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    <title>topic Why Run the Risk of LEAD POISONING?? in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/Why-Run-the-Risk-of-LEAD-POISONING/m-p/98544#M2303</link>
    <description>&lt;P&gt;Bottom line for me and my family/loved ones:  Way, way too many items from CHINA contain toxic levels of LEAD PAINT.  The LAST thing I'd do is knowingly purchase dishes I'd serve FOOD in that are painted in China, most likely with LEAD PAINT.&lt;/P&gt; &lt;P&gt; &lt;/P&gt; &lt;P&gt;Not me!&lt;/P&gt; &lt;P&gt; &lt;/P&gt;</description>
    <pubDate>Fri, 22 Jul 2011 21:07:43 GMT</pubDate>
    <dc:creator>Zoologist_1</dc:creator>
    <dc:date>2011-07-22T21:07:43Z</dc:date>
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      <title>Why Run the Risk of LEAD POISONING??</title>
      <link>https://community.qvc.com/t5/Kitchen/Why-Run-the-Risk-of-LEAD-POISONING/m-p/98544#M2303</link>
      <description>&lt;P&gt;Bottom line for me and my family/loved ones:  Way, way too many items from CHINA contain toxic levels of LEAD PAINT.  The LAST thing I'd do is knowingly purchase dishes I'd serve FOOD in that are painted in China, most likely with LEAD PAINT.&lt;/P&gt; &lt;P&gt; &lt;/P&gt; &lt;P&gt;Not me!&lt;/P&gt; &lt;P&gt; &lt;/P&gt;</description>
      <pubDate>Fri, 22 Jul 2011 21:07:43 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Why-Run-the-Risk-of-LEAD-POISONING/m-p/98544#M2303</guid>
      <dc:creator>Zoologist_1</dc:creator>
      <dc:date>2011-07-22T21:07:43Z</dc:date>
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