Z</dc:date>
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      <title>Question for candy makers</title>
      <link>https://community.qvc.com/t5/Kitchen/Question-for-candy-makers/m-p/148206#M4067</link>
      <description>&lt;P&gt;I tried making hard candy, and it was fabulous! Now, how the heck do I get the hard candy off of the thermometer without breaking it?&lt;/P&gt; &lt;P&gt;Soaking It But Doubtful in Los Angeles&lt;/P&gt; &lt;P&gt; &lt;/P&gt; &lt;P&gt; &lt;/P&gt;</description>
      <pubDate>Fri, 16 Dec 2011 03:06:14 GMT</pubDate>
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      <dc:creator>closetQVCgirl</dc:creator>
      <dc:date>2011-12-16T03:06:14Z</dc:date>
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