topic Re: Temp-tations sticking in Kitchen

Temp-tations sticking

luvmybeetle — Thu, 13 Dec 2018 01:29:55 GMT

Tara was just on with David and was showing a baking dish. She said there is no need for greasing Temp-tations or spraying with a non-stick spray because her brand is naturally non-stick. Now, I was just at a get-together with some of my church people and one of the guys said he finds that all his baked goods stick. He said he called Temp-tations and they told him he needs to grease them. WHAT! Why does Tara lie on TV. I have never had anything I bake come right out of the bakeware. It always sticks even if I grease them. And I love my Temp-tations even though.

Re: Temp-tations sticking

tsavorite — Thu, 13 Dec 2018 01:48:48 GMT

I baked a cake in the 9 x 13 baker before and it stuck! I don't use it for baking cakes and things now ever. I thought it made things dry and hard....I never have that happen in my other 9 x 13 pan that is only used for cakes. Ya stuff sticks in it for sure LOL!

Re: Temp-tations sticking

GiantsLover — Thu, 13 Dec 2018 02:48:58 GMT

I spray Pam Cake Flour spray on all my Baking Temp-tations items.

The Pam Cake Flour spray ensures nothing ever sticks and all foods

release very easily.

Then a quick hand wash with some dishwashing liquid and a bit of

water and a quick rinse but not submerging in water, and I also use

Bounty Towels to wipe my Temp-tations items dry.

Before putting away I also air dry all my Temp-tations items.

Re: Temp-tations sticking

software — Thu, 13 Dec 2018 11:18:42 GMT

David will also tell you the sides of a countetop oven at 500 degrees won't be hot.

Re: Temp-tations sticking

hayseed00 — Thu, 13 Dec 2018 12:33:13 GMT

I use Pam also works very good.

Re: Temp-tations sticking

RespectLife — Thu, 13 Dec 2018 14:37:57 GMT

I would hardly call Tara a liar. That is a pretty strong accusation.

I previously only used Temp. as serving dishes.

However, this Thanksgiving, I purchased a 13 x 9 square and Oval baker. Made M&C in one and vegg casserole in the other.

Neither stuck. I didn't spray or grease.

Cleanup was a breeze (hand washed).

Re: Temp-tations sticking

aggravated — Thu, 13 Dec 2018 15:07:26 GMT

OP, why do you love Tamp-tations when they don't function properly? I don't love anything that doesn't do what it's advertised to do.

Re: Temp-tations sticking

Fressa — Thu, 13 Dec 2018 16:32:32 GMT

I've heard Tara and Lisa say that you should follow your recipe. If it states to grease the pan then do it. I haven't had the problem of sticking. I wonder if it depends on the setting of your dishwasher. I noticed that if I use the heavy setting wtih the sani rinse that it really effects my L&L. I wish they would spend a few minutes of air time to address these issues so the consumer sould be informed instead of disappointed.

Re: Temp-tations sticking

loriqvc — Thu, 13 Dec 2018 18:01:01 GMT

Temp-tations and other glazed stoneware pieces do have inherent nonstick properties, which is fantastic for things like casseroles and savory recipes—but I've found that when you're baking, lightly greasing the dishes makes a difference. As @Fressa noted, Tara and Lisa have shared on air that you should follow your recipe directions when using Temp-tations for best results.

Re: Temp-tations sticking

luvmybeetle — Thu, 13 Dec 2018 21:55:33 GMT

@aggravated wrote:
OP, why do you love Tamp-tations when they don't function properly? I don't love anything that doesn't do what it's advertised to do.

I do like it for baking other things. But cakes or any kind of loaf bread sticks always, even with the Pam spray.

Re: Temp-tations sticking

luvmybeetle — Thu, 13 Dec 2018 21:59:40 GMT

@RespectLife wrote:
I would hardly call Tara a liar. That is a pretty strong accusation.

I previously only used Temp. as serving dishes.

However, this Thanksgiving, I purchased a 13 x 9 square and Oval baker. Made M&C in one and vegg casserole in the other.

Neither stuck. I didn't spray or grease.

