https://community.qvc.com/t5/Kitchen/Calling-Camochef-on-Deep-Frying/m-p/111673#M2709 <P>Hey Camo,</P> <P>I got the Emeril T-Fal Fryer at HSN a while back and am ready to use it-</P> <P>Seems like I remember you saying Peanut Oil was best to use.</P> <P>Am I remembering right?</P> <P>TIA, so much!</P> <P>Monketoes~**</P> Sun, 04 Sep 2011 22:27:20 GMT Monketoes 2011-09-04T22:27:20Z https://community.qvc.com/t5/Kitchen/Calling-Camochef-on-Deep-Frying/m-p/111673#M2709 <P>Hey Camo,</P> <P>I got the Emeril T-Fal Fryer at HSN a while back and am ready to use it-</P> <P>Seems like I remember you saying Peanut Oil was best to use.</P> <P>Am I remembering right?</P> <P>TIA, so much!</P> <P>Monketoes~**</P> Sun, 04 Sep 2011 22:27:20 GMT https://community.qvc.com/t5/Kitchen/Calling-Camochef-on-Deep-Frying/m-p/111673#M2709 Monketoes 2011-09-04T22:27:20Z