topic Re: Super Bowl Sunday dips in Kitchen

Super Bowl Sunday dips

chessygal — Wed, 04 Feb 2026 17:05:08 GMT

What dips do you plan on having for Super Bowl Sunday?

Re: Super Bowl Sunday dips

JerseyGirl44 — Wed, 04 Feb 2026 17:40:12 GMT

Do you mean PUPPY BOWL???

Re: Super Bowl Sunday dips

Group 5 minus 1 — Wed, 04 Feb 2026 17:57:09 GMT

We are not big sports fans,so no dip plans.

Re: Super Bowl Sunday dips

Calibeach — Wed, 04 Feb 2026 17:57:30 GMT

@chessygal are you making a spinach dip?

I'm still working on our food menu for Sunday. Thinking about making this baked Spinach Artichoke dip

The Best Spinach Artichoke Dip

Ingredients

Nonstick cooking spray

8 ounces cream cheese, at room temperature

1/2 cup sour cream

1/4 cup mayonnaise

1 clove garlic, grated

One 10-ounce box frozen leaf spinach, thawed, drained, squeezed dry and coarsely chopped (see Cook's Note)

One 14-ounce can artichoke hearts, drained well and coarsely chopped

1/2 cup shredded whole-milk mozzarella

3/4 cup freshly grated Parmesan

Kosher salt and freshly ground black pepper

Crackers, chips or toasted bread, for serving

Directions

Position a rack in the upper third of the oven and preheat to 350 degrees F. Spray a 1-quart baking dish with nonstick cooking spray.
Put the cream cheese, sour cream, mayonnaise and garlic in a large bowl. Mix vigorously until combined and smooth. (If you prefer, you can use a stand mixer fitted with the paddle attachment.) Add the spinach to the cream cheese mixture, breaking it up as you add it. Add the artichokes, mozzarella and 1/2 cup of the Parmesan, mixing to combine. Season with salt and pepper. Transfer the mixture to the prepared baking dish and top with the remaining 1/4 cup Parmesan.
Bake until the dip begins to bubble, 20 to 25 minutes. Turn the oven to broil and continue to cook, keeping an eye on it so it doesn't burn, until the top is golden brown, about 5 minutes. Serve warm with crackers, chips or toasted bread.

Cook’s Note

To thoroughly dry the spinach, put the thawed spinach in a clean kitchen towel over a bowl or the sink and twist to squeeze out all the moisture.

Re: Super Bowl Sunday dips

Calibeach — Wed, 04 Feb 2026 18:08:07 GMT

This also looks good. Where can I find "black pepper potato chips"?

Parmesan Sour Cream Dip

Ingredients

1(16-ounce) container sour cream

1/2 cup freshly grated Parmesan

1 tablespoon Dijon mustard

Kosher salt and freshly ground black pepper

Directions

Add all the ingredients to a bowl and mix well. Serve with black pepper potato chips.

Re: Super Bowl Sunday dips

Calibeach — Wed, 04 Feb 2026 18:11:04 GMT

We are not going to have a Nacho bar this weekend, but we always have guacamole for Super Bowl Sunday regardless of whatever is being served.

Re: Super Bowl Sunday dips

JeanLouiseFinch — Wed, 04 Feb 2026 18:29:31 GMT

I'm not making any dips or even a big spread because that leads to overconsumption for us. I'll just make a regular meal. Right now I'm thinking pulled pork that's in the freezer from leftovers at Christmas.

Re: Super Bowl Sunday dips

rockygems123 — Wed, 04 Feb 2026 18:50:39 GMT

@Calibeach wrote:
@chessygal are you making a spinach dip?

I'm still working on our food menu for Sunday. Thinking about making this baked Spinach Artichoke dip

The Best Spinach Artichoke Dip

Ingredients

Nonstick cooking spray
8 ounces cream cheese, at room temperature
1/2 cup sour cream
1/4 cup mayonnaise
1 clove garlic, grated
One 10-ounce box frozen leaf spinach, thawed, drained, squeezed dry and coarsely chopped (see Cook's Note)
One 14-ounce can artichoke hearts, drained well and coarsely chopped
1/2 cup shredded whole-milk mozzarella
3/4 cup freshly grated Parmesan
Kosher salt and freshly ground black pepper
Crackers, chips or toasted bread, for serving

Directions
Position a rack in the upper third of the oven and preheat to 350 degrees F. Spray a 1-quart baking dish with nonstick cooking spray.
Put the cream cheese, sour cream, mayonnaise and garlic in a large bowl. Mix vigorously until combined and smooth. (If you prefer, you can use a stand mixer fitted with the paddle attachment.) Add the spinach to the cream cheese mixture, breaking it up as you add it. Add the artichokes, mozzarella and 1/2 cup of the Parmesan, mixing to combine. Season with salt and pepper. Transfer the mixture to the prepared baking dish and top with the remaining 1/4 cup Parmesan.
Bake until the dip begins to bubble, 20 to 25 minutes. Turn the oven to broil and continue to cook, keeping an eye on it so it doesn't burn, until the top is golden brown, about 5 minutes. Serve warm with crackers, chips or toasted bread.
Cook’s Note
To thoroughly dry the spinach, put the thawed spinach in a clean kitchen towel over a bowl or the sink and twist to squeeze out all the moisture.

