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    <title>topic Fudge question in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/Fudge-question/m-p/104878#M2486</link>
    <description>&lt;P&gt;I have some fudge that has dried out a little bit.  I didn't eat it fast enough.  I was wondering if I can heat it up and add a drop or two of water then pour it into a pan.  I hate to throw it away because one is orange chocolate and the other is maple without nuts--neither is easy to come by.  I hope someone can help me.&lt;/P&gt;</description>
    <pubDate>Wed, 10 Aug 2011 20:12:19 GMT</pubDate>
    <dc:creator>Rarity</dc:creator>
    <dc:date>2011-08-10T20:12:19Z</dc:date>
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      <title>Fudge question</title>
      <link>https://community.qvc.com/t5/Kitchen/Fudge-question/m-p/104878#M2486</link>
      <description>&lt;P&gt;I have some fudge that has dried out a little bit.  I didn't eat it fast enough.  I was wondering if I can heat it up and add a drop or two of water then pour it into a pan.  I hate to throw it away because one is orange chocolate and the other is maple without nuts--neither is easy to come by.  I hope someone can help me.&lt;/P&gt;</description>
      <pubDate>Wed, 10 Aug 2011 20:12:19 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Fudge-question/m-p/104878#M2486</guid>
      <dc:creator>Rarity</dc:creator>
      <dc:date>2011-08-10T20:12:19Z</dc:date>
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