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    <title>topic Re: Had My First Fried Pickle! in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6339103#M215506</link>
    <description>&lt;P&gt;I'm with you, no fried pickles or fried green tomatoes for me.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Now we do have something uncommon here in Alabama called white sauce.&lt;/P&gt;&lt;P&gt;It's used mostly on chicken, BBQ or fried..&lt;/P&gt;&lt;P&gt;It looks like loose mayo, for years I wouldn't try it because it just didn't look good.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;But if you get a chance, try it.&amp;nbsp;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;It looks like Ranch but it tastes nothing like ranch. It's very good.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;IMG src="https://community.qvc.com/t5/image/serverpage/image-id/207167iD28E8AA7A5DF57B0/image-size/original?v=1.0&amp;amp;px=-1" border="0" alt="alabama-white-barbecue-sauce-1.jpg" title="alabama-white-barbecue-sauce-1.jpg" /&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/111321"&gt;@ECBG&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;The fried pickle tasted exactly as horrible as I thought it would.&amp;nbsp;&lt;/P&gt;&lt;P&gt;Ranch was no help!!!!!&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I don't like fried green tomatoes either.&amp;nbsp; Too sour!!!!!&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
    <pubDate>Wed, 01 Jul 2020 13:44:56 GMT</pubDate>
    <dc:creator>software</dc:creator>
    <dc:date>2020-07-01T13:44:56Z</dc:date>
    <item>
      <title>Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338629#M215484</link>
      <description>&lt;P&gt;The fried pickle tasted exactly as horrible as I thought it would.&amp;nbsp;&lt;/P&gt;&lt;P&gt;Ranch was no help!!!!!&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I don't like fried green tomatoes either.&amp;nbsp; Too sour!!!!!&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 03:15:41 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338629#M215484</guid>
      <dc:creator>ECBG</dc:creator>
      <dc:date>2020-07-01T03:15:41Z</dc:date>
    </item>
    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338667#M215485</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/111321"&gt;@ECBG&lt;/a&gt;&amp;nbsp;-&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Haha! I know!&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;They sound like they might be ok especially cause so many are sold in the south but no, they are not.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;I tried both and now I don't have to again.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;I think different areas of the south make different things.&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Boiled peanuts-no!&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;My grandmother was from Tennessee and originally from texas.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;When we ate grits, it was never with cheese or shrimp and grits-no.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Isn't it strange?&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;My grandmother made the best southern meals (with none of the what I call icky stuff) anyone would ever want to eat!&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Course I hope I am not insulting anyone. If so, I'll make you a pot of cooked all day greens and the real way to make grits-butter, salt and pepper.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;I think Virginia and WVA do it the same too&lt;img id="smileyhappy" class="emoticon emoticon-smileyhappy" src="https://community.qvc.com/i/smilies/16x16_smiley-happy.png" alt="Smiley Happy" title="Smiley Happy" /&gt;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 03:42:35 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338667#M215485</guid>
      <dc:creator>on the bay</dc:creator>
      <dc:date>2020-07-01T03:42:35Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338739#M215490</link>
      <description>&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;I love pickles with a passion but the thought of a fried pickle just doesn't interest me. We have several restaurants where I live that sells them and they seem pretty popular.&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;I have to admit I have never tried grits. My mother-in-law would make them but I just always shied away from them.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;But my West Virginia husband loved his pinto beans and cornbread and his collared greens. Not a fan of those either but for him I learned from his mother how to fix them. And lima beans&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;As much as I love my sweets deep fried Twinkies is another no.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 04:39:13 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338739#M215490</guid>