Cleanup was a breeze (hand washed).

I called her that because she said to David, it doesn't stick and you never have to use spray or anything in it. And she was talking about baking. I've had other things stick too, like mac & cheese but just around the edges and that cleans very nicely. But when I bake a cranberry loaf and turn it upside down, it comes out in pieces, even after I use a butter knife to loosen the sides.

Re: Temp-tations sticking

Imaoldhippie — Fri, 14 Dec 2018 14:54:41 GMT

I record ITKWD and I just watched Weds show last night. When David was baking in a Temptations he said he greased it first. So thats what I would do if I were you.

Re: Temp-tations sticking

Mothertrucker — Sat, 15 Dec 2018 04:59:54 GMT

I have never heard Tara say you didnt have to grease the pan when baking in temptations ..I have listened to many presentations...i would also never call someone a liar, especailly in a forum where they cannot defend themselves..Perhaps what you heard might have been out of context..

Even silicone bakeware should be greased....

The exception for greasing in baking might be bread..many loaves of bread will pretty much fall out of a baking pan without being greased- perhaps THis is what she was referring to?

Re: Temp-tations sticking

Daysdee — Sat, 15 Dec 2018 20:05:11 GMT

Tara has said you do not to grease Temptations; it is "naturally non-stick.":

Re: Temp-tations sticking

Shawnie — Mon, 17 Dec 2018 04:25:11 GMT

@Daysdee wrote:
Tara has said you do not to grease Temptations; it is "naturally non-stick.":

i have heard her say that when she is demoing a hot casserole. she will take a spatula and push off the side to show it does not stick on the bottom. i have never heard her say that you do not have to grease when baking a flour based product though. frankly i take the no grease thing with a grain of salt.

Re: Temp-tations sticking

Mothertrucker — Tue, 18 Dec 2018 02:58:54 GMT

@Daysdee wrote:
Tara has said you do not to grease Temptations; it is "naturally non-stick.":

Sure, when she is showing macaroni and cheese..NOT for cornbread!

Re: Temp-tations sticking

RollTide2008 — Tue, 18 Dec 2018 15:27:11 GMT

I’ve never baked anything in Temp-tations that stuck to the point of not being able to remove it by rinsing the dish and maybe using a sponge. If I was going to bake something that I wanted to remove cleanly, like a cake, I would hedge my bets by spraying it with cooking spray or lightly greasing the pan. Isn’t that just common sense?

Re: Temp-tations sticking

EatWell — Tue, 18 Dec 2018 17:53:43 GMT

@luvmybeetle wrote:
Tara was just on with David and was showing a baking dish. She said there is no need for greasing Temp-tations or spraying with a non-stick spray because her brand is naturally non-stick. Now, I was just at a get-together with some of my church people and one of the guys said he finds that all his baked goods stick. He said he called Temp-tations and they told him he needs to grease them. WHAT! Why does Tara lie on TV. I have never had anything I bake come right out of the bakeware. It always sticks even if I grease them. And I love my Temp-tations even though.

@luvmybeetle

I use parchment baking liners when I bake. Product releases perfectly. No harmful sprays needed.

FWIW, don’t presenters and hosts often stretch the truth? It’s a sales job.

Good luck.

Hung

Re: Temp-tations sticking

luvmybeetle — Tue, 18 Dec 2018 19:06:32 GMT

@EatWell wrote:
@luvmybeetle wrote:
Tara was just on with David and was showing a baking dish. She said there is no need for greasing Temp-tations or spraying with a non-stick spray because her brand is naturally non-stick. Now, I was just at a get-together with some of my church people and one of the guys said he finds that all his baked goods stick. He said he called Temp-tations and they told him he needs to grease them. WHAT! Why does Tara lie on TV. I have never had anything I bake come right out of the bakeware. It always sticks even if I grease them. And I love my Temp-tations even though.
@luvmybeetle
I use parchment baking liners when I bake. Product releases perfectly. No harmful sprays needed.
FWIW, don’t presenters and hosts often stretch the truth? It’s a sales job.
Good luck.
Hung

@EatWell Thank you, that was going to be my next option.