topic What Sources Of Protein Are your Taste (Texture) Favorites? in Kitchen

What Sources Of Protein Are your Taste (Texture) Favorites?

ECBG — Sun, 29 Sep 2019 01:22:26 GMT

Which sources of proteins do you prefer, not eating necessarily for better nutrition?

I could easily eat some type of beef, steak, roast, chili, spaghetti, stew, toco salad, you name it. I do eat other types of protein for health, (LOVE a good, fresh shrimp coctail) but if I had a choice......no way!!!

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

qbetzforreal — Sun, 29 Sep 2019 01:35:28 GMT

Fish, chicken, turkey and beans. Oh and pork.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

Misplaced Parisian — Sun, 29 Sep 2019 01:39:34 GMT

Beans & lentils. I cook with many different spices so I think it's probably the spices I associate with the yumminess of the beans & lentils.

@ECBG I used to love, love, love shrimp....then one time it landed me in the ER in anaphylaxis. So please enjoy some for me! Happy Eating.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

september — Sun, 29 Sep 2019 01:46:09 GMT

Fish and poultry. Lots of protein, and usually lower in fat than beef or pork.

I do have red meat about once a week.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

alicedee — Sun, 29 Sep 2019 01:59:09 GMT

Tuna, chicken, beef, and beans.

I love bacon....but I know it has no redeeming qualities other than the "yummy" factor!...so I don't buy it!

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

rms1954 — Sun, 29 Sep 2019 02:17:03 GMT

Cottage cheese, nuts (almonds), and yogurt.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

colliemom4 — Sun, 29 Sep 2019 02:35:20 GMT

I eat a lot of chicken. My friend jokingly said she's waiting for me to start clucking.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

Foxxee — Sun, 29 Sep 2019 04:55:56 GMT

No longer eat my favorite, steak and hamburger.

I only eat chicken and turkey white meat, eggs, and yogurt, now.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

x Hedge — Sun, 29 Sep 2019 07:21:04 GMT

@alicedee think of bacon as garnish, or a condiment.

It adds calories, aroma, color, texture, and certainly adds flavour, but no nutritional benefit.

So use it, but sparingly.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

x Hedge — Sun, 29 Sep 2019 07:24:06 GMT

Egg whites, poached salmon or cod, buttermilk & greek yogurt, turkey, legumes, solid white albacore, cheeses.

An occasional pork tenderloin or jar of pickled herring.

Never a fan of beef.

Can't afford a decent lamb chop anymore.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

violann — Sun, 29 Sep 2019 10:04:02 GMT

Eggs/egg whites, raw nuts, salmon, chicken breast, all preferred salt free.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

Sweetbay magnolia — Sun, 29 Sep 2019 17:42:43 GMT

A perfectly cooked t-bone. A steaming hot, fresh from the oven chicken leg and wing, skin on (and pulled from the whole bird).

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

Ms tyrion2 — Sun, 29 Sep 2019 16:39:44 GMT

Top of the list: tuna, yellowtail and salmon sashimi.

Other favorites: all seafood, poultry, a little bit of pork and the occasional cheeseburger. Cheese, yogurt and some beans.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

sidsmom — Sun, 29 Sep 2019 17:48:30 GMT

Potatoes

Garden peas

Broccoli

Spinach

Protein isn’t a food group, so it’s in everything I eat.

My potatoes, peas & broccoli are some of my favorite foods

which nourishes me with all macronutrients I need!

🌿🥔🍠🥦🥗

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

RedTop — Sun, 29 Sep 2019 19:05:26 GMT

Beans, beef, chicken, pork, and turkey.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

sunshine45 — Mon, 30 Sep 2019 01:55:08 GMT

the list is long.....lol.....

steak/red meat

turkey

lamb shanks or loin chops

chicken......breast or wings preferred

blue crab

shrimp

pork

some fish

clams

lentils

kidney beans

cannellini beans

nuts.....peanuts, cashews, pistachios, almonds, chickpeas

eggs

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

chrystaltree — Tue, 01 Oct 2019 16:56:37 GMT

I have 2 protein shakes a day because I'm not a meet eater and I want to ensure that I get enough protein. I don't eat red meat and I've fallen out of the habit of keeping a bowl of boiled eggs in the fridge. I need to get back to that! Generally, I eat my fish and chicken. I put tuna or chopped chicken in my salads. I like roast chicken but just a couple of slices with my veggies. I get the best homemade vegetable soup from a local restaurant and I like to put shrimp in it.

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

shoptilyadropagain — Tue, 01 Oct 2019 17:08:59 GMT

Chicken, Beef turkey and some pork. I also eat eggs and some beans. I wish I liked seafood as it is a lot better for you but just the smell of it can upset my stomach (I'm talking about fresh, too).

Re: What Sources Of Protein Are your Taste (Texture) Favorites?

okaywitheasypay — Wed, 02 Oct 2019 14:24:51 GMT

I love salmon , chicken , eggs & cottage cheese . From my early days on the Atkin's diet when I cannot decide what to have but am hungry I can eat a can of tuna as the lone course .