      <dc:creator>Sheila P-Burg</dc:creator>
      <dc:date>2020-07-01T04:39:13Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338747#M215491</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;I first tried fried pickles about ten years ago while on vacation in Maine. I really enjoyed them.&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 04:48:15 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338747#M215491</guid>
      <dc:creator>proudlyfromNJ</dc:creator>
      <dc:date>2020-07-01T04:48:15Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338761#M215492</link>
      <description>&lt;P&gt;&lt;FONT size="3"&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/111321"&gt;@ECBG&lt;/a&gt;&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3"&gt;tried them much to sour for me...but I love onion straws with ranch dressing🙂&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 04:58:37 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338761#M215492</guid>
      <dc:creator>homedecor1</dc:creator>
      <dc:date>2020-07-01T04:58:37Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338764#M215493</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/136901"&gt;@proudlyfromNJ&lt;/a&gt;&amp;nbsp;-&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Maine! I never would have thought-interesting.&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;Maybe they are liked all over!&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 05:03:47 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338764#M215493</guid>
      <dc:creator>on the bay</dc:creator>
      <dc:date>2020-07-01T05:03:47Z</dc:date>
    </item>
    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338839#M215495</link>
      <description>&lt;P&gt;&lt;FONT size="3" color="#0000ff"&gt;Done right with crunchy panko, deep fried with the right dipping sauce, fried pickles are great! A mix of sour cream and Duke's mayo, sriracha sprinkled in = YUM!!!&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;FONT size="3" color="#0000ff"&gt;There's a restaurant just up the road from us who does fried pickles perfectly and oh so tasty!&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 10:26:25 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338839#M215495</guid>
      <dc:creator>PINKdogWOOD</dc:creator>
      <dc:date>2020-07-01T10:26:25Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338848#M215496</link>
      <description>&lt;P&gt;&lt;FONT size="4"&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/97857"&gt;@PINKdogWOOD&lt;/a&gt;&amp;nbsp;-&lt;/FONT&gt;&lt;/P&gt;&lt;P&gt;&lt;FONT size="4"&gt;You make it sound so good!&lt;img id="womanhappy" class="emoticon emoticon-womanhappy" src="https://community.qvc.com/i/smilies/16x16_woman-happy.png" alt="Woman Happy" title="Woman Happy" /&gt;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 10:40:16 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338848#M215496</guid>
      <dc:creator>on the bay</dc:creator>
      <dc:date>2020-07-01T10:40:16Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338934#M215497</link>
      <description>&lt;P&gt;&lt;FONT size="3"&gt;I fondly remember a fried pickle I had in a bar about (mumble, mumble) years ago.&amp;nbsp; It was breaded with some light tempura product.&amp;nbsp; I've never found another good one.&amp;nbsp; But just your title literally had my mouth watering.&amp;nbsp; Thinking of lemons does the same thing to me.&amp;nbsp;&amp;nbsp;&lt;/FONT&gt;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 12:23:18 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338934#M215497</guid>
      <dc:creator>depglass</dc:creator>
      <dc:date>2020-07-01T12:23:18Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338977#M215498</link>
      <description>&lt;P&gt;I first had them in Florida about 15 years ago and I fell in love! I also love pickles!&amp;nbsp; Most of the restaurants at the beach have them on their menu and I've tried them a few other places.&amp;nbsp; They do vary from place to place and the quality of the ranch makes a difference too.&amp;nbsp; When I was down there last November, I didn't get any.&amp;nbsp; My favorite place was closed for a few weeks to spruce up and make some repairs. I like to get them as a special treat on vacay.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Here in the midwest, I rarely see them on a menu.&amp;nbsp; I thnk I have a recipe pinned on Pinterest for baked breaded pickles.&amp;nbsp; I may have to pull that up and try it.&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 12:50:58 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6338977#M215498</guid>