Kettle brand has black pepper & salt this pic is from walmart. Lays did previously but dont see them any longer. My favorite chips when I eat them which I'm trying not to eat often.

Re: Super Bowl Sunday dips

ciao_bella — Wed, 04 Feb 2026 18:54:36 GMT

ROTEL Chili Cheese Dip

1 pound lean ground beef or mild or hot sausage

1 16 ounce block Velveeta cheese, cubed

1 10 ounce can Rotel with juices (canned diced tomatoes w/ chilies)

1/2 teaspoon chili powder (optional)

In a large skillet, cook the ground beef or sausage over medium-high heat until no pink remains. Drain excess fat.
Reduce the heat to medium.
Add processed cheese, Rotel tomatoes with juices, and chili powder.
Stir the mixture until the cheese has melted and the dip is smooth.
Serve warm with tortilla chips.

Note: Cream cheese can be substituted for Velveeta cheese. Replace the processed cheese with an 8oz package of cream cheese and add in about 1 cup of sharp cheddar cheese.

**Can be kept warm and even served in your crock pot

Re: Super Bowl Sunday dips

AuntG — Wed, 04 Feb 2026 18:55:16 GMT

Every Super Bowl party needs at least one dip!

Re: Super Bowl Sunday dips

Calibeach — Wed, 04 Feb 2026 18:55:48 GMT

@rockygems123 wrote:
@Calibeach wrote:
@chessygal are you making a spinach dip?

I'm still working on our food menu for Sunday. Thinking about making this baked Spinach Artichoke dip

The Best Spinach Artichoke Dip

Ingredients

Nonstick cooking spray
8 ounces cream cheese, at room temperature
1/2 cup sour cream
1/4 cup mayonnaise
1 clove garlic, grated
One 10-ounce box frozen leaf spinach, thawed, drained, squeezed dry and coarsely chopped (see Cook's Note)
One 14-ounce can artichoke hearts, drained well and coarsely chopped
1/2 cup shredded whole-milk mozzarella
3/4 cup freshly grated Parmesan
Kosher salt and freshly ground black pepper
Crackers, chips or toasted bread, for serving

Directions
Position a rack in the upper third of the oven and preheat to 350 degrees F. Spray a 1-quart baking dish with nonstick cooking spray.
Put the cream cheese, sour cream, mayonnaise and garlic in a large bowl. Mix vigorously until combined and smooth. (If you prefer, you can use a stand mixer fitted with the paddle attachment.) Add the spinach to the cream cheese mixture, breaking it up as you add it. Add the artichokes, mozzarella and 1/2 cup of the Parmesan, mixing to combine. Season with salt and pepper. Transfer the mixture to the prepared baking dish and top with the remaining 1/4 cup Parmesan.
Bake until the dip begins to bubble, 20 to 25 minutes. Turn the oven to broil and continue to cook, keeping an eye on it so it doesn't burn, until the top is golden brown, about 5 minutes. Serve warm with crackers, chips or toasted bread.
Cook’s Note
To thoroughly dry the spinach, put the thawed spinach in a clean kitchen towel over a bowl or the sink and twist to squeeze out all the moisture.

Kettle brand has black pepper & salt this pic is from walmart. Lays did previously but dont see them any longer. My favorite chips when I eat them which I'm trying not to eat often.

@rockygems123 Awesome, thank you! I'm adding this dip and chips to our noshing table

Re: Super Bowl Sunday dips

LuvmyLab — Wed, 04 Feb 2026 19:39:30 GMT

We are doing pizza. Go Seahawks!

Re: Super Bowl Sunday dips

deepwaterdotter — Wed, 04 Feb 2026 20:09:15 GMT

My favorite dip is Buffalo Chicken. It's great with celery sticks and Chicken in a Biscuit crackers:

3 cups finely-shredded rotisserie chicken

3/4 cup Frank's hot sauce

16 oz softened cream cheese

2 tsp Worcestershire sauce

1 cup ranch dressing

1 cup crumbled blue cheese

1 cup shredded Mexican-blend cheese

Heat chicken and hot sauce in skillet.

