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    <title>topic Re: Does anyone have an awesome New England Clam Chowder recipe to share? in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852535#M36246</link>
    <description>&lt;P&gt;Campbell's is my fav.&lt;/P&gt;</description>
    <pubDate>Thu, 08 May 2014 15:10:52 GMT</pubDate>
    <dc:creator>qualitygal</dc:creator>
    <dc:date>2014-05-08T15:10:52Z</dc:date>
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      <title>Does anyone have an awesome New England Clam Chowder recipe to share?</title>
      <link>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852525#M36242</link>
      <description>&lt;P&gt;I thought someone might have an extra special one that I could try tonight.&lt;/P&gt; &lt;P&gt;Thank you. &lt;IMG src="http://community.qvc.com/DesktopModules/ExactTarget/Controls/TextEditor/jscripts/tiny_mce/plugins/emotions/img/001_smile.gif" alt="Smile" /&gt;&lt;/P&gt;</description>
      <pubDate>Thu, 08 May 2014 13:33:17 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852525#M36242</guid>
      <dc:creator>house cat</dc:creator>
      <dc:date>2014-05-08T13:33:17Z</dc:date>
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    <item>
      <title>Re: Does anyone have an awesome New England Clam Chowder recipe to share?</title>
      <link>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852530#M36244</link>
      <description>&lt;P&gt;House Cat: I have one suggestion and one recipe for you.&lt;/P&gt; &lt;P&gt;Duke's clam chowder has a cult following worthy of a movie star.  I don't have the recipe in front of me, but its readily available online.&lt;/P&gt; &lt;P&gt;Turner's Seafood restaurant won more chowder contests in Boston than you can count.  Here is their recipe:&lt;/P&gt; &lt;P&gt;8 lbs clams (about 2 dozen if you're using cherrystones)&lt;/P&gt; &lt;P&gt;2 cloves garlic, peeled and crushed&lt;/P&gt; &lt;P&gt;1 stick butter&lt;/P&gt; &lt;P&gt;1 medium yellow onion, peeled and minced&lt;/P&gt; &lt;P&gt;1 rib celery, minced&lt;/P&gt; &lt;P&gt;1/2 tsp white pepper&lt;/P&gt; &lt;P&gt;1 tsp salt&lt;/P&gt; &lt;P&gt;1/2 tsp dried thyme&lt;/P&gt; &lt;P&gt;1/2 cup flour&lt;/P&gt; &lt;P&gt;5-1/2 cups clam nectar (after you steam the clams, strain the juice and make up the difference with whole milk)&lt;/P&gt; &lt;P&gt;1 large potato, cut in 3/4 inch dice&lt;/P&gt; &lt;P&gt;1 pint heavy cream&lt;/P&gt; &lt;P&gt;1)Wash the clams and steam in a 12 qt stock pot.  Reserve the broth.  Remove the clams from their shells, chop coarsely, and set both aside.&lt;/P&gt; &lt;P&gt;2)IN the same pan sauté the garlic in the butter for about 3 minutes.&lt;/P&gt; &lt;P&gt;3)Add the next six ingredients and sauté until the onion is clear.  Add the flour to make a roux, stirring constantly over low heat for about 5 minutes.  DONT BROWN.&lt;/P&gt; &lt;P&gt;4)Add the clam nectar (and milk if used) and stir vigorously to avoid lumps.  Simmer for ten minutes.  It will be thick so don't allow it to burn.&lt;/P&gt; &lt;P&gt;5)Add potatoes and cook until tender.  Add back the cream and clams, bring back to a boil, correct seasonings if necessary, and serve.&lt;/P&gt;</description>
      <pubDate>Thu, 08 May 2014 14:51:34 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852530#M36244</guid>
      <dc:creator>boby</dc:creator>
      <dc:date>2014-05-08T14:51:34Z</dc:date>
    </item>
    <item>
      <title>Re: Does anyone have an awesome New England Clam Chowder recipe to share?</title>
      <link>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852535#M36246</link>
      <description>&lt;P&gt;Campbell's is my fav.&lt;/P&gt;</description>
      <pubDate>Thu, 08 May 2014 15:10:52 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852535#M36246</guid>
      <dc:creator>qualitygal</dc:creator>
      <dc:date>2014-05-08T15:10:52Z</dc:date>
    </item>
    <item>
      <title>Re: Does anyone have an awesome New England Clam Chowder recipe to share?</title>
      <link>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852539#M36248</link>
      <description>&lt;P&gt;Google "JFK favorite chowder" recipes. I believe one is from the Kennedy Library.  With chowder, the simpler the better!  I wish I had some!&lt;/P&gt;</description>
      <pubDate>Thu, 08 May 2014 15:20:57 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852539#M36248</guid>
      <dc:creator>Sooner</dc:creator>
      <dc:date>2014-05-08T15:20:57Z</dc:date>
    </item>
    <item>
      <title>Re: Does anyone have an awesome New England Clam Chowder recipe to share?</title>
      <link>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852543#M36250</link>
      <description>&lt;P&gt;Okay.. great ideas here! Thank you!&lt;/P&gt; &lt;P&gt;I settled on the JFK recipe.  It was the best soup I've ever eaten in my entire life.  I might have said that before, but this time I mean it!  Wow!  &lt;/P&gt; &lt;P&gt;Thanks, Sooner!&lt;/P&gt;</description>
      <pubDate>Fri, 09 May 2014 02:39:05 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852543#M36250</guid>
      <dc:creator>house cat</dc:creator>
      <dc:date>2014-05-09T02:39:05Z</dc:date>
    </item>
    <item>
      <title>Re: Does anyone have an awesome New England Clam Chowder recipe to share?</title>
      <link>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852548#M36252</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;SPAN class="quote_author"&gt;On 5/8/2014 &lt;STRONG&gt;house cat&lt;/STRONG&gt; said:&lt;/SPAN&gt; &lt;P&gt;Okay.. great ideas here! Thank you!&lt;/P&gt; &lt;P&gt;I settled on the JFK recipe. It was the best soup I've ever eaten in my entire life. I might have said that before, but this time I mean it! Wow!&lt;/P&gt; &lt;P&gt;Thanks, Sooner!&lt;/P&gt; &lt;/BLOCKQUOTE&gt; &lt;P&gt;I'm glad you liked it!  To me, it has the balance of rich/not too rich.  Also for those as old as me it brings back memories!  I think I need some of it soon!&lt;/P&gt;</description>
      <pubDate>Fri, 09 May 2014 18:44:10 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Does-anyone-have-an-awesome-New-England-Clam-Chowder-recipe-to/m-p/852548#M36252</guid>
      <dc:creator>Sooner</dc:creator>
      <dc:date>2014-05-09T18:44:10Z</dc:date>
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