      <dc:creator>shoptilyadropagain</dc:creator>
      <dc:date>2020-07-01T12:50:58Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6339019#M215500</link>
      <description>&lt;P&gt;I've never had them, but I do think I would like them!&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 13:12:15 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6339019#M215500</guid>
      <dc:creator>faeriemoon</dc:creator>
      <dc:date>2020-07-01T13:12:15Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6339103#M215506</link>
      <description>&lt;P&gt;I'm with you, no fried pickles or fried green tomatoes for me.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Now we do have something uncommon here in Alabama called white sauce.&lt;/P&gt;&lt;P&gt;It's used mostly on chicken, BBQ or fried..&lt;/P&gt;&lt;P&gt;It looks like loose mayo, for years I wouldn't try it because it just didn't look good.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;But if you get a chance, try it.&amp;nbsp;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;It looks like Ranch but it tastes nothing like ranch. It's very good.&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&lt;IMG src="https://community.qvc.com/t5/image/serverpage/image-id/207167iD28E8AA7A5DF57B0/image-size/original?v=1.0&amp;amp;px=-1" border="0" alt="alabama-white-barbecue-sauce-1.jpg" title="alabama-white-barbecue-sauce-1.jpg" /&gt;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;BLOCKQUOTE&gt;&lt;HR /&gt;&lt;a href="https://community.qvc.com/t5/user/viewprofilepage/user-id/111321"&gt;@ECBG&lt;/a&gt;&amp;nbsp;wrote:&lt;BR /&gt;&lt;P&gt;The fried pickle tasted exactly as horrible as I thought it would.&amp;nbsp;&lt;/P&gt;&lt;P&gt;Ranch was no help!!!!!&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I don't like fried green tomatoes either.&amp;nbsp; Too sour!!!!!&lt;/P&gt;&lt;HR /&gt;&lt;/BLOCKQUOTE&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 13:44:56 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6339103#M215506</guid>
      <dc:creator>software</dc:creator>
      <dc:date>2020-07-01T13:44:56Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6340005#M215542</link>
      <description>&lt;P&gt;I love fried pickles, they don't like me - bad heartburn.&amp;nbsp;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 19:42:13 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6340005#M215542</guid>
      <dc:creator>CelticCrafter</dc:creator>
      <dc:date>2020-07-01T19:42:13Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6340234#M215543</link>
      <description>&lt;P&gt;I moved to the Southeast 4 years ago.&amp;nbsp; They are popular here.&amp;nbsp; I didn't try them for the longest time...don't know why.&amp;nbsp; But I don't like them. &amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Wed, 01 Jul 2020 21:24:43 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6340234#M215543</guid>
      <dc:creator>ScrapHappy</dc:creator>
      <dc:date>2020-07-01T21:24:43Z</dc:date>
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    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6352518#M215847</link>
      <description>&lt;P&gt;I loooooove fried pickles. I love pickles in general. Most people who put pickles on a burger put 2 or 3, I put about 8. Put bunches on my hot dogs too! Eat them as a snack. Love both sweet and dill. One of my favorite snacks is plain potato chips and dill pickles slices!&lt;/P&gt;&lt;P&gt;cookin&lt;/P&gt;</description>
      <pubDate>Tue, 07 Jul 2020 19:06:24 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6352518#M215847</guid>
      <dc:creator>cookinfreak</dc:creator>
      <dc:date>2020-07-07T19:06:24Z</dc:date>
    </item>
    <item>
      <title>Re: Had My First Fried Pickle!</title>
      <link>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6354440#M215887</link>
      <description>&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;I love just about anything if it's fried.&amp;nbsp;&lt;/P&gt;&lt;P&gt;&amp;nbsp;&lt;/P&gt;&lt;P&gt;Cut up a rubber boot and deep fry it, and I'd probably find some kind of dipping sauce that would enhance it's flavor&amp;nbsp;&lt;img id="womanvery-happy" class="emoticon emoticon-womanvery-happy" src="https://community.qvc.com/i/smilies/16x16_woman-very-happy.png" alt="Woman Very Happy" title="Woman Very Happy" /&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Wed, 08 Jul 2020 17:32:12 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Had-My-First-Fried-Pickle/m-p/6354440#M215887</guid>
      <dc:creator>sunala</dc:creator>
      <dc:date>2020-07-08T17:32:12Z</dc:date>
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