Stir in cream cheese, Worcestershire sauce, and ranch dressing until smooth.

Stir in blue cheese.

Pour into 8x8-inch baking dish. Top with cheddar cheese.

Bake in 350 degree oven for 20 minutes.

Re: Super Bowl Sunday dips

AZfem — Sun, 08 Feb 2026 23:22:34 GMT

Artichoke Dip

- 1 can artichoke hearts, drained & chopped

- 1 Cup shredded skim milk Mozzarella

- 1 Cup mayo

- 1 Cup Grated Parnesan cheese

- 1 Garlic Clove minced

Mix together, bake @ 350 for 20-25:minutes til brown & bubbly. Will serve with crackers.

Store bought hummus with cut up veggies to dip.

Re: Super Bowl Sunday dips

ciao_bella — Wed, 04 Feb 2026 20:17:12 GMT

Buffalo CHICKEN WING DIP

2 (8 ounce) packages cream cheese, softened
3/4 cup hot pepper sauce ( such as Franks Red Hot Sauce)
2 cups diced cooked chicken
1 cup ranch-style salad dressing
1 cup shredded Cheddar cheese

Directions

Gather all ingredients.

Preheat the oven to 350 F degrees

Mix cream cheese and hot pepper sauce together in a medium bowl until well blended; stir in chicken, dressing, and Cheddar cheese.

Spread into a 9x13-inch baking dish.
Bake in the preheated oven until bubbly, about 30 minutes. If oil collects on the top, dab it off using a paper towel.
Serve with sturdy chips (Scoops) or veggies

Re: Super Bowl Sunday dips

lynnie61 — Wed, 04 Feb 2026 21:00:44 GMT

No party here, but still making a dip for the two of us. Maybe the spinach dip @Calibeach posted, or Buffalo chix (not both).

We enjoy the game, commercials, and the snacks. I will probably make a salad, some of my Corky's TSV wings that came today, and a small dip. An adult beverage or two, and we will be set. It's just the two of us this Sunday. I have a few block pools, so it makes the game fun to see who wins. I'm wanting the Seahawks!
Thanks for all the recipes.

I will be watching the puppy bowl, too. I think that's at 2 pm. I have to double check the time.

Re: Super Bowl Sunday dips

Calibeach — Wed, 04 Feb 2026 21:26:27 GMT

I keep seeing this recipe pop up in feeds. It seems to be popular. Has anyone made it? I've book marked it. Might add that to our spread

Easy Million-Dollar Cheese Dip You Can’t Stop Craving

Make this easy million-dollar cheese dip with bacon, cheese, and creamy goodness—perfect for family gatherings or snack cravings!

Prep Time10 minutes

Total Time10 minutes

Servings 8

Ingredients

8 ounces cream cheese
1 1/4 cup sour cream
2 cups cheddar cheese shredded
3/4 cup bacon bits
4 green onions sliced
1 tsp garlic powder

Instructions

In a large bowl, combine the shredded cheese, bacon bits, green onions, and garlic powder.
2 cups cheddar cheese,3/4 cup bacon bits,4 green onions,1 tsp garlic powder
Add the cream cheese and sour cream.
8 ounces cream cheese,1 1/4 cup sour cream
Mix until all of the ingredients are well combined.
Transfer it to a serving bowl.
If desired, top with extra cheese, bacon, and onions.
Serve and enjoy!

Re: Super Bowl Sunday dips

lynnie61 — Wed, 04 Feb 2026 21:45:07 GMT

@Calibeach We used to make this a lot, but we just called it bacon cheddar dip. I used real bacon crumbled though, not bagged bacon bits. It was always a hit.

Re: Super Bowl Sunday dips

Calibeach — Wed, 04 Feb 2026 21:48:14 GMT

@lynnie61 wrote:
@Calibeach We used to make this a lot, but we just called it bacon cheddar dip. I used real bacon crumbled though, not bagged bacon bits. It was always a hit.

Thank you @lynnie61 yes, I always use real bacon for meal prep and snacks. This might be dip#3 for our spread

Re: Super Bowl Sunday dips

lynnie61 — Wed, 04 Feb 2026 22:03:23 GMT

Here is another that we enjoy often. Super easy.

Hot Taco dip

8 oz cream cheese

Jar of salsa (we use medium)

2 cups pepper jack cheese

Black olives (optional)

In a 11x7 or a quiche dish, layer the cream cheese, then salsa, then the pepper jack. Add olives. Cover with plastic wrap, microwave 5 minutes. Serve with Tortilla chips. I shred block cheese, but you can use bagged cheese. The block cheese just melts a little bit better. So good.