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    <title>topic Re: Best chicken  broths in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8733107#M290598</link>
    <description>&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/36123"&gt;@Judaline&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/36644"&gt;@Sunshine Kate&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/255257"&gt;@Houstonoilers&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;I generally add "Better than Boullion" to most soups or recipes that have chicken broth in them.&amp;nbsp; &amp;nbsp;It elevates that grocery store chicken broth.&amp;nbsp; You can generally find it on the soup shelves&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;I use&amp;nbsp;&lt;EM&gt;Better than Boullion&lt;/EM&gt;&amp;nbsp;chicken or beef also.&amp;nbsp; It ended up being a staple in my pantry.&amp;nbsp; &amp;nbsp;&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&lt;FONT face="comic sans ms,sans-serif" size="4"&gt;It's handy but doesn't it contain a lot of salt?&lt;/FONT&gt;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;i often use it and dont add as much salt to the actual dish. it may not be for everyone if you are worried about salt intake. they do make a reduced sodium version also.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;this is the regular roasted chicken.....&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;SPAN&gt;Original Better Than Bouillon® Roasted Chicken Base is made with roasted chicken. This gives it a richer, more robust flavor than ordinary bouillons or soup stocks. Better Than Bouillon blendable bases easily spoon right out of the jar and let you add as much, or as little, flavor as desired. From marinades, glazes and vegetables to soups, sides and slow cooker dishes, Better Than Bouillon Roasted Chicken Base adds flavor to all your favorite dishes.&lt;/SPAN&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;DIV class=""&gt;&lt;DIV class=""&gt;&lt;H2&gt;Ingredients&lt;/H2&gt;&lt;DIV class=""&gt;&lt;P&gt;ROASTED CHICKEN, SALT, SUGAR, CORN SYRUP SOLIDS, HYDROLYZED SOY PROTEIN, DRIED WHEY (MILK), FLAVORING, FOOD STARCH, DISODIUM INOSINATE AND DISODIUM GUANYLATE, TURMERIC. ALLERGENS: MILK, SOYBEANS.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;DIV class=""&gt;&lt;DIV class=""&gt;&lt;H2&gt;Nutrition Facts&lt;/H2&gt;&lt;DIV class=""&gt;&lt;P&gt;Serving Size: 1 tsp&lt;BR /&gt;Servings (per 8 oz container): 38&lt;/P&gt;&lt;P class=""&gt;&lt;STRONG&gt;10&lt;/STRONG&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;&lt;STRONG&gt;Calories&lt;/STRONG&gt;&lt;/P&gt;&lt;HR /&gt;&lt;UL&gt;&lt;LI&gt;&lt;STRONG&gt;Amount&lt;/STRONG&gt;&lt;/LI&gt;&lt;LI&gt;&lt;STRONG&gt;% Daily Value&lt;/STRONG&gt;&lt;/LI&gt;&lt;/UL&gt;&lt;HR /&gt;&lt;UL class=""&gt;&lt;LI&gt;&lt;STRONG&gt;0 g&lt;/STRONG&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;Total Fat&lt;/LI&gt;&lt;LI&gt;1%&lt;/LI&gt;&lt;/UL&gt;&lt;UL class=""&gt;&lt;LI&gt;&lt;STRONG&gt;680 mg&lt;/STRONG&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;Sodium&lt;/LI&gt;&lt;LI&gt;30%&lt;/LI&gt;&lt;/UL&gt;&lt;UL class=""&gt;&lt;LI&gt;&lt;STRONG&gt;2 g&lt;/STRONG&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;Carbohydrates&lt;/LI&gt;&lt;LI&gt;1%&lt;/LI&gt;&lt;/UL&gt;&lt;UL class=""&gt;&lt;LI&gt;&lt;STRONG&gt;1 g&lt;/STRONG&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;Sugars&lt;/LI&gt;&lt;/UL&gt;&lt;UL class=""&gt;&lt;LI&gt;&lt;STRONG&gt;1 g&lt;/STRONG&gt;&lt;SPAN&gt;&amp;nbsp;&lt;/SPAN&gt;Protein&lt;/LI&gt;&lt;/UL&gt;&lt;HR /&gt;&lt;P&gt;Not a significant source of other nutrients. Percent daily values are based on a 2,000 calorie diet.&lt;/P&gt;&lt;/DIV&gt;&lt;/DIV&gt;&lt;/DIV&gt;</description>
    <pubDate>Sat, 01 Feb 2025 19:09:20 GMT</pubDate>
    <dc:creator>sunshine45</dc:creator>
    <dc:date>2025-02-01T19:09:20Z</dc:date>
    <item>
      <title>Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731519#M290547</link>
      <description>&lt;P&gt;Taste, ready made brands.&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 13:21:39 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731519#M290547</guid>
      <dc:creator>goldensrbest</dc:creator>
      <dc:date>2025-01-31T13:21:39Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731526#M290548</link>
      <description>&lt;P&gt;I generally add "Better than Boullion" to most soups or recipes that have chicken broth in them.&amp;nbsp; &amp;nbsp;It elevates that grocery store chicken broth.&amp;nbsp; You can generally find it on the soup shelves&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 13:29:31 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731526#M290548</guid>
      <dc:creator>Houstonoilers</dc:creator>
      <dc:date>2025-01-31T13:29:31Z</dc:date>
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    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731529#M290549</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/255257"&gt;@Houstonoilers&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;I generally add "Better than Boullion" to most soups or recipes that have chicken broth in them.&amp;nbsp; &amp;nbsp;It elevates that grocery store chicken broth.&amp;nbsp; You can generally find it on the soup shelves&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;I use&amp;nbsp;&lt;EM&gt;Better than Boullion&lt;/EM&gt;&amp;nbsp;chicken or beef also.&amp;nbsp; It ended up being a staple in my pantry.&amp;nbsp; &amp;nbsp;&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 13:34:57 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731529#M290549</guid>
