https://community.qvc.com/t5/Kitchen/McCormick-s-Crock-Pot-Stew-Seasoning/m-p/126179#M3346 <P>I remember reading that this was really good so I tried it today. Made lamb instead of beef. Added baby potatoes, baby carrots, pearl onions and string beans. Added the amount of water instructed and then added some red wine.</P> <P>It turned out so salty that it was almost inedible. We don't cook with salt and only add small amounts if absolutely necessary. We each only ate a little bit and sopped up what we could with bread to cut the taste. What a shame the rest will be ending up in the garbage.</P> Mon, 31 Oct 2011 22:37:01 GMT reiki604 2011-10-31T22:37:01Z https://community.qvc.com/t5/Kitchen/McCormick-s-Crock-Pot-Stew-Seasoning/m-p/126179#M3346 <P>I remember reading that this was really good so I tried it today. Made lamb instead of beef. Added baby potatoes, baby carrots, pearl onions and string beans. Added the amount of water instructed and then added some red wine.</P> <P>It turned out so salty that it was almost inedible. We don't cook with salt and only add small amounts if absolutely necessary. We each only ate a little bit and sopped up what we could with bread to cut the taste. What a shame the rest will be ending up in the garbage.</P> Mon, 31 Oct 2011 22:37:01 GMT https://community.qvc.com/t5/Kitchen/McCormick-s-Crock-Pot-Stew-Seasoning/m-p/126179#M3346 reiki604 2011-10-31T22:37:01Z