https://community.qvc.com/t5/Kitchen/Is-there-a-trick-to-foods-in-a-thermos/m-p/352499#M13753 Hello, This year my 7 year old son is finally ready to branch out from eating PB&Js every day at school! YIPPEE! I would like to be able to make pasta with sauce, Mac n cheese, etc. I experimented with Mac n cheese . . . I made it according to the package (Annie's brand) and after 4 hours in the thermos it had formed a solid brick! ell! What is the trick???? I tried again making the Mac n cheese with more liquid and that did not seem to help. Silly question, but is there a trick to it? Thank you! Tue, 27 Aug 2013 16:32:36 GMT FindingMe 2013-08-27T16:32:36Z https://community.qvc.com/t5/Kitchen/Is-there-a-trick-to-foods-in-a-thermos/m-p/352499#M13753 Hello, This year my 7 year old son is finally ready to branch out from eating PB&Js every day at school! YIPPEE! I would like to be able to make pasta with sauce, Mac n cheese, etc. I experimented with Mac n cheese . . . I made it according to the package (Annie's brand) and after 4 hours in the thermos it had formed a solid brick! ell! What is the trick???? I tried again making the Mac n cheese with more liquid and that did not seem to help. Silly question, but is there a trick to it? Thank you! Tue, 27 Aug 2013 16:32:36 GMT https://community.qvc.com/t5/Kitchen/Is-there-a-trick-to-foods-in-a-thermos/m-p/352499#M13753 FindingMe 2013-08-27T16:32:36Z