      <dc:creator>Sunshine Kate</dc:creator>
      <dc:date>2025-01-31T13:34:57Z</dc:date>
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    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731574#M290552</link>
      <description>&lt;P&gt;&lt;FONT face="georgia,palatino" size="4" color="#800080"&gt;&lt;EM&gt;Kettle and Fire Bone Broth. &amp;nbsp;It's pricey, but worth it.&lt;/EM&gt;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 14:17:54 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731574#M290552</guid>
      <dc:creator>JeanLouiseFinch</dc:creator>
      <dc:date>2025-01-31T14:17:54Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731605#M290553</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;Wegman's Chicken Stock&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Excellent flavor, better than broths!&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Has less sodium than Swanson low Sodium broth!&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Sold in cartons...also beef, seafood and veggie&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Stocks&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 14:34:09 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731605#M290553</guid>
      <dc:creator>RespectLife</dc:creator>
      <dc:date>2025-01-31T14:34:09Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731619#M290555</link>
      <description>&lt;P&gt;Has anyone tried trader joes?&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 14:47:48 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731619#M290555</guid>
      <dc:creator>goldensrbest</dc:creator>
      <dc:date>2025-01-31T14:47:48Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731624#M290556</link>
      <description>&lt;P&gt;&lt;FONT size="5"&gt;Yes, I know that's not what was asked, and no it isn't for everybody, but: Buy two rotisserie chickens. &amp;nbsp;Take the meat from one to eat, freeze the meat from the other one for quick meals later, and toss the bones and skin in some water, boil for an hour or more, pour off the broth, put in fridge and skim off fat. &amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="5"&gt;You have wonderful broth and a lot of chicken meat already cooked for $10. Best bargain, easy to toss the leftovers out too. &lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="5"&gt;If you want, toss that limp carrot and the remainders of an onion or two in the broth as it cooks. &amp;nbsp;Cleans the fridge out as well! &amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 14:48:09 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731624#M290556</guid>
      <dc:creator>Sooner</dc:creator>
      <dc:date>2025-01-31T14:48:09Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731658#M290557</link>
      <description>&lt;P&gt;Good Friday morning all...my work week is over 😉&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I typically only use the stocks because it's stronger. For me, the brand Kitchen Basics sodium free stock.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/35193"&gt;@Sooner&lt;/a&gt;&amp;nbsp; &amp;nbsp; I did what you did a few weeks ago. &amp;nbsp;We had two rotisserie Sams chickens for dinner. &amp;nbsp;It was pretty much picked of meat but I put the carcass and what was left of the meat on it in a slow cooker. &amp;nbsp;Added peppercorns, carrots, celery and onion and filled it with water to cover carcass. &amp;nbsp;Let it go on low for 10 hours. &amp;nbsp;The stock was golden deep. &amp;nbsp;Pulled out the carcass and ran the liquid in a pot over a mesh strainer. &amp;nbsp;Got 3 quart containers and it was delicious. &amp;nbsp;Beats store bought every time.&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 15:20:59 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731658#M290557</guid>
      <dc:creator>bmorechick</dc:creator>
      <dc:date>2025-01-31T15:20:59Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731678#M290558</link>
      <description>&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/10159"&gt;@bmorechick&lt;/a&gt;&amp;nbsp;And amazing what you get for your money and very little work. &amp;nbsp;Surprises me evey time! &amp;nbsp;&lt;img id="womanlol" class="emoticon emoticon-womanlol" src="https://community.qvc.com/i/smilies/16x16_woman-lol.png" alt="Woman LOL" title="Woman LOL" /&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 15:41:23 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731678#M290558</guid>
      <dc:creator>Sooner</dc:creator>
