topic Re: What Do You Put In Pan Roasted Vegies??? in Kitchen

What Do You Put In Pan Roasted Vegies???

ECBG — Tue, 08 Mar 2022 01:17:54 GMT

I thinly slice all varietys of squash, sweet onions, bell peppers, and mushrooms. I sautee with olive oil and simmer in worcheschire sauce with a touch of soy! Mmmmmm!

Re: What Do You Put In Pan Roasted Vegies???

QVCkitty1 — Tue, 08 Mar 2022 01:30:23 GMT

Sometimes after the veg is roasted I drizzle some balsamic vinegar over them , yum.

Re: What Do You Put In Pan Roasted Vegies???

JeanLouiseFinch — Tue, 08 Mar 2022 01:35:29 GMT

Most of the time, I oven roast single veggies. I/we eat a lot of Brussels sprouts. broccoli, and asparagus. I use a little EVOO or avocado oil, salt, pepper, sometimes a little garlic powder. I prefer fresh green beans to be steamed rather that roasted. In the fall, though, I will make ratatouille with a mix of eggplant, zucchini, onions, peppers, grape tomatoes, maybe include mushrooms if I have them. .

Re: What Do You Put In Pan Roasted Vegies???

Mz iMac — Tue, 08 Mar 2022 01:35:11 GMT

I'm lazy. I use the Fresh Success products when I roast potatoes which I eat several times a week. They have mixtures for all veggies.

Re: What Do You Put In Pan Roasted Vegies???

Sooner — Tue, 08 Mar 2022 05:27:44 GMT

I put in whatever is in the fridge and looks good!

A little off topic but Le Sueur green beans in the can are very good--we think. They are different from any other green bean in a can I've ever had.

Re: What Do You Put In Pan Roasted Vegies???

Spacrazy — Tue, 08 Mar 2022 05:32:40 GMT

...everything. I prefer "low and slow" in the oven. YUM

Re: What Do You Put In Pan Roasted Vegies???

Pook — Tue, 08 Mar 2022 12:20:41 GMT

I do this for potatoes, fresh green beans that have been steamed, asparagus, burssel sprouts, broccoli, mushrooms and zucchini. Put them in a secure lidded container, add EVO, Italian seasoning, a good dry grated cheese and shake to mix well then roast 450 for 20 minutes or more until done.

Re: What Do You Put In Pan Roasted Vegies???

cindyNC — Tue, 08 Mar 2022 12:54:58 GMT

@JeanLouiseFinch how do you make your sauce for your ratatouille? what spices and tomato base do you use? I've had it several times at restaurants and can never seem to find a good recipe to make at home.

Re: What Do You Put In Pan Roasted Vegies???

JeanLouiseFinch — Tue, 08 Mar 2022 23:59:58 GMT

@cindyNC wrote:
@JeanLouiseFinch how do you make your sauce for your ratatouille? what spices and tomato base do you use? I've had it several times at restaurants and can never seem to find a good recipe to make at home.

@cindyNC My ratatouille doesn't really have a sauce per se besides the small amount of oil used, it's just a combo of roasted vegetables. After tossing the veggies in some healthy oil (EVOO or Avocado- never canola or vegetable oil), season with salt, pepper, a little garlic if you like it, and some basil or Italian seasoning. If I was going to add a sauce, I'd probably take the easy way out and use a little RAO's marinara.

Re: What Do You Put In Pan Roasted Vegies???

Zhills — Tue, 08 Mar 2022 14:58:53 GMT

I love roasted veggies. I use any veggie and put it (them) in a plastic bag with EVOO, salt, garlic pepper & a pinch of thyme. Roast until done to your liking, 20-40 mins at 400.

I live in Florida, never use the oven over 400 degrees!

Any veggie you would eat raw is 'done' when it is to your liking! Some like crisp, some like soft! Enjoy!

Re: What Do You Put In Pan Roasted Vegies???

kare29 — Tue, 08 Mar 2022 16:29:19 GMT

I use carrots and green peppers cut into 2 inch pieces, onions that have been halved and cut into fourths or smaller if the onions are large (keep root end attached) and whole garlic cloves.

Line a large sheet pan with heavy duty foil; spread vegetables on pan and toss with olive oil and salt and pepper to taste.

Roast in hot oven 400 - 425 degrees for 30 minutes or until tender; stirring after 15 minutes.

Re: What Do You Put In Pan Roasted Vegies???

RetRN — Tue, 08 Mar 2022 20:06:02 GMT

I love many roasted veggies-- baby reds, sweet potatoes, asparagus, broccoli, and califlower. I just put on a foil lined pan with EVVO, salt, and pepper.

Re: What Do You Put In Pan Roasted Vegies???

RedTop — Tue, 08 Mar 2022 20:43:46 GMT

I do combinations of whatever I have; beets, potatoes, carrots, onions, cabbage, celery and peppers are usually always here.

Turnips, sweet potatoes, broccoli, cauliflower, tomatoes, squash and zucchini are frequently thrown in to be roasted as well.

Re: What Do You Put In Pan Roasted Vegies???

4kitties — Wed, 09 Mar 2022 02:46:39 GMT

@Sooner

I knew there were Le Sueur canned peas, but had never heard of their green beans. Since green beans are one my favorite veggies I decided to take a look for them at a grocery store that I thought may have them.

Bought two cans today. Will try them soon.

Re: What Do You Put In Pan Roasted Vegies???

Sooner — Wed, 09 Mar 2022 02:50:24 GMT

@4kitties wrote:
@Sooner

I knew there were Le Sueur canned peas, but had never heard of their green beans. Since green beans are one my favorite veggies I decided to take a look for them at a grocery store that I thought may have them.

Bought two cans today. Will try them soon.

@4kitties I hope you like them! I always have a supply and I think they are very good! Even my husband loves them. And I love almost all green peas--especially theirs!

Re: What Do You Put In Pan Roasted Vegies???

ceh — Wed, 09 Mar 2022 03:50:58 GMT

I roast a variety of veggies. One of my favorites is green beans. My sister gave me a recipe which I have changed a bit but the best part of the recipe tells you to season the green beans with salt, pepper, olive oil and, believe it or not, a small sprinkle of sugar. Cover the beans and bake for 10 minutes covered at 475 degrees F and then uncovered for 10 minutes. When done, mix in a small amount of Dijon mustard and a sprinkle of lemon juice. Tonight I made these green beans but added some carrot sticks, onion slices, and garlic slices. So good!!