      <dc:date>2025-01-31T15:41:23Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731703#M290559</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/35193"&gt;@Sooner&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;&lt;FONT size="5"&gt;Yes, I know that's not what was asked, and no it isn't for everybody, but: Buy two rotisserie chickens. &amp;nbsp;Take the meat from one to eat, freeze the meat from the other one for quick meals later, and toss the bones and skin in some water, boil for an hour or more, pour off the broth, put in fridge and skim off fat. &amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="5"&gt;You have wonderful broth and a lot of chicken meat already cooked for $10. Best bargain, easy to toss the leftovers out too. &lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="5"&gt;If you want, toss that limp carrot and the remainders of an onion or two in the broth as it cooks. &amp;nbsp;Cleans the fridge out as well! &amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&lt;FONT face="comic sans ms,sans-serif" size="4"&gt;If you slow cook the bones for 18 hours you've got bone broth. Just cover the bones with water and cook on hi.&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 15:57:21 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731703#M290559</guid>
      <dc:creator>Judaline</dc:creator>
      <dc:date>2025-01-31T15:57:21Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731705#M290560</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/36644"&gt;@Sunshine Kate&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/255257"&gt;@Houstonoilers&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;I generally add "Better than Boullion" to most soups or recipes that have chicken broth in them.&amp;nbsp; &amp;nbsp;It elevates that grocery store chicken broth.&amp;nbsp; You can generally find it on the soup shelves&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;I use&amp;nbsp;&lt;EM&gt;Better than Boullion&lt;/EM&gt;&amp;nbsp;chicken or beef also.&amp;nbsp; It ended up being a staple in my pantry.&amp;nbsp; &amp;nbsp;&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&lt;FONT face="comic sans ms,sans-serif" size="4"&gt;It's handy but doesn't it contain a lot of salt?&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 15:58:33 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731705#M290560</guid>
      <dc:creator>Judaline</dc:creator>
      <dc:date>2025-01-31T15:58:33Z</dc:date>
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    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731718#M290561</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/202745"&gt;@JeanLouiseFinch&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;&lt;FONT face="georgia,palatino" size="4" color="#800080"&gt;&lt;EM&gt;Kettle and Fire Bone Broth. &amp;nbsp;It's pricey, but worth it.&lt;/EM&gt;&lt;/FONT&gt;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&lt;FONT face="georgia,palatino" size="4" color="#800080"&gt;&lt;EM&gt;ETA - K &amp;amp; F contains protein/collagen, which is good for your gut, skin, hair, etc. &amp;nbsp;It's not just flavored salty water.&lt;/EM&gt;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 16:09:31 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731718#M290561</guid>
      <dc:creator>JeanLouiseFinch</dc:creator>
      <dc:date>2025-01-31T16:09:31Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731723#M290562</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;Trader Joe's chicken and beef, and vegetable broths are the best ! &amp;nbsp;Tried all the store brands and nothing compares!&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 16:13:26 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731723#M290562</guid>
      <dc:creator>Kitty Galore</dc:creator>
      <dc:date>2025-01-31T16:13:26Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731847#M290568</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/202745"&gt;@JeanLouiseFinch&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/202745"&gt;@JeanLouiseFinch&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;&lt;FONT face="georgia,palatino" size="4" color="#800080"&gt;&lt;EM&gt;Kettle and Fire Bone Broth. &amp;nbsp;It's pricey, but worth it.&lt;/EM&gt;&lt;/FONT&gt;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&lt;FONT face="georgia,palatino" size="4" color="#800080"&gt;&lt;EM&gt;ETA - K &amp;amp; F contains protein/collagen, which is good for your gut, skin, hair, etc. &amp;nbsp;It's not just flavored salty water.&lt;/EM&gt;&lt;/FONT&gt;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&lt;FONT size="4"&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/202745"&gt;@JeanLouiseFinch&lt;/a&gt;&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;I can attest to the benefits of bone broth, use it too.&amp;nbsp; My brand of choice is LonoLife, 10 grams of collagen protein.&amp;nbsp; I've seen a difference in all those things you mentioned, gut, skin, hair.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 19:21:09 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731847#M290568</guid>
      <dc:creator>rockygems123</dc:creator>
      <dc:date>2025-01-31T19:21:09Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731879#M290571</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;I like Pacific chicken broth.&amp;nbsp; Often drink it warm for extra nutrition.&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 20:04:01 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731879#M290571</guid>
      <dc:creator>Zhills</dc:creator>
      <dc:date>2025-01-31T20:04:01Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731979#M290577</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/10159"&gt;@bmorechick&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;Good Friday morning all...my work week is over 😉&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I typically only use the stocks because it's stronger. For me, the brand Kitchen Basics sodium free stock.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/35193"&gt;@Sooner&lt;/a&gt;&amp;nbsp; &amp;nbsp; I did what you did a few weeks ago. &amp;nbsp;We had two rotisserie Sams chickens for dinner. &amp;nbsp;It was pretty much picked of meat but I put the carcass and what was left of the meat on it in a slow cooker. &amp;nbsp;Added peppercorns, carrots, celery and onion and filled it with water to cover carcass. &amp;nbsp;Let it go on low for 10 hours. &amp;nbsp;The stock was golden deep. &amp;nbsp;Pulled out the carcass and ran the liquid in a pot over a mesh strainer. &amp;nbsp;Got 3 quart containers and it was delicious. &amp;nbsp;Beats store bought every time.&amp;nbsp;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/10159"&gt;@bmorechick&lt;/a&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;What size slow cooker are you using?&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;Got 3 quart containers. So you ended up with 12 cups?&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;Have never made broth. Why not try it?&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;We don't have a Sam's. The Rotisserie chickens at Wal-Mart are also smaller. They are even smaller at the grocery store.&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Fri, 31 Jan 2025 21:07:47 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8731979#M290577</guid>
      <dc:creator>Nightowlz</dc:creator>
      <dc:date>2025-01-31T21:07:47Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8732113#M290581</link>
      <description>&lt;P&gt;Just a note: I thought we had discussed this topic recently, so I went looking for the thread. I found it and was surprised that it was also started by you,&amp;nbsp;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/24576"&gt;@goldensrbest&lt;/a&gt;!&amp;nbsp; &lt;img id="smileyhappy" class="emoticon emoticon-smileyhappy" src="https://community.qvc.com/i/smilies/16x16_smiley-happy.png" alt="Smiley Happy" title="Smiley Happy" /&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;A href="https://community.qvc.com/t5/Kitchen/Your-favorite-ready-made-chicken-broth/m-p/8624012/highlight/true#M286659" target="_blank"&gt;https://community.qvc.com/t5/Kitchen/Your-favorite-ready-made-chicken-broth/m-p/8624012/highlight/true#M286659&lt;/A&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Sat, 01 Feb 2025 00:28:38 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8732113#M290581</guid>
      <dc:creator>loriqvc</dc:creator>
      <dc:date>2025-02-01T00:28:38Z</dc:date>
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    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8732216#M290582</link>
      <description>&lt;P&gt;&lt;EM&gt;&amp;nbsp;&lt;/EM&gt; Usually, I make my own; but when I can't I order a brand called Fond.&amp;nbsp; It is absolutely the best your money can buy.&amp;nbsp; It is expensive, but well worth the cost.&lt;/P&gt;</description>
      <pubDate>Sat, 01 Feb 2025 02:04:45 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8732216#M290582</guid>
      <dc:creator>IamDoodles</dc:creator>
      <dc:date>2025-02-01T02:04:45Z</dc:date>
    </item>
    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8732258#M290583</link>
      <description>&lt;P&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/932"&gt;@Nightowlz&lt;/a&gt;&amp;nbsp; &amp;nbsp;It's a big one cause I got a big family. &amp;nbsp;I'm bad at liquid measure. &amp;nbsp;It yielded three of the size large won ton soup containers.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Sams are a good size but if your bird is smaller, just use less water 🤷‍♀️or two smaller chickens&lt;/P&gt;</description>
      <pubDate>Sat, 01 Feb 2025 02:38:23 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8732258#M290583</guid>
      <dc:creator>bmorechick</dc:creator>
      <dc:date>2025-02-01T02:38:23Z</dc:date>
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    <item>
      <title>Re: Best chicken  broths</title>
      <link>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8732318#M290584</link>
      <description>&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/36123"&gt;@Judaline&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/36644"&gt;@Sunshine Kate&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/255257"&gt;@Houstonoilers&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;I generally add "Better than Boullion" to most soups or recipes that have chicken broth in them.&amp;nbsp; &amp;nbsp;It elevates that grocery store chicken broth.&amp;nbsp; You can generally find it on the soup shelves&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;I use&amp;nbsp;&lt;EM&gt;Better than Boullion&lt;/EM&gt;&amp;nbsp;chicken or beef also.&amp;nbsp; It ended up being a staple in my pantry.&amp;nbsp; &amp;nbsp;&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&lt;FONT face="comic sans ms,sans-serif" size="4"&gt;It's handy but doesn't it contain a lot of salt?&lt;/FONT&gt;&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;Yes, and sugar too.&lt;/P&gt;</description>
      <pubDate>Sat, 01 Feb 2025 03:18:32 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Best-chicken-broths/m-p/8732318#M290584</guid>
      <dc:creator>Carmie</dc:creator>
      <dc:date>2025-02-01T03:18:32Z</dc